Body composition-derived BMI cut-offs for overweight and obesity in Indians and Creoles of Mauritius: comparison with Caucasians

Background and Aims: Global estimates of overweight and obesity prevalence are based on the World Health Organisation (WHO) body mass index (BMI) cut-off values of 25 and 30 kg m − 2 , respectively. To validate these BMI cut-offs for adiposity in the island population of Mauritius, we assessed the r...

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Veröffentlicht in:International Journal of Obesity 2016-12, Vol.40 (12), p.1906-1914
Hauptverfasser: Hunma, S, Ramuth, H, Miles-Chan, J L, Schutz, Y, Montani, J-P, Joonas, N, Dulloo, A G
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container_end_page 1914
container_issue 12
container_start_page 1906
container_title International Journal of Obesity
container_volume 40
creator Hunma, S
Ramuth, H
Miles-Chan, J L
Schutz, Y
Montani, J-P
Joonas, N
Dulloo, A G
description Background and Aims: Global estimates of overweight and obesity prevalence are based on the World Health Organisation (WHO) body mass index (BMI) cut-off values of 25 and 30 kg m − 2 , respectively. To validate these BMI cut-offs for adiposity in the island population of Mauritius, we assessed the relationship between BMI and measured body fat mass in this population according to gender and ethnicity. Methods: In 175 young adult Mauritians (age 20-42 years) belonging to the two main ethnic groups—Indians (South Asian descent) and Creoles (African/Malagasy descent), body weight, height and waist circumference (WC) were measured, total body fat assessed by deuterium oxide (D2O) dilution and trunk (abdominal) fat by segmental bioimpedance analysis. Results: Compared to body fat% predicted from BMI using Caucasian-based equations, body fat% assessed by D2O dilution in Mauritians was higher by 3–5 units in Indian men and women as well as in Creole women, but not in Creole men. This gender-specific ethnic difference in body composition between Indians and Creoles is reflected in their BMI–Fat% relationships, as well as in their WC–Trunk Fat% relationships. Overall, WHO BMI cut-offs of 25 and 30 kg m − 2 for overweight and obesity, respectively, seem valid only for Creole men (~24 and 29.5, respectively), but not for Creole women whose BMI cut-offs are 2–4 units lower (21–22 for overweight; 27–28 for obese) nor for Indian men and women whose BMI cut-offs are 3–4 units lower (21–22 for overweight; 26–27 for obese). Conclusions: The use of BMI cut-off points for classifying overweight and obesity need to take into account both ethnicity and gender to avoid gross adiposity status misclassification in this population known to be at high risk for type-2 diabetes and cardiovascular diseases. This is particularly of importance in obesity prevention strategies both in clinical medicine and public health.
doi_str_mv 10.1038/ijo.2016.176
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To validate these BMI cut-offs for adiposity in the island population of Mauritius, we assessed the relationship between BMI and measured body fat mass in this population according to gender and ethnicity. Methods: In 175 young adult Mauritians (age 20-42 years) belonging to the two main ethnic groups—Indians (South Asian descent) and Creoles (African/Malagasy descent), body weight, height and waist circumference (WC) were measured, total body fat assessed by deuterium oxide (D2O) dilution and trunk (abdominal) fat by segmental bioimpedance analysis. Results: Compared to body fat% predicted from BMI using Caucasian-based equations, body fat% assessed by D2O dilution in Mauritians was higher by 3–5 units in Indian men and women as well as in Creole women, but not in Creole men. This gender-specific ethnic difference in body composition between Indians and Creoles is reflected in their BMI–Fat% relationships, as well as in their WC–Trunk Fat% relationships. Overall, WHO BMI cut-offs of 25 and 30 kg m − 2 for overweight and obesity, respectively, seem valid only for Creole men (~24 and 29.5, respectively), but not for Creole women whose BMI cut-offs are 2–4 units lower (21–22 for overweight; 27–28 for obese) nor for Indian men and women whose BMI cut-offs are 3–4 units lower (21–22 for overweight; 26–27 for obese). Conclusions: The use of BMI cut-off points for classifying overweight and obesity need to take into account both ethnicity and gender to avoid gross adiposity status misclassification in this population known to be at high risk for type-2 diabetes and cardiovascular diseases. This is particularly of importance in obesity prevention strategies both in clinical medicine and public health.