Computational Modeling of the Staphylococcal Enterotoxins and Their Interaction with Natural Antitoxin Compounds
is an opportunistic bacterium that produces various types of toxins, resulting in serious food poisoning. Staphylococcal enterotoxins (SEs) are heat-stable and resistant to hydrolysis by digestive enzymes, representing a potential hazard for consumers worldwide. In the present study, we used amino-a...
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Veröffentlicht in: | International journal of molecular sciences 2018-01, Vol.19 (1), p.133 |
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