Radish (Raphanus sativus) and Diabetes
For more than three decades, various in vitro and in vivo studies have linked radishes with diabetes, though this link has not been discussed. This review systematically addresses and summarizes the effect of radishes on diabetes. We searched the Web of Science, PubMed, and EMBASE databases for Engl...
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| Veröffentlicht in: | Nutrients 2017-09, Vol.9 (9), p.1014 |
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| creator | Banihani, Saleem Ali |
| description | For more than three decades, various in vitro and in vivo studies have linked radishes with diabetes, though this link has not been discussed. This review systematically addresses and summarizes the effect of radishes on diabetes. We searched the Web of Science, PubMed, and EMBASE databases for English language articles from June 1987 through May 2017 using the key words "radish" and "diabetes," and the references from particular reports were also considered if relevant. In summary, radish has been identified as having antidiabetic effects, making it favorable for those with diabetic conditions. This may be due to its ability to enhance the antioxidant defense mechanism and reduce the accumulation of free radicals, affect hormonal-induced glucose hemostasis, promote glucose uptake and energy metabolism, and reduce glucose absorption in the intestine. However, this summary requires further confirmation in research in vivo studies and clinical trials. |
| doi_str_mv | 10.3390/nu9091014 |
| format | Article |
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This review systematically addresses and summarizes the effect of radishes on diabetes. We searched the Web of Science, PubMed, and EMBASE databases for English language articles from June 1987 through May 2017 using the key words "radish" and "diabetes," and the references from particular reports were also considered if relevant. In summary, radish has been identified as having antidiabetic effects, making it favorable for those with diabetic conditions. This may be due to its ability to enhance the antioxidant defense mechanism and reduce the accumulation of free radicals, affect hormonal-induced glucose hemostasis, promote glucose uptake and energy metabolism, and reduce glucose absorption in the intestine. However, this summary requires further confirmation in research in vivo studies and clinical trials.</description><identifier>ISSN: 2072-6643</identifier><identifier>EISSN: 2072-6643</identifier><identifier>DOI: 10.3390/nu9091014</identifier><identifier>PMID: 28906451</identifier><language>eng</language><publisher>Switzerland: MDPI AG</publisher><subject>Antidiabetics ; antioxidant activity ; Antioxidants ; Antioxidants - pharmacology ; Clinical trials ; Diabetes ; Diabetes mellitus ; Diabetes Mellitus - physiopathology ; Diet ; Energy metabolism ; English language ; Free radicals ; Glucose ; Glucose metabolism ; glycemic effect ; Hemostasis ; Hemostatics ; Humans ; In vivo methods and tests ; in vivo studies ; intestinal absorption ; Intestine ; Medical research ; Metabolism ; Oxidative Stress - drug effects ; Plant Extracts - pharmacology ; Plant Roots - chemistry ; Radishes ; Raphanus - chemistry ; Raphanus sativus ; Review</subject><ispartof>Nutrients, 2017-09, Vol.9 (9), p.1014</ispartof><rights>Copyright MDPI AG 2017</rights><rights>2017 by the author. 2017</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c502t-5cc8e6edfe9a691c5f7bdfaffc289c42448c89bdb81bca2f50ce69111554e2163</citedby><cites>FETCH-LOGICAL-c502t-5cc8e6edfe9a691c5f7bdfaffc289c42448c89bdb81bca2f50ce69111554e2163</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC5622774/pdf/$$EPDF$$P50$$Gpubmedcentral$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC5622774/$$EHTML$$P50$$Gpubmedcentral$$Hfree_for_read</linktohtml><link.rule.ids>230,314,725,778,782,883,27907,27908,53774,53776</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/28906451$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Banihani, Saleem Ali</creatorcontrib><title>Radish (Raphanus sativus) and Diabetes</title><title>Nutrients</title><addtitle>Nutrients</addtitle><description>For more than three decades, various in vitro and in vivo studies have linked radishes with diabetes, though this link has not been discussed. This review systematically addresses and summarizes the effect of radishes on diabetes. We searched the Web of Science, PubMed, and EMBASE databases for English language articles from June 1987 through May 2017 using the key words "radish" and "diabetes," and the references from particular reports were also considered if relevant. In summary, radish has been identified as having antidiabetic effects, making it favorable for those with diabetic conditions. This may be due to its ability to enhance the antioxidant defense mechanism and reduce the accumulation of free radicals, affect hormonal-induced glucose hemostasis, promote glucose uptake and energy metabolism, and reduce glucose absorption in the intestine. However, this summary requires further confirmation in research in vivo studies and clinical trials.