Importance of Soil Temperature for the Growth of Temperate Crops under a Tropical Climate and Functional Role of Soil Microbial Diversity
A soil cooling system that prepares soil for temperate soil temperatures for the growth of temperate crops under a tropical climate is described herein. Temperate agriculture has been threatened by the negative impact of temperature increases caused by climate change. Soil temperature closely correl...
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| Veröffentlicht in: | Microbes and Environments 2018, Vol.33(2), pp.144-150 |
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| creator | Sabri, Nurul Syazwani Ahmad Zakaria, Zuriati Mohamad, Shaza Eva Jaafar, A Bakar Hara, Hirofumi |
| description | A soil cooling system that prepares soil for temperate soil temperatures for the growth of temperate crops under a tropical climate is described herein. Temperate agriculture has been threatened by the negative impact of temperature increases caused by climate change. Soil temperature closely correlates with the growth of temperate crops, and affects plant processes and soil microbial diversity. The present study focuses on the effects of soil temperatures on lettuce growth and soil microbial diversity that maintains the growth of lettuce at low soil temperatures. A model temperate crop, loose leaf lettuce, was grown on eutrophic soil under soil cooling and a number of parameters, such as fresh weight, height, the number of leaves, and root length, were evaluated upon harvest. Under soil cooling, significant differences were observed in the average fresh weight (P |
| doi_str_mv | 10.1264/jsme2.ME17181 |
| format | Article |
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Temperate agriculture has been threatened by the negative impact of temperature increases caused by climate change. Soil temperature closely correlates with the growth of temperate crops, and affects plant processes and soil microbial diversity. The present study focuses on the effects of soil temperatures on lettuce growth and soil microbial diversity that maintains the growth of lettuce at low soil temperatures. A model temperate crop, loose leaf lettuce, was grown on eutrophic soil under soil cooling and a number of parameters, such as fresh weight, height, the number of leaves, and root length, were evaluated upon harvest. Under soil cooling, significant differences were observed in the average fresh weight (P<0.05) and positive development of the roots, shoots, and leaves of lettuce. Janthinobacterium (8.142%), Rhodoplanes (1.991%), Arthrospira (1.138%), Flavobacterium (0.857%), Sphingomonas (0.790%), Mycoplana (0.726%), and Pseudomonas (0.688%) were the dominant bacterial genera present in cooled soil. Key soil fungal communities, including Pseudaleuria (18.307%), Phoma (9.968%), Eocronartium (3.527%), Trichosporon (1.791%), and Pyrenochaeta (0.171%), were also recovered from cooled soil. The present results demonstrate that the growth of temperate crops is dependent on soil temperature, which subsequently affects the abundance and diversity of soil microbial communities that maintain the growth of temperate crops at low soil temperatures.</description><identifier>ISSN: 1342-6311</identifier><identifier>EISSN: 1347-4405</identifier><identifier>DOI: 10.1264/jsme2.ME17181</identifier><identifier>PMID: 29709895</identifier><language>eng</language><publisher>Japan: Japanese Society of Microbial Ecology / Japanese Society of Soil Microbiology / Taiwan Society of Microbial Ecology / Japanese Society of Plant Microbe Interactions / Japanese Society for Extremophiles</publisher><subject>Bacteria - classification ; Biodiversity ; Climate change ; Communities ; Cooling ; Cooling systems ; Crops ; Crops, Agricultural - growth & development ; Eutrophication ; Fungi - classification ; Growth ; Lactuca - growth & development ; Leaves ; Lettuce ; Malaysia ; Microbial activity ; microbial diversity ; Microorganisms ; Plant diversity ; Shoots ; Soil ; soil cooling ; Soil Microbiology ; Soil temperature ; Soils ; temperate crops ; Temperature ; Temperature dependence ; Temperature effects ; Tropical Climate ; tropical environment ; Weight</subject><ispartof>Microbes and Environments, 2018, Vol.33(2), pp.144-150</ispartof><rights>2018 by Japanese Society of Microbial Ecology / Japanese Society of Soil Microbiology / Taiwan Society of Microbial Ecology / Japanese Society of Plant Microbe Interactions.