Roles of oxides of nitrogen on quality enhancement of soybean sprout during hydroponic production using plasma discharged water recycling technology
This study was performed to assess the effect of plasma-discharged water recycling technology as irrigation water on soybean sprout production. Two different types of irrigation water were used individually for cultivation, including plasma discharged water as a source of oxides of nitrogen and tap...
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| Veröffentlicht in: | Scientific reports 2018-11, Vol.8 (1), p.16872-10, Article 16872 |
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| description | This study was performed to assess the effect of plasma-discharged water recycling technology as irrigation water on soybean sprout production. Two different types of irrigation water were used individually for cultivation, including plasma discharged water as a source of oxides of nitrogen and tap water, irrigation water was recycled for every 30 minutes. Plasma discharged irrigation water reduced overall 4.3 log CFU/ml aerobic microbe and 7.0 log CFU/ml of artificially inoculated
S
. Typhimurium within 5 minutes and 2 minutes, respectively, therefore sprout production occurs in a hygienic environment. Using of plasma-discharged water for cultivation, increases the amount of ascorbate, asparagine, and γ-aminobutyric acid (GABA) significantly (
p
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| doi_str_mv | 10.1038/s41598-018-35385-5 |
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S
. Typhimurium within 5 minutes and 2 minutes, respectively, therefore sprout production occurs in a hygienic environment. Using of plasma-discharged water for cultivation, increases the amount of ascorbate, asparagine, and γ-aminobutyric acid (GABA) significantly (
p
< 0.05), in the part of cotyledon and hypocotyl of soybean sprout during 1 to 4 days of farming. A NO scavenger, 2-(4-carboxy-phenyl)-4,4,5,5-tetramethylimidazoline-1-oxy-3-oxide (cPTIO), was added in irrigation water to elucidate the roles of the oxides of nitrogen such as NO
3
−
, NO
2
−
generated in plasma discharged water. It was observed that all three nutrients decreased in the cotyledon part, whereas ascorbate and GABA contents increased in the hypocotyl and radicle part of bean sprout for the same duration of farming. The addition of NO scavenger in the irrigation water also reduced growth and overall yield of the soybean sprouts. A recycling water system with plasma-discharged water helped to reduce the amount of water consumption and allowed soybean sprouts growth in a hygienic environment during the hydroponic production.</description><identifier>ISSN: 2045-2322</identifier><identifier>EISSN: 2045-2322</identifier><identifier>DOI: 10.1038/s41598-018-35385-5</identifier><identifier>PMID: 30443039</identifier><language>eng</language><publisher>London: Nature Publishing Group UK</publisher><subject>631/449 ; 631/61/447/2311 ; Agricultural Irrigation ; Ascorbic acid ; Ascorbic Acid - analysis ; Asparagine ; Asparagine - analysis ; Crop production ; Cultivation ; Drinking water ; Electricity ; Electrodes ; Food processing industry ; Free Radicals - analysis ; gamma-Aminobutyric Acid - analysis ; Glycine max - drug effects ; Glycine max - growth & development ; Humanities and Social Sciences ; Hydroponics ; Hygiene ; Irrigation ; Irrigation water ; Microbial Viability - drug effects ; multidisciplinary ; Nitrogen ; Nitrogen - pharmacology ; Nitrogen dioxide ; Nitrogen oxides ; Nutrients ; Oxides ; Oxides - pharmacology ; Plasma ; Plasma Gases - chemistry ; Quality control ; Recycling ; Recycling systems ; Science ; Science (multidisciplinary) ; Soybeans ; Water ; Water consumption ; Water content ; Water reuse ; γ-Aminobutyric acid</subject><ispartof>Scientific reports, 2018-11, Vol.8 (1), p.16872-10, Article 16872</ispartof><rights>The Author(s) 2018</rights><rights>2018. