Cultural Features Influencing Eating, Overweight, and Obesity in the Roma People of South Bohemia
This article describes the important cultural specifics that impact on treatment of overweight and obesity for the Roma people of South Bohemia. Data on health and nutrition were collected using a semi-structured interview of 302 Roma adults (quantitative phase). A further 25 participants received i...
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| Veröffentlicht in: | Nutrients 2018-06, Vol.10 (7), p.838 |
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| creator | Olišarová, Věra Tóthová, Valérie Bártlová, Sylva Dolák, František Kajanová, Alena Nováková, Dita Prokešová, Radka Šedová, Lenka |
| description | This article describes the important cultural specifics that impact on treatment of overweight and obesity for the Roma people of South Bohemia.
Data on health and nutrition were collected using a semi-structured interview of 302 Roma adults (quantitative phase). A further 25 participants received in-depth interviews regarding their eating and lifestyle habits and perceptions about obesity and overweight (qualitative phase). Height and weight were measured with calibrated scales and stadiometer. Qualitative data were analyzed with the "grounded theory" method.
The participants reported a relatively high consumption of high-sugar drinks and foods compared to fruits and vegetables. Lifestyle factors increasing risk of overweight identified from the qualitative interview included unemployment, socially isolating housing, poor transport, poverty, inactivity, tobacco smoking, and for women weight gain after childbirth. Also identified was the need for better health literacy.
Effective health education may help to address risk factors for overweight and obesity in Roma peoples. Other measures include improved socioeconomic status and housing security, and improved health literacy of the Roma people. |
| doi_str_mv | 10.3390/nu10070838 |
| format | Article |
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Data on health and nutrition were collected using a semi-structured interview of 302 Roma adults (quantitative phase). A further 25 participants received in-depth interviews regarding their eating and lifestyle habits and perceptions about obesity and overweight (qualitative phase). Height and weight were measured with calibrated scales and stadiometer. Qualitative data were analyzed with the "grounded theory" method.
The participants reported a relatively high consumption of high-sugar drinks and foods compared to fruits and vegetables. Lifestyle factors increasing risk of overweight identified from the qualitative interview included unemployment, socially isolating housing, poor transport, poverty, inactivity, tobacco smoking, and for women weight gain after childbirth. Also identified was the need for better health literacy.
Effective health education may help to address risk factors for overweight and obesity in Roma peoples. Other measures include improved socioeconomic status and housing security, and improved health literacy of the Roma people.</description><identifier>ISSN: 2072-6643</identifier><identifier>EISSN: 2072-6643</identifier><identifier>DOI: 10.3390/nu10070838</identifier><identifier>PMID: 29958390</identifier><language>eng</language><publisher>Switzerland: MDPI AG</publisher><subject>Adults ; Beverages ; Body weight ; childbirth ; Childbirth & labor ; Czech Republic ; data analysis ; Data processing ; Employment ; foodways ; fruits ; Health ; Health education ; Health literacy ; Housing ; interviews ; lifestyle ; literacy ; Nutrition ; Obesity ; Poverty ; Qualitative analysis ; Risk analysis ; Risk factors ; Romani people ; Security ; Smoking ; smoking (habit) ; socioeconomic status ; Socioeconomics ; Tobacco ; Tobacco smoking ; unemployment ; vegetables ; weight gain ; women</subject><ispartof>Nutrients, 2018-06, Vol.10 (7), p.838</ispartof><rights>2018. This work is licensed under http://creativecommons.org/licenses/by/3.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><rights>2018 by the authors. 2018</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c439t-c41add46b4ceaa5e9815c3d7315aa40f2282b887164efc51b7ffdd31e1248b4d3</citedby><cites>FETCH-LOGICAL-c439t-c41add46b4ceaa5e9815c3d7315aa40f2282b887164efc51b7ffdd31e1248b4d3</cites><orcidid>0000-0002-7119-8419 ; 0000-0002-5589-270X</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC6073144/pdf/$$EPDF$$P50$$Gpubmedcentral$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC6073144/$$EHTML$$P50$$Gpubmedcentral$$Hfree_for_read</linktohtml><link.rule.ids>230,314,727,780,784,885,27915,27916,53782,53784</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/29958390$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Olišarová, Věra</creatorcontrib><creatorcontrib>Tóthová, Valérie</creatorcontrib><creatorcontrib>Bártlová, Sylva</creatorcontrib><creatorcontrib>Dolák, František</creatorcontrib><creatorcontrib>Kajanová, Alena</creatorcontrib><creatorcontrib>Nováková, Dita</creatorcontrib><creatorcontrib>Prokešová, Radka</creatorcontrib><creatorcontrib>Šedová, Lenka</creatorcontrib><title>Cultural Features Influencing Eating, Overweight, and Obesity in the Roma People of South Bohemia</title><title>Nutrients</title><addtitle>Nutrients</addtitle><description>This article describes the important cultural specifics that impact on treatment of overweight and obesity for the Roma people of South Bohemia.
Data on health and nutrition were collected using a semi-structured interview of 302 Roma adults (quantitative phase). A further 25 participants received in-depth interviews regarding their eating and lifestyle habits and perceptions about obesity and overweight (qualitative phase). Height and weight were measured with calibrated scales and stadiometer. Qualitative data were analyzed with the "grounded theory" method.