</description><identifier>ISSN: 0307-0565</identifier><identifier>EISSN: 1476-5497</identifier><identifier>DOI: 10.1038/ijo.2016.176</identifier><identifier>PMID: 27698347</identifier><language>eng</language><publisher>London: Nature Publishing Group UK</publisher><subject>692/499 ; Abdomen ; Adiposity - ethnology ; Adult ; Asian People ; Black People ; Body Composition ; Body fat ; Body Mass Index ; Body weight ; Cardiovascular disease ; Cardiovascular diseases ; Creoles ; Cultural differences ; Demographic aspects ; Deuterium ; Diabetes ; Disease prevention ; Epidemiology ; Ethnicity ; Exercise ; Female ; Gender ; Health aspects ; Health Promotion and Disease Prevention ; Hospitals ; Humans ; Internal Medicine ; Male ; Mauritians ; Mauritius - epidemiology ; Mauritius - ethnology ; Measurement ; Medicine ; Medicine &amp; Public Health ; Metabolic Diseases ; Minority &amp; ethnic groups ; Obesity ; Obesity - epidemiology ; Obesity - ethnology ; Original ; original-article ; Overseas Indians (Asian people) ; Overweight ; Overweight persons ; Physiology ; Prevalence ; Public Health ; Quality of life ; Reference Values ; Waist Circumference ; White People ; Womens health ; Young Adult ; Young adults</subject><ispartof>International Journal of Obesity, 2016-12, Vol.40 (12), p.1906-1914</ispartof><rights>The Author(s) 2016</rights><rights>COPYRIGHT 2016 Nature Publishing Group</rights><rights>Copyright Nature Publishing Group Dec 2016</rights><rights>Copyright © 2016 Macmillan Publishers Limited, part of Springer Nature. 2016 Macmillan Publishers Limited, part of Springer Nature.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c581t-63d7701b5c8c75f9b6003a61c340edf64680949cb8edfea4775ba606c547bab3</citedby><cites>FETCH-LOGICAL-c581t-63d7701b5c8c75f9b6003a61c340edf64680949cb8edfea4775ba606c547bab3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1038/ijo.2016.176$$EPDF$$P50$$Gspringer$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1038/ijo.2016.176$$EHTML$$P50$$Gspringer$$Hfree_for_read</linktohtml><link.rule.ids>230,314,776,780,881,27901,27902,41464,42533,51294</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/27698347$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Hunma, S</creatorcontrib><creatorcontrib>Ramuth, H</creatorcontrib><creatorcontrib>Miles-Chan, J L</creatorcontrib><creatorcontrib>Schutz, Y</creatorcontrib><creatorcontrib>Montani, J-P</creatorcontrib><creatorcontrib>Joonas, N</creatorcontrib><creatorcontrib>Dulloo, A G</creatorcontrib><title>Body composition-derived BMI cut-offs for overweight and obesity in Indians and Creoles of Mauritius: comparison with Caucasians</title><title>International Journal of Obesity</title><addtitle>Int J Obes</addtitle><addtitle>Int J Obes (Lond)</addtitle><description>Background and Aims: Global estimates of overweight and obesity prevalence are based on the World Health Organisation (WHO) body mass index (BMI) cut-off values of 25 and 30 kg m − 2 , respectively. To validate these BMI cut-offs for adiposity in the island population of Mauritius, we assessed the relationship between BMI and measured body fat mass in this population according to gender and ethnicity. Methods: In 175 young adult Mauritians (age 20-42 years) belonging to the two main ethnic groups—Indians (South Asian descent) and Creoles (African/Malagasy descent), body weight, height and waist circumference (WC) were measured, total body fat assessed by deuterium oxide (D2O) dilution and trunk (abdominal) fat by segmental bioimpedance analysis. Results: Compared to body fat% predicted from BMI using Caucasian-based equations, body fat% assessed by D2O dilution in Mauritians was higher by 3–5 units in Indian men and women as well as in Creole women, but not in Creole men. This gender-specific ethnic difference in body composition between Indians and Creoles is reflected in their BMI–Fat% relationships, as well as in their WC–Trunk Fat% relationships. Overall, WHO BMI cut-offs of 25 and 30 kg m − 2 for overweight and obesity, respectively, seem valid only for Creole men (~24 and 29.5, respectively), but not for Creole women whose BMI cut-offs are 2–4 units lower (21–22 for overweight; 27–28 for obese) nor for Indian men and women whose BMI cut-offs are 3–4 units lower (21–22 for overweight; 26–27 for obese). Conclusions: The use of BMI cut-off points for classifying overweight and obesity need to take into account both ethnicity and gender to avoid gross adiposity status misclassification in this population known to be at high risk for type-2 diabetes and cardiovascular diseases. This is particularly of importance in obesity prevention strategies both in clinical medicine and public health.