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c511t-d2722a6999cc644214bdb19f25c692554648be238d3604a4e38fc30c75f54d523</citedby><cites>FETCH-LOGICAL-c511t-d2722a6999cc644214bdb19f25c692554648be238d3604a4e38fc30c75f54d523</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC6237935/pdf/$$EPDF$$P50$$Gpubmedcentral$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC6237935/$$EHTML$$P50$$Gpubmedcentral$$Hfree_for_read</linktohtml><link.rule.ids>230,314,727,780,784,864,885,27924,27925,41120,42189,51576,53791,53793</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/30443039$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Lee, Eun-Jung</creatorcontrib><creatorcontrib>Khan, Muhammad Saiful Islam</creatorcontrib><creatorcontrib>Shim, Jaewon</creatorcontrib><creatorcontrib>Kim, Yun-Ji</creatorcontrib><title>Roles of oxides of nitrogen on quality enhancement of soybean sprout during hydroponic production using plasma discharged water recycling technology</title><title>Scientific reports</title><addtitle>Sci Rep</addtitle><addtitle>Sci Rep</addtitle><description>This study was performed to assess the effect of plasma-discharged water recycling technology as irrigation water on soybean sprout production. Two different types of irrigation water were used individually for cultivation, including plasma discharged water as a source of oxides of nitrogen and tap water, irrigation water was recycled for every 30 minutes. Plasma discharged irrigation water reduced overall 4.3 log CFU/ml aerobic microbe and 7.0 log CFU/ml of artificially inoculated
S
. Typhimurium within 5 minutes and 2 minutes, respectively, therefore sprout production occurs in a hygienic environment. Using of plasma-discharged water for cultivation, increases the amount of ascorbate, asparagine, and γ-aminobutyric acid (GABA) significantly (
p
< 0.05), in the part of cotyledon and hypocotyl of soybean sprout during 1 to 4 days of farming. A NO scavenger, 2-(4-carboxy-phenyl)-4,4,5,5-tetramethylimidazoline-1-oxy-3-oxide (cPTIO), was added in irrigation water to elucidate the roles of the oxides of nitrogen such as NO
3
−
, NO
2
−
generated in plasma discharged water. It was observed that all three nutrients decreased in the cotyledon part, whereas ascorbate and GABA contents increased in the hypocotyl and radicle part of bean sprout for the same duration of farming. The addition of NO scavenger in the irrigation water also reduced growth and overall yield of the soybean sprouts. A recycling water system with plasma-discharged water helped to reduce the amount of water consumption and allowed soybean sprouts growth in a hygienic environment during the hydroponic production.</description><subject>631/449</subject><subject>631/61/447/2311</subject><subject>Agricultural Irrigation</subject><subject>Ascorbic acid</subject><subject>Ascorbic Acid - analysis</subject><subject>Asparagine</subject><subject>Asparagine - analysis</subject><subject>Crop production</subject><subject>Cultivation</subject><subject>Drinking water</subject><subject>Electricity</subject><subject>Electrodes</subject><subject>Food processing industry</subject><subject>Free Radicals - analysis</subject><subject>gamma-Aminobutyric Acid - analysis</subject><subject>Glycine max - drug effects</subject><subject>Glycine max - growth & development</subject><subject>Humanities and Social Sciences</subject><subject>Hydroponics</subject><subject>Hygiene</subject><subject>Irrigation</subject><subject>Irrigation water</subject><subject>Microbial Viability - drug effects</subject><subject>multidisciplinary</subject><subject>Nitrogen</subject><subject>Nitrogen - pharmacology</subject><subject>Nitrogen dioxide</subject><subject>Nitrogen oxides</subject><subject>Nutrients</subject><subject>Oxides</subject><subject>Oxides - pharmacology</subject><subject>Plasma</subject><subject>Plasma Gases - chemistry</subject><subject>Quality control</subject><subject>Recycling</subject><subject>Recycling systems</subject><subject>Science</subject><subject>Science (multidisciplinary)</subject><subject>Soybeans</subject><subject>Water</subject><subject>Water consumption</subject><subject>Water content</subject><subject>Water reuse</subject><subject>γ-Aminobutyric acid</subject><issn>2045-2322</issn><issn>2045-2322</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2018</creationdate><recordtype>article</recordtype><sourceid>C6C</sourceid><sourceid>EIF</sourceid><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><recordid>eNp9kU9v1yAYx4lxcctvewMeDIkXL1X-tuViYhZ1JktMFj0TCrRlaaGD1tn34QuWrnNOD-MC4fnw5fs8XwBeYvQWI1q_SwxzURcI1wXltOYFfwZOCGK8IJSQ54_Ox-AspWuUFyeCYfECHFPEGEVUnIBfV2GwCYYWhp_O7Cfv5hg662Hw8GZRg5tXaH2vvLaj9fOGpLA2VnmYphiWGZolOt_BfjUxTME7DfO9WfTsssSStto0qDQqaFzSvYqdNfBWzTbCaPWqh42Yre59GEK3noKjVg3Jnt3vB_D908dv5xfF5dfPX84_XBaaYzwXhlSEqFIIoXXJGMGsMQ0WLeG6FIRzVrK6sYTWhpaIKWZp3WqKdMVbzgwn9ADe77rT0ozW6NxcVIOcohtVXGVQTv5b8a6XXfghS0Irkcd-AG_uBWK4WWya5Zj7s8OgvA1LkgTT7BRnCxl9_R96HZboc3uSUMw4Q7SqMkV2SseQUrTtgxmM5Ja73HOXOXd5l7vcXLx63MbDkz8pZ4DuQI4rT9rGv38_IfsbNIm8Rw</recordid><startdate>20181115</startdate><enddate>20181115</enddate><creator>Lee, Eun-Jung</creator><creator>Khan, Muhammad Saiful Islam</creator><creator>Shim, Jaewon</creator><creator>Kim, Yun-Ji</creator><general>Nature Publishing Group UK</general><general>Nature Publishing Group</general><scope>C6C</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7X7</scope><scope>7XB</scope><scope>88A</scope><scope>88E</scope><scope>88I</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>LK8</scope><scope>M0S</scope><scope>M1P</scope><scope>M2P</scope><scope>M7P</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>Q9U</scope><scope>7X8</scope><scope>5PM</scope></search><sort><creationdate>20181115</creationdate><title>Roles of oxides of nitrogen on quality enhancement of soybean sprout during hydroponic production using plasma discharged water recycling technology</title><author>Lee, Eun-Jung ; Khan, Muhammad Saiful Islam ; Shim, Jaewon ; Kim, Yun-Ji</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c511t-d2722a6999cc644214bdb19f25c692554648be238d3604a4e38fc30c75f54d523</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2018</creationdate><topic>631/449</topic><topic>631/61/447/2311</topic><topic>Agricultural Irrigation</topic><topic>Ascorbic acid</topic><topic>Ascorbic Acid - analysis</topic><topic>Asparagine</topic><topic>Asparagine - analysis</topic><topic>Crop production</topic><topic>Cultivation</topic><topic>Drinking water</topic><topic>Electricity</topic><topic>Electrodes</topic><topic>Food processing industry</topic><topic>Free Radicals - analysis</topic><topic>gamma-Aminobutyric Acid - analysis</topic><topic>Glycine max - drug effects</topic><topic>Glycine max - growth & development</topic><topic>Humanities and Social Sciences</topic><topic>Hydroponics</topic><topic>Hygiene</topic><topic>Irrigation</topic><topic>Irrigation water</topic><topic>Microbial Viability - drug effects</topic><topic>multidisciplinary</topic><topic>Nitrogen</topic><topic>Nitrogen - pharmacology</topic><topic>Nitrogen dioxide</topic><topic>Nitrogen oxides</topic><topic>Nutrients</topic><topic>Oxides</topic><topic>Oxides - pharmacology</topic><topic>Plasma</topic><topic>Plasma Gases - chemistry</topic><topic>Quality control</topic><topic>Recycling</topic><topic>Recycling systems</topic><topic>Science</topic><topic>Science (multidisciplinary)</topic><topic>Soybeans</topic><topic>Water</topic><topic>Water consumption</topic><topic>Water content</topic><topic>Water reuse</topic><topic>γ-Aminobutyric acid</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Lee, Eun-Jung</creatorcontrib><creatorcontrib>Khan, Muhammad Saiful Islam</creatorcontrib><creatorcontrib>Shim, Jaewon</creatorcontrib><creatorcontrib>Kim, Yun-Ji</creatorcontrib><collection>Springer Nature OA/Free Journals</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Biology Database (Alumni Edition)</collection><collection>Medical Database (Alumni