Increased organic fertilizer application and reduced chemical fertilizer application affect the soil properties and bacterial communities of grape rhizosphere soil

Increasing organic fertilizer application can improve the sustainability of soil productivity, but the effects of increased organic fertilizer application with reduced chemical fertilizer application over different time periods on chemical properties and bacterial community of grape rhizosphere soil...

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Veröffentlicht in:	Scientific reports 2020-06, Vol.10 (1), p.9568-9568, Article 9568
Hauptverfasser:	Wu, Linnan, Jiang, Yu, Zhao, Fengyun, He, Xiufeng, Liu, Huaifeng, Yu, Kun
Format:	Artikel
Sprache:	eng
Schlagworte:	631/326/2565 631/326/41 631/449/2653 Agriculture Bacteria Bacteria - classification Bacteria - drug effects Bacteria - genetics Bacteria - growth & development Fertilization Fertilizers Fertilizers - analysis Humanities and Social Sciences multidisciplinary Organic soils Rhizosphere RNA, Ribosomal, 16S Science Science (multidisciplinary) Soil - chemistry Soil Microbiology Soil microorganisms Soil properties Vitis - drug effects Vitis - growth & development Vitis - microbiology
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