Temperature modifies activity, inter-individual relationships and group structure in a fish

A host of abiotic factors modify fish social behavior. However, few studies have characterized the effects of temperature on behavior. In this study, brown trout Salmo trutta fry were reared at 5 dif- ferent temperatures （4℃, 6℃, 8℃, 10℃, and 12℃）. In order to characterize group structure, 3 be- hav...

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Veröffentlicht in:	Current zoology 2017-04, Vol.63 (2), p.175-183
Hauptverfasser:	Colchen, Tatiana, Teletchea, Fabrice, Fontaine, Pascal, Pasquet, Alain
Format:	Artikel
Sprache:	eng
Schlagworte:	Abiotic factors Animal biology Behavior Dispersal High temperature Life Sciences Salmo trutta Social behavior Temperature effects Vertebrate Zoology Water column
Online-Zugang:	Volltext
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