Edition)</collection><collection>Science Database (Alumni Edition)</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>ProQuest Biological Science Collection</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>Science Database</collection><collection>Biological Science Database</collection><collection>Publicly Available Content Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central Basic</collection><collection>MEDLINE - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>Scientific reports</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Lee, Eun-Jung</au><au>Khan, Muhammad Saiful Islam</au><au>Shim, Jaewon</au><au>Kim, Yun-Ji</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Roles of oxides of nitrogen on quality enhancement of soybean sprout during hydroponic production using plasma discharged water recycling technology</atitle><jtitle>Scientific reports</jtitle><stitle>Sci Rep</stitle><addtitle>Sci Rep</addtitle><date>2018-11-15</date><risdate>2018</risdate><volume>8</volume><issue>1</issue><spage>16872</spage><epage>10</epage><pages>16872-10</pages><artnum>16872</artnum><issn>2045-2322</issn><eissn>2045-2322</eissn><abstract>This study was performed to assess the effect of plasma-discharged water recycling technology as irrigation water on soybean sprout production. Two different types of irrigation water were used individually for cultivation, including plasma discharged water as a source of oxides of nitrogen and tap water, irrigation water was recycled for every 30 minutes. Plasma discharged irrigation water reduced overall 4.3 log CFU/ml aerobic microbe and 7.0 log CFU/ml of artificially inoculated
S
. Typhimurium within 5 minutes and 2 minutes, respectively, therefore sprout production occurs in a hygienic environment. Using of plasma-discharged water for cultivation, increases the amount of ascorbate, asparagine, and γ-aminobutyric acid (GABA) significantly (
p
< 0.05), in the part of cotyledon and hypocotyl of soybean sprout during 1 to 4 days of farming. A NO scavenger, 2-(4-carboxy-phenyl)-4,4,5,5-tetramethylimidazoline-1-oxy-3-oxide (cPTIO), was added in irrigation water to elucidate the roles of the oxides of nitrogen such as NO
3
−
, NO
2
−
generated in plasma discharged water. It was observed that all three nutrients decreased in the cotyledon part, whereas ascorbate and GABA contents increased in the hypocotyl and radicle part of bean sprout for the same duration of farming. The addition of NO scavenger in the irrigation water also reduced growth and overall yield of the soybean sprouts. A recycling water system with plasma-discharged water helped to reduce the amount of water consumption and allowed soybean sprouts growth in a hygienic environment during the hydroponic production.</abstract><cop>London</cop><pub>Nature Publishing Group UK</pub><pmid>30443039</pmid><doi>10.1038/s41598-018-35385-5</doi><tpages>10</tpages><oa>free_for_read</oa></addata></record> |
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| subjects | 631/449 631/61/447/2311 Agricultural Irrigation Ascorbic acid Ascorbic Acid - analysis Asparagine Asparagine - analysis Crop production Cultivation Drinking water Electricity Electrodes Food processing industry Free Radicals - analysis gamma-Aminobutyric Acid - analysis Glycine max - drug effects Glycine max - growth & development Humanities and Social Sciences Hydroponics Hygiene Irrigation Irrigation water Microbial Viability - drug effects multidisciplinary Nitrogen Nitrogen - pharmacology Nitrogen dioxide Nitrogen oxides Nutrients Oxides Oxides - pharmacology Plasma Plasma Gases - chemistry Quality control Recycling Recycling systems Science Science (multidisciplinary) Soybeans Water Water consumption Water content Water reuse γ-Aminobutyric acid |
| title | Roles of oxides of nitrogen on quality enhancement of soybean sprout during hydroponic production using plasma discharged water recycling technology |
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