Prevention and treatment of cancers by immune modulating nutrients

Epidemiological and laboratory data support the protective effects of bioactive nutrients in our diets for various diseases. Along with various factors, such as genetic history, alcohol, smoking, exercise, and dietary choices play a vital role in affecting an individual's immune responses towar...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Molecular nutrition & food research 2016-06, Vol.60 (6), p.1275-1294
Hauptverfasser:	Janakiram, Naveena B., Mohammed, Altaf, Madka, Venkateshwar, Kumar, Gaurav, Rao, Chinthalapally V.
Format:	Artikel
Sprache:	eng
Schlagworte:	alcohols Animals arginine Arginine - pharmacology Bioactive agents Cancer Catechin - analogs & derivatives Catechin - pharmacology Cell Line, Tumor Diet Disease Models, Animal epidemiological studies exercise Fatty Acids, Unsaturated - pharmacology food choices glutamine Glutamine - pharmacology Humans Immune modulation immune response immunomodulators inflammation Isothiocyanates - pharmacology Lignans - pharmacology long chain fatty acids Macronutrients Meta-Analysis as Topic Micronutrients - pharmacology minerals neoplasms Neoplasms - drug therapy Neoplasms - immunology Neoplasms - prevention & control nutrients Observational Studies as Topic Phytochemicals Phytochemicals - pharmacology Polyphenols - pharmacology protective effect Randomized Controlled Trials as Topic risk signal transduction Stilbenes - pharmacology vitamins
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!