Commentary: Reconciling Hygiene and Cleanliness: A New Perspective from Human Microbiome
Human beings have co-evolved with the microorganisms in our environment for millions of years, and have developed into a symbiosis in a mutually beneficial/defensive way. Human beings have significant multifaceted relationships with the diverse microbial community. Apart from the important protectiv...
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| Veröffentlicht in: | Indian journal of microbiology 2020-06, Vol.60 (2), p.259-261 |
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| container_title | Indian journal of microbiology |
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| creator | Yu, Boxuan Yu, Bowei Yu, Ligen |
| description | Human beings have co-evolved with the microorganisms in our environment for millions of years, and have developed into a symbiosis in a mutually beneficial/defensive way. Human beings have significant multifaceted relationships with the diverse microbial community. Apart from the important protective role of microbial community exposure in development of early immunity, millions of inimitable bacterial genes of the diverse microbial community are the indispensable source of essential nutrients like essential amino acids and essential fatty acids for human body. The essential nutrition from microbiome is harvested through xenophagy. As an immune effector, xenophagy will capture any microorganisms that touch the epithelial cells of our gastrointestinal tract, degrade them and turn them into nutrients for the use of our body. |
| doi_str_mv | 10.1007/s12088-020-00863-w |
| format | Article |
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Human beings have significant multifaceted relationships with the diverse microbial community. Apart from the important protective role of microbial community exposure in development of early immunity, millions of inimitable bacterial genes of the diverse microbial community are the indispensable source of essential nutrients like essential amino acids and essential fatty acids for human body. The essential nutrition from microbiome is harvested through xenophagy. As an immune effector, xenophagy will capture any microorganisms that touch the epithelial cells of our gastrointestinal tract, degrade them and turn them into nutrients for the use of our body.</description><subject>Amino acids</subject><subject>Biomedical and Life Sciences</subject><subject>coevolution</subject><subject>Epithelial cells</subject><subject>essential amino acids</subject><subject>essential fatty acids</subject><subject>Essential nutrients</subject><subject>Fatty acids</subject><subject>Gastrointestinal system</subject><subject>Gastrointestinal tract</subject><subject>genes</subject><subject>Human beings</subject><subject>humans</subject><subject>Hygiene</subject><subject>immunity</subject><subject>Life Sciences</subject><subject>macroautophagy</subject><subject>Medical Microbiology</subject><subject>microbial communities</subject><subject>Microbiology</subject><subject>microbiome</subject><subject>Microbiomes</subject><subject>Microorganisms</subject><subject>Nutrients</subject><subject>Nutrition</subject><subject>protective effect</subject><subject>Short Communications</subject><subject>Symbiosis</subject><issn>0046-8991</issn><issn>0973-7715</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2020</creationdate><recordtype>article</recordtype><recordid>eNqFkUlvFDEQhS0EyjLkD3BAlrjk0sFLe-kckKJRkkEKixBI3Cy3u3pw1G1P7OmM8u_jyYSwHOBUluurZ796CL2i5IQSot5myojWFWGkIkRLXm2eoQPSKF4pRcXzcia1rHTT0H10mPM1IUI2Uuyhfc6YEFqSA_R9HscRwtqmu1P8BVwMzg8-LPHibukhALahw_MBbCi3kPMpPsMfYYM_Q8orcGt_C7hPccSLabQBf_AuxdbHEV6iF70dMhw91hn6dnH-db6orj5dvp-fXVVOELWuat0pSjvBJfBtdc4x4WTfsFYD1VzVXdsT11HR8aa2jreqh1711NVMMEH5DL3b6a6mdoTOFS_JDmaV_Fg8mWi9-bMT_A-zjLdGUSIE00Xg-FEgxZsJ8tqMPjsYBhsgTtmwmlNdcyH4_1GulWx4XdgZevMXeh2nFMomtlQhpFSqUGxHla3lnKB_-jclZpux2WVsSsbmIWOzKUOvf3f8NPIz1ALwHZBLKywh_Xr7H7L3vEWypA</recordid><startdate>20200601</startdate><enddate>20200601</enddate><creator>Yu, Boxuan</creator><creator>Yu, Bowei</creator><creator>Yu, Ligen</creator><general>Springer India</general><general>Springer Nature B.V</general><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7T7</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>K9.</scope><scope>P64</scope><scope>7X8</scope><scope>7S9</scope><scope>L.6</scope><scope>5PM</scope></search><sort><creationdate>20200601</creationdate><title>Commentary: Reconciling Hygiene and Cleanliness: A New Perspective from Human Microbiome</title><author>Yu, Boxuan ; Yu, Bowei ; Yu, Ligen</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c507t-48d711d536e311d5ccc25c6f92b8e18374dbf0cd15d394ac3b7fef7f1c4252513</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2020</creationdate><topic>Amino acids</topic><topic>Biomedical and Life Sciences</topic><topic>coevolution</topic><topic>Epithelial cells</topic><topic>essential amino acids</topic><topic>essential fatty acids</topic><topic>Essential nutrients</topic><topic>Fatty acids</topic><topic>Gastrointestinal system</topic><topic>Gastrointestinal tract</topic><topic>genes</topic><topic>Human beings</topic><topic>humans</topic><topic>Hygiene</topic><topic>immunity</topic><topic>Life Sciences</topic><topic>macroautophagy</topic><topic>Medical Microbiology</topic><topic>microbial communities</topic><topic>Microbiology</topic><topic>microbiome</topic><topic>Microbiomes</topic><topic>Microorganisms</topic><topic>Nutrients</topic><topic>Nutrition</topic><topic>protective effect</topic><topic>Short Communications</topic><topic>Symbiosis</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Yu, Boxuan</creatorcontrib><creatorcontrib>Yu, Bowei</creatorcontrib><creatorcontrib>Yu, Ligen</creatorcontrib><collection>PubMed</collection><collection>CrossRef</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>MEDLINE - Academic</collection><collection>AGRICOLA</collection><collection>AGRICOLA - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>Indian journal of microbiology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Yu, Boxuan</au><au>Yu, Bowei</au><au>Yu, Ligen</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Commentary: Reconciling Hygiene and Cleanliness: A New Perspective from Human Microbiome</atitle><jtitle>Indian journal of microbiology</jtitle><stitle>Indian J Microbiol</stitle><addtitle>Indian J Microbiol</addtitle><date>2020-06-01</date><risdate>2020</risdate><volume>60</volume><issue>2</issue><spage>259</spage><epage>261</epage><pages>259-261</pages><issn>0046-8991</issn><eissn>0973-7715</eissn><abstract>Human beings have co-evolved with the microorganisms in our environment for millions of years, and have developed into a symbiosis in a mutually beneficial/defensive way. 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| language | eng |
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| source | Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals; Springer Nature - Complete Springer Journals; PubMed Central |
| subjects | Amino acids Biomedical and Life Sciences coevolution Epithelial cells essential amino acids essential fatty acids Essential nutrients Fatty acids Gastrointestinal system Gastrointestinal tract genes Human beings humans Hygiene immunity Life Sciences macroautophagy Medical Microbiology microbial communities Microbiology microbiome Microbiomes Microorganisms Nutrients Nutrition protective effect Short Communications Symbiosis |
| title | Commentary: Reconciling Hygiene and Cleanliness: A New Perspective from Human Microbiome |
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