Walnut Consumption for Two Years and Leukocyte Telomere Attrition in Mediterranean Elders: Results of a Randomized Controlled Trial

Randomized controlled trials on diet and shortening of leukocyte telomere length (LTL) mostly focus on marine-derived -3 polyunsaturated fatty acids (PUFA). Walnuts are a sustainable source of -3 PUFA. We investigated whether inclusion of walnuts (15% of energy) in the diet for 2 years would maintai...

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Veröffentlicht in:	Nutrients 2018-12, Vol.10 (12), p.1907
Hauptverfasser:	Freitas-Simoes, Tania-Marisa, Cofán, Montserrat, Blasco, Maria A, Soberón, Nora, Foronda, Miguel, Serra-Mir, Mercè, Roth, Irene, Valls-Pedret, Cinta, Doménech, Mónica, Ponferrada-Ariza, Elena, Calvo, Carlos, Rajaram, Sujatha, Sabaté, Joan, Ros, Emilio, Sala-Vila, Aleix
Format:	Artikel
Sprache:	eng
Schlagworte:	Aged Aging Aging - physiology alpha-Linolenic Acid - blood Biomarkers Biomarkers - blood Blood pressure California Cardiovascular disease Cell cycle Cell division Chromosomes Cognitive ability Confidence intervals Diabetes Diet Drug dosages Female Food Health care Humans Hypertension Juglans Leukocytes - chemistry Male Middle Aged Older people Polyunsaturated fatty acids Spain Statistical analysis Telomerase Telomere - genetics Telomeres Walnuts Womens health
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