"That is an Awful Lot of Fruit and Veg to Be Eating". Focus Group Study on Motivations for the Consumption of 5 a Day in British Young Men

Young men do not consume enough fruit and vegetables, increasing their risk for future ill health. To understand what motivates their food choice, a novel conceptual framework that included key concepts from the theory of planned behavior and risk theory was developed. Thirty-four British men (18-24...

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Veröffentlicht in:	Nutrients 2019-08, Vol.11 (8), p.1893
Hauptverfasser:	Howard Wilsher, Stephanie, Fearne, Andrew, Panagiotaki, Georgia
Format:	Artikel
Sprache:	eng
Schlagworte:	Adolescent Age Factors Appetite Attitudes Cardiovascular disease Chronic illnesses Diet Diet, Healthy Digital media Eating behavior Feeding Behavior Focus groups Food food choices food records Fruit Fruits Gender differences Health care Health Knowledge, Attitudes, Practice Health promotion Humans Identity Influence Information sources interviews Male men Motivation Norms Nutrition research Nutritive Value Perceptions Portion Size prepared foods Protective Factors Public health qualitative analysis Qualitative research Recommended Dietary Allowances risk perception Risk Reduction Behavior Sex Factors Social Determinants of Health Socioeconomic Factors Theory United Kingdom vegetable consumption Vegetables Womens health Young Adult Young adults
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