</description><subject>Antidiabetics</subject><subject>antioxidant activity</subject><subject>Antioxidants</subject><subject>Antioxidants - pharmacology</subject><subject>Clinical trials</subject><subject>Diabetes</subject><subject>Diabetes mellitus</subject><subject>Diabetes Mellitus - physiopathology</subject><subject>Diet</subject><subject>Energy metabolism</subject><subject>English language</subject><subject>Free radicals</subject><subject>Glucose</subject><subject>Glucose metabolism</subject><subject>glycemic effect</subject><subject>Hemostasis</subject><subject>Hemostatics</subject><subject>Humans</subject><subject>In vivo methods and tests</subject><subject>in vivo studies</subject><subject>intestinal absorption</subject><subject>Intestine</subject><subject>Medical research</subject><subject>Metabolism</subject><subject>Oxidative Stress - drug effects</subject><subject>Plant Extracts - pharmacology</subject><subject>Plant Roots - chemistry</subject><subject>Radishes</subject><subject>Raphanus - chemistry</subject><subject>Raphanus sativus</subject><subject>Review</subject><issn>2072-6643</issn><issn>2072-6643</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2017</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><recordid>eNqFkctKAzEUhoMottQufAEZEKRdjOY-yUaQeoWCUHQdMpnETplm6mSm4Nub0lqqG8_mHDgf_7n8AJwjeE2IhDe-k1AiiOgR6GOY4ZRzSo4P6h4YhrCAm8hgxskp6GEhIacM9cHVTBdlmCejmV7Nte9CEnRbrrswTrQvkvtS57a14QycOF0FO9zlAXh_fHibPKfT16eXyd00NQziNmXGCMtt4azUXCLDXJYXTjtn4kRDMaXCCJkXuUC50dgxaGzkEGKMWow4GYDbre6qy5e2MNa3ja7UqimXuvlStS7V744v5-qjXivGMc4yGgVGO4Gm_uxsaNWyDMZWlfa27oLCWHBJUcblvyiSRAgqBUYRvfyDLuqu8fETkWLx05ISGKnxljJNHUJj3X5vBNXGK7X3KrIXh4fuyR9nyDdhwI0Y</recordid><startdate>20170914</startdate><enddate>20170914</enddate><creator>Banihani, Saleem Ali</creator><general>MDPI AG</general><general>MDPI</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7TS</scope><scope>7X7</scope><scope>7XB</scope><scope>88E</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>K9.</scope><scope>M0S</scope><scope>M1P</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>7X8</scope><scope>7S9</scope><scope>L.6</scope><scope>5PM</scope></search><sort><creationdate>20170914</creationdate><title>Radish (Raphanus sativus) and Diabetes</title><author>Banihani, Saleem Ali</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c502t-5cc8e6edfe9a691c5f7bdfaffc289c42448c89bdb81bca2f50ce69111554e2163</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2017</creationdate><topic>Antidiabetics</topic><topic>antioxidant activity</topic><topic>Antioxidants</topic><topic>Antioxidants - pharmacology</topic><topic>Clinical trials</topic><topic>Diabetes</topic><topic>Diabetes mellitus</topic><topic>Diabetes Mellitus - physiopathology</topic><topic>Diet</topic><topic>Energy metabolism</topic><topic>English language</topic><topic>Free radicals</topic><topic>Glucose</topic><topic>Glucose metabolism</topic><topic>glycemic effect</topic><topic>Hemostasis</topic><topic>Hemostatics</topic><topic>Humans</topic><topic>In vivo methods and tests</topic><topic>in vivo studies</topic><topic>intestinal absorption</topic><topic>Intestine</topic><topic>Medical research</topic><topic>Metabolism</topic><topic>Oxidative Stress - drug effects</topic><topic>Plant Extracts - pharmacology</topic><topic>Plant Roots - chemistry</topic><topic>Radishes</topic><topic>Raphanus - chemistry</topic><topic>Raphanus sativus</topic><topic>Review</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Banihani, Saleem Ali</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Physical Education Index</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Medical Database (Alumni Edition)</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central Essentials</collection><collection>ProQuest Central</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>Publicly Available Content Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>MEDLINE - 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This review systematically addresses and summarizes the effect of radishes on diabetes. We searched the Web of Science, PubMed, and EMBASE databases for English language articles from June 1987 through May 2017 using the key words "radish" and "diabetes," and the references from particular reports were also considered if relevant. In summary, radish has been identified as having antidiabetic effects, making it favorable for those with diabetic conditions. This may be due to its ability to enhance the antioxidant defense mechanism and reduce the accumulation of free radicals, affect hormonal-induced glucose hemostasis, promote glucose uptake and energy metabolism, and reduce glucose absorption in the intestine. However, this summary requires further confirmation in research in vivo studies and clinical trials.</abstract><cop>Switzerland</cop><pub>MDPI AG</pub><pmid>28906451</pmid><doi>10.3390/nu9091014</doi><oa>free_for_read</oa></addata></record> |
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| subjects | Antidiabetics antioxidant activity Antioxidants Antioxidants - pharmacology Clinical trials Diabetes Diabetes mellitus Diabetes Mellitus - physiopathology Diet Energy metabolism English language Free radicals Glucose Glucose metabolism glycemic effect Hemostasis Hemostatics Humans In vivo methods and tests in vivo studies intestinal absorption Intestine Medical research Metabolism Oxidative Stress - drug effects Plant Extracts - pharmacology Plant Roots - chemistry Radishes Raphanus - chemistry Raphanus sativus Review |
| title | Radish (Raphanus sativus) and Diabetes |
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