</rights><rights>Copyright Japan Science and Technology Agency 2018</rights><rights>Copyright © 2018 by Japanese Society of Microbial Ecology / Japanese Society of Soil Microbiology / Taiwan Society of Microbial Ecology / Japanese Society of Plant Microbe Interactions. 2018</rights><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c625t-ccbdac46f21daa3b541f94c5277116fd86332448a9a78e4f59049a09166938e63</citedby><cites>FETCH-LOGICAL-c625t-ccbdac46f21daa3b541f94c5277116fd86332448a9a78e4f59049a09166938e63</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC6031386/pdf/$$EPDF$$P50$$Gpubmedcentral$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC6031386/$$EHTML$$P50$$Gpubmedcentral$$Hfree_for_read</linktohtml><link.rule.ids>230,314,727,780,784,885,1881,4022,27922,27923,27924,53790,53792</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/29709895$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Sabri, Nurul Syazwani Ahmad</creatorcontrib><creatorcontrib>Zakaria, Zuriati</creatorcontrib><creatorcontrib>Mohamad, Shaza Eva</creatorcontrib><creatorcontrib>Jaafar, A Bakar</creatorcontrib><creatorcontrib>Hara, Hirofumi</creatorcontrib><title>Importance of Soil Temperature for the Growth of Temperate Crops under a Tropical Climate and Functional Role of Soil Microbial Diversity</title><title>Microbes and Environments</title><addtitle>Microbes Environ.</addtitle><description>A soil cooling system that prepares soil for temperate soil temperatures for the growth of temperate crops under a tropical climate is described herein. Temperate agriculture has been threatened by the negative impact of temperature increases caused by climate change. Soil temperature closely correlates with the growth of temperate crops, and affects plant processes and soil microbial diversity. The present study focuses on the effects of soil temperatures on lettuce growth and soil microbial diversity that maintains the growth of lettuce at low soil temperatures. A model temperate crop, loose leaf lettuce, was grown on eutrophic soil under soil cooling and a number of parameters, such as fresh weight, height, the number of leaves, and root length, were evaluated upon harvest. Under soil cooling, significant differences were observed in the average fresh weight (P<0.05) and positive development of the roots, shoots, and leaves of lettuce. Janthinobacterium (8.142%), Rhodoplanes (1.991%), Arthrospira (1.138%), Flavobacterium (0.857%), Sphingomonas (0.790%), Mycoplana (0.726%), and Pseudomonas (0.688%) were the dominant bacterial genera present in cooled soil. Key soil fungal communities, including Pseudaleuria (18.307%), Phoma (9.968%), Eocronartium (3.527%), Trichosporon (1.791%), and Pyrenochaeta (0.171%), were also recovered from cooled soil. The present results demonstrate that the growth of temperate crops is dependent on soil temperature, which subsequently affects the abundance and diversity of soil microbial communities that maintain the growth of temperate crops at low soil temperatures.