Genome Survey and Transcriptome Analysis on Mycelia and Primordia of Agaricus blazei

Agaricus blazei, a type of edible straw-rotting mushroom with somewhat sweet taste and fragrance of almonds, has attracted considerable scientific and practical attention. High-throughput Illumina PE150 and PacBio RSII platform were employed to generate a genomic sequence. De novo assembly generated...

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Veröffentlicht in:	BioMed research international 2020, Vol.2020 (2020), p.1-12
Hauptverfasser:	Cai, Zhi-Xin, Guo, Zhong-Jie, Liao, Jian-Hua, Lu, Yuan-Ping, Chen, Mei-Yuan
Format:	Artikel
Sprache:	eng
Schlagworte:	Agaricus blazei Arginine Benzaldehyde Biosynthesis Enzymes Fruit bodies Gene expression Gene regulation Genes Genetic aspects Genetic transcription Genomes Genomics Mushrooms Mycelia Nucleotide sequence Physiological aspects Polysaccharides Primordia Software Steroids Surveys Sweet taste Transcription Transfer RNA
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