Dietary Protein Consumption and the Risk of Type 2 Diabetes: A Systematic Review and Meta-Analysis of Cohort Studies

Recently, some studies have focused on the relationship between dietary protein intake and the risk of type 2 diabetes mellitus (T2DM), but the conclusions have been inconsistent. Therefore, in this paper, a systematic review and meta-analysis of cohort studies regarding protein consumption and T2DM...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Nutrients 2017-09, Vol.9 (9), p.982
Hauptverfasser:	Tian, Shuang, Xu, Qian, Jiang, Ruyue, Han, Tianshu, Sun, Changhao, Na, Lixin
Format:	Artikel
Sprache:	eng
Schlagworte:	Animal protein animal proteins Cohort analysis cohort studies confidence interval Confidence intervals Dairy products Diabetes Diabetes mellitus Diabetes Mellitus, Type 2 - diagnosis Diabetes Mellitus, Type 2 - epidemiology Diabetes Mellitus, Type 2 - prevention & control Dietary intake dietary protein Dietary Proteins - administration & dosage Dietary Proteins - adverse effects eggs Female Females fish fish consumption Food Food consumption Food sources Health risks high protein foods Humans Linear Models Male Males Meat men Meta-analysis Milk noninsulin-dependent diabetes mellitus Odds Ratio plant proteins processed meat Protective Factors protein content protein intake Proteins red meat relative risk Risk analysis Risk Assessment Risk Factors risk reduction Systematic review whole milk women Yogurt
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!