Formation and Cleavage of C–C Bonds by Enzymatic Oxidation–Reduction Reactions

Many oxidation–reduction (redox) enzymes, particularly oxygenases, have roles in reactions that make and break C–C bonds. The list includes cytochrome P450 and other heme-based monooxygenases, heme-based dioxygenases, nonheme iron mono- and dioxygenases, flavoproteins, radical S-adenosylmethionine e...

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Veröffentlicht in:	Chemical reviews 2018-07, Vol.118 (14), p.6573-6655
Hauptverfasser:	Guengerich, F. Peter, Yoshimoto, Francis K
Format:	Artikel
Sprache:	eng
Schlagworte:	Activation Agrochemicals Carbon - chemistry Carbon - metabolism Cations Chemical bonds Chemical reactions Chemical reduction Cleavage Cytochrome Cytochrome P-450 Enzyme System - chemistry Cytochrome P-450 Enzyme System - metabolism Cytochromes P450 Enzymes Flavoproteins - chemistry Flavoproteins - metabolism Heme - chemistry Heme - metabolism Iron Metabolism Natural products Organic chemistry Oxidation Oxidation-Reduction Oxygenases - chemistry Oxygenases - metabolism Oxygenation Peroxidases - chemistry Peroxidases - metabolism Steroids Substrate Specificity Substrates Vitamin B 12 - chemistry Vitamin B 12 - metabolism
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