Developing Nutrition Label Reading Skills: A Web-Based Practice Approach

Nutrition labels offer the information needed to follow Dietary Guidelines for Americans, yet many individuals use labels infrequently or ineffectively due to limited comprehension and the effort required to use them. The objective of our study was to develop and test a Web-based label-reading train...

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Veröffentlicht in:	Journal of medical Internet research 2017-01, Vol.19 (1), p.e16-e16
Hauptverfasser:	Miller, Lisa M Soederberg, Beckett, Laurel A, Bergman, Jacqueline J, Wilson, Machelle D, Applegate, Elizabeth A, Gibson, Tanja N
Format:	Artikel
Sprache:	eng
Schlagworte:	Accuracy Adult Analysis Automatic processes Cereals Decision making Education Female Food Food habits Food labeling Food Labeling - methods Food Labeling - standards Health Knowledge, Attitudes, Practice Humans Internet Intervention Knowledge Male Multimedia Nutrients Nutrition Nutrition Policy Online instruction Original Paper Reading Reading comprehension Repetition Requirements Skills Sodium Young Adult
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