The participants reported a relatively high consumption of high-sugar drinks and foods compared to fruits and vegetables. Lifestyle factors increasing risk of overweight identified from the qualitative interview included unemployment, socially isolating housing, poor transport, poverty, inactivity, tobacco smoking, and for women weight gain after childbirth. Also identified was the need for better health literacy.
Effective health education may help to address risk factors for overweight and obesity in Roma peoples. 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Tóthová, Valérie ; Bártlová, Sylva ; Dolák, František ; Kajanová, Alena ; Nováková, Dita ; Prokešová, Radka ; Šedová, Lenka</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c439t-c41add46b4ceaa5e9815c3d7315aa40f2282b887164efc51b7ffdd31e1248b4d3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2018</creationdate><topic>Adults</topic><topic>Beverages</topic><topic>Body weight</topic><topic>childbirth</topic><topic>Childbirth & labor</topic><topic>Czech Republic</topic><topic>data analysis</topic><topic>Data processing</topic><topic>Employment</topic><topic>foodways</topic><topic>fruits</topic><topic>Health</topic><topic>Health education</topic><topic>Health literacy</topic><topic>Housing</topic><topic>interviews</topic><topic>lifestyle</topic><topic>literacy</topic><topic>Nutrition</topic><topic>Obesity</topic><topic>Poverty</topic><topic>Qualitative analysis</topic><topic>Risk analysis</topic><topic>Risk factors</topic><topic>Romani people</topic><topic>Security</topic><topic>Smoking</topic><topic>smoking (habit)</topic><topic>socioeconomic status</topic><topic>Socioeconomics</topic><topic>Tobacco</topic><topic>Tobacco smoking</topic><topic>unemployment</topic><topic>vegetables</topic><topic>weight gain</topic><topic>women</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Olišarová, Věra</creatorcontrib><creatorcontrib>Tóthová, Valérie</creatorcontrib><creatorcontrib>Bártlová, Sylva</creatorcontrib><creatorcontrib>Dolák, František</creatorcontrib><creatorcontrib>Kajanová, Alena</creatorcontrib><creatorcontrib>Nováková, Dita</creatorcontrib><creatorcontrib>Prokešová, Radka</creatorcontrib><creatorcontrib>Šedová, Lenka</creatorcontrib><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Physical Education Index</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Medical Database (Alumni Edition)</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central Essentials</collection><collection>ProQuest Central</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>Publicly Available Content Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>MEDLINE - Academic</collection><collection>AGRICOLA</collection><collection>AGRICOLA - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>Nutrients</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Olišarová, Věra</au><au>Tóthová, Valérie</au><au>Bártlová, Sylva</au><au>Dolák, František</au><au>Kajanová, Alena</au><au>Nováková, Dita</au><au>Prokešová, Radka</au><au>Šedová, Lenka</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Cultural Features Influencing Eating, Overweight, and Obesity in the Roma People of South Bohemia</atitle><jtitle>Nutrients</jtitle><addtitle>Nutrients</addtitle><date>2018-06-28</date><risdate>2018</risdate><volume>10</volume><issue>7</issue><spage>838</spage><pages>838-</pages><issn>2072-6643</issn><eissn>2072-6643</eissn><abstract>This article describes the important cultural specifics that impact on treatment of overweight and obesity for the Roma people of South Bohemia.
Data on health and nutrition were collected using a semi-structured interview of 302 Roma adults (quantitative phase). A further 25 participants received in-depth interviews regarding their eating and lifestyle habits and perceptions about obesity and overweight (qualitative phase). Height and weight were measured with calibrated scales and stadiometer. Qualitative data were analyzed with the "grounded theory" method.
The participants reported a relatively high consumption of high-sugar drinks and foods compared to fruits and vegetables. Lifestyle factors increasing risk of overweight identified from the qualitative interview included unemployment, socially isolating housing, poor transport, poverty, inactivity, tobacco smoking, and for women weight gain after childbirth. Also identified was the need for better health literacy.
Effective health education may help to address risk factors for overweight and obesity in Roma peoples. Other measures include improved socioeconomic status and housing security, and improved health literacy of the Roma people.</abstract><cop>Switzerland</cop><pub>MDPI AG</pub><pmid>29958390</pmid><doi>10.3390/nu10070838</doi><orcidid>https://orcid.org/0000-0002-7119-8419</orcidid><orcidid>https://orcid.org/0000-0002-5589-270X</orcidid><oa>free_for_read</oa></addata></record> |
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| subjects | Adults Beverages Body weight childbirth Childbirth & labor Czech Republic data analysis Data processing Employment foodways fruits Health Health education Health literacy Housing interviews lifestyle literacy Nutrition Obesity Poverty Qualitative analysis Risk analysis Risk factors Romani people Security Smoking smoking (habit) socioeconomic status Socioeconomics Tobacco Tobacco smoking unemployment vegetables weight gain women |
| title | Cultural Features Influencing Eating, Overweight, and Obesity in the Roma People of South Bohemia |
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