</description><subject>Bacteria - classification</subject><subject>Biodiversity</subject><subject>Climate change</subject><subject>Communities</subject><subject>Cooling</subject><subject>Cooling systems</subject><subject>Crops</subject><subject>Crops, Agricultural - growth & development</subject><subject>Eutrophication</subject><subject>Fungi - classification</subject><subject>Growth</subject><subject>Lactuca - growth & development</subject><subject>Leaves</subject><subject>Lettuce</subject><subject>Malaysia</subject><subject>Microbial activity</subject><subject>microbial diversity</subject><subject>Microorganisms</subject><subject>Plant diversity</subject><subject>Shoots</subject><subject>Soil</subject><subject>soil cooling</subject><subject>Soil Microbiology</subject><subject>Soil temperature</subject><subject>Soils</subject><subject>temperate crops</subject><subject>Temperature</subject><subject>Temperature dependence</subject><subject>Temperature effects</subject><subject>Tropical Climate</subject><subject>tropical environment</subject><subject>Weight</subject><issn>1342-6311</issn><issn>1347-4405</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2018</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNpVkUtv1DAUhS0EoqWwZIsssU7rV5x4g4RCWyq1QoJhbXmcm45HSRxsp6g_gX-NZyadgmT5dT6de68OQu8pOadMiottHICd313Sitb0BTqlXFSFEKR8ub-zQnJKT9CbGLeEcF5W7DU6YaoiqlblKfpzM0w-JDNawL7DP7zr8QqGCYJJcwDc-YDTBvB18L_TZoc8qYCb4KeI57GFgA1e5ZezpsdN74adbMYWX82jTc6P-fu7759L3Dkb_Nrl7y_uAUJ06fEtetWZPsK75TxDP68uV83X4vbb9U3z-bawkpWpsHbdGitkx2hrDF-XgnZK2JJVFaWya2vJOROiNspUNYiuVEQoQxSVUvEaJD9Dnw6-07weoLUwpmB6PYXcdXjU3jj9vzK6jb73D1oSTnm9M_i4GAT_a4aY9NbPIY8YNWMiLyoEz1RxoPKgMQbojhUo0bvk9D45vSSX-Q__tnWkn6LKQHMAtjGZezgCJiRne1jsONf7bbE9qnZjgoaR_wV6Hq8Q</recordid><startdate>2018</startdate><enddate>2018</enddate><creator>Sabri, Nurul Syazwani Ahmad</creator><creator>Zakaria, Zuriati</creator><creator>Mohamad, Shaza Eva</creator><creator>Jaafar, A Bakar</creator><creator>Hara, Hirofumi</creator><general>Japanese Society of Microbial Ecology / Japanese Society of Soil Microbiology / Taiwan Society of Microbial Ecology / Japanese Society of Plant Microbe Interactions / Japanese Society for Extremophiles</general><general>Japan Science and Technology Agency</general><general>the Japanese Society of Microbial Ecology (JSME)/the Japanese Society of Soil Microbiology (JSSM)/the Taiwan Society of Microbial Ecology (TSME)/the Japanese Society of Plant Microbe Interactions (JSPMI)</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QL</scope><scope>C1K</scope><scope>F1W</scope><scope>H95</scope><scope>L.G</scope><scope>M7N</scope><scope>5PM</scope></search><sort><creationdate>2018</creationdate><title>Importance of Soil Temperature for the Growth of Temperate Crops under a Tropical Climate and Functional Role of Soil Microbial Diversity</title><author>Sabri, Nurul Syazwani Ahmad ; Zakaria, Zuriati ; Mohamad, Shaza Eva ; Jaafar, A Bakar ; Hara, Hirofumi</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c625t-ccbdac46f21daa3b541f94c5277116fd86332448a9a78e4f59049a09166938e63</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2018</creationdate><topic>Bacteria - classification</topic><topic>Biodiversity</topic><topic>Climate change</topic><topic>Communities</topic><topic>Cooling</topic><topic>Cooling systems</topic><topic>Crops</topic><topic>Crops, Agricultural - growth & development</topic><topic>Eutrophication</topic><topic>Fungi - classification</topic><topic>Growth</topic><topic>Lactuca - growth & development</topic><topic>Leaves</topic><topic>Lettuce</topic><topic>Malaysia</topic><topic>Microbial activity</topic><topic>microbial diversity</topic><topic>Microorganisms</topic><topic>Plant diversity</topic><topic>Shoots</topic><topic>Soil</topic><topic>soil cooling</topic><topic>Soil Microbiology</topic><topic>Soil temperature</topic><topic>Soils</topic><topic>temperate crops</topic><topic>Temperature</topic><topic>Temperature dependence</topic><topic>Temperature effects</topic><topic>Tropical Climate</topic><topic>tropical environment</topic><topic>Weight</topic><toplevel>online_resources</toplevel><creatorcontrib>Sabri, Nurul Syazwani Ahmad</creatorcontrib><creatorcontrib>Zakaria, Zuriati</creatorcontrib><creatorcontrib>Mohamad, Shaza Eva</creatorcontrib><creatorcontrib>Jaafar, A Bakar</creatorcontrib><creatorcontrib>Hara, Hirofumi</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ASFA: Aquatic Sciences and Fisheries Abstracts</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) 1: Biological Sciences & Living Resources</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Professional</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>Microbes and Environments</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Sabri, Nurul Syazwani Ahmad</au><au>Zakaria, Zuriati</au><au>Mohamad, Shaza Eva</au><au>Jaafar, A Bakar</au><au>Hara, Hirofumi</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Importance of Soil Temperature for the Growth of Temperate Crops under a Tropical Climate and Functional Role of Soil Microbial Diversity</atitle><jtitle>Microbes and Environments</jtitle><addtitle>Microbes Environ.</addtitle><date>2018</date><risdate>2018</risdate><volume>33</volume><issue>2</issue><spage>144</spage><epage>150</epage><pages>144-150</pages><issn>1342-6311</issn><eissn>1347-4405</eissn><abstract>A soil cooling system that prepares soil for temperate soil temperatures for the growth of temperate crops under a tropical climate is described herein. Temperate agriculture has been threatened by the negative impact of temperature increases caused by climate change. Soil temperature closely correlates with the growth of temperate crops, and affects plant processes and soil microbial diversity. The present study focuses on the effects of soil temperatures on lettuce growth and soil microbial diversity that maintains the growth of lettuce at low soil temperatures. A model temperate crop, loose leaf lettuce, was grown on eutrophic soil under soil cooling and a number of parameters, such as fresh weight, height, the number of leaves, and root length, were evaluated upon harvest. Under soil cooling, significant differences were observed in the average fresh weight (P<0.05) and positive development of the roots, shoots, and leaves of lettuce. Janthinobacterium (8.142%), Rhodoplanes (1.991%), Arthrospira (1.138%), Flavobacterium (0.857%), Sphingomonas (0.790%), Mycoplana (0.726%), and Pseudomonas (0.688%) were the dominant bacterial genera present in cooled soil. Key soil fungal communities, including Pseudaleuria (18.307%), Phoma (9.968%), Eocronartium (3.527%), Trichosporon (1.791%), and Pyrenochaeta (0.171%), were also recovered from cooled soil. The present results demonstrate that the growth of temperate crops is dependent on soil temperature, which subsequently affects the abundance and diversity of soil microbial communities that maintain the growth of temperate crops at low soil temperatures.</abstract><cop>Japan</cop><pub>Japanese Society of Microbial Ecology / Japanese Society of Soil Microbiology / Taiwan Society of Microbial Ecology / Japanese Society of Plant Microbe Interactions / Japanese Society for Extremophiles</pub><pmid>29709895</pmid><doi>10.1264/jsme2.ME17181</doi><tpages>7</tpages><oa>free_for_read</oa></addata></record> |
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| subjects | Bacteria - classification Biodiversity Climate change Communities Cooling Cooling systems Crops Crops, Agricultural - growth & development Eutrophication Fungi - classification Growth Lactuca - growth & development Leaves Lettuce Malaysia Microbial activity microbial diversity Microorganisms Plant diversity Shoots Soil soil cooling Soil Microbiology Soil temperature Soils temperate crops Temperature Temperature dependence Temperature effects Tropical Climate tropical environment Weight |
| title | Importance of Soil Temperature for the Growth of Temperate Crops under a Tropical Climate and Functional Role of Soil Microbial Diversity |
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