</description><subject>692/499</subject><subject>Abdomen</subject><subject>Adiposity - ethnology</subject><subject>Adult</subject><subject>Asian People</subject><subject>Black People</subject><subject>Body Composition</subject><subject>Body fat</subject><subject>Body Mass Index</subject><subject>Body weight</subject><subject>Cardiovascular disease</subject><subject>Cardiovascular diseases</subject><subject>Creoles</subject><subject>Cultural differences</subject><subject>Demographic aspects</subject><subject>Deuterium</subject><subject>Diabetes</subject><subject>Disease prevention</subject><subject>Epidemiology</subject><subject>Ethnicity</subject><subject>Exercise</subject><subject>Female</subject><subject>Gender</subject><subject>Health aspects</subject><subject>Health Promotion and Disease Prevention</subject><subject>Hospitals</subject><subject>Humans</subject><subject>Internal Medicine</subject><subject>Male</subject><subject>Mauritians</subject><subject>Mauritius - epidemiology</subject><subject>Mauritius - ethnology</subject><subject>Measurement</subject><subject>Medicine</subject><subject>Medicine &amp; 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Ramuth, H ; Miles-Chan, J L ; Schutz, Y ; Montani, J-P ; Joonas, N ; Dulloo, A G</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c581t-63d7701b5c8c75f9b6003a61c340edf64680949cb8edfea4775ba606c547bab3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2016</creationdate><topic>692/499</topic><topic>Abdomen</topic><topic>Adiposity - ethnology</topic><topic>Adult</topic><topic>Asian People</topic><topic>Black People</topic><topic>Body Composition</topic><topic>Body fat</topic><topic>Body Mass Index</topic><topic>Body weight</topic><topic>Cardiovascular disease</topic><topic>Cardiovascular diseases</topic><topic>Creoles</topic><topic>Cultural differences</topic><topic>Demographic aspects</topic><topic>Deuterium</topic><topic>Diabetes</topic><topic>Disease prevention</topic><topic>Epidemiology</topic><topic>Ethnicity</topic><topic>Exercise</topic><topic>Female</topic><topic>Gender</topic><topic>Health aspects</topic><topic>Health Promotion and Disease Prevention</topic><topic>Hospitals</topic><topic>Humans</topic><topic>Internal Medicine</topic><topic>Male</topic><topic>Mauritians</topic><topic>Mauritius - epidemiology</topic><topic>Mauritius - ethnology</topic><topic>Measurement</topic><topic>Medicine</topic><topic>Medicine &amp; 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To validate these BMI cut-offs for adiposity in the island population of Mauritius, we assessed the relationship between BMI and measured body fat mass in this population according to gender and ethnicity. Methods: In 175 young adult Mauritians (age 20-42 years) belonging to the two main ethnic groups—Indians (South Asian descent) and Creoles (African/Malagasy descent), body weight, height and waist circumference (WC) were measured, total body fat assessed by deuterium oxide (D2O) dilution and trunk (abdominal) fat by segmental bioimpedance analysis. Results: Compared to body fat% predicted from BMI using Caucasian-based equations, body fat% assessed by D2O dilution in Mauritians was higher by 3–5 units in Indian men and women as well as in Creole women, but not in Creole men. This gender-specific ethnic difference in body composition between Indians and Creoles is reflected in their BMI–Fat% relationships, as well as in their WC–Trunk Fat% relationships. Overall, WHO BMI cut-offs of 25 and 30 kg m − 2 for overweight and obesity, respectively, seem valid only for Creole men (~24 and 29.5, respectively), but not for Creole women whose BMI cut-offs are 2–4 units lower (21–22 for overweight; 27–28 for obese) nor for Indian men and women whose BMI cut-offs are 3–4 units lower (21–22 for overweight; 26–27 for obese). Conclusions: The use of BMI cut-off points for classifying overweight and obesity need to take into account both ethnicity and gender to avoid gross adiposity status misclassification in this population known to be at high risk for type-2 diabetes and cardiovascular diseases. This is particularly of importance in obesity prevention strategies both in clinical medicine and public health.</abstract><cop>London</cop><pub>Nature Publishing Group UK</pub><pmid>27698347</pmid><doi>10.1038/ijo.2016.176</doi><tpages>9</tpages><oa>free_for_read</oa></addata></record>
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subjects 692/499
Abdomen
Adiposity - ethnology
Adult
Asian People
Black People
Body Composition
Body fat
Body Mass Index
Body weight
Cardiovascular disease
Cardiovascular diseases
Creoles
Cultural differences
Demographic aspects
Deuterium
Diabetes
Disease prevention
Epidemiology
Ethnicity
Exercise
Female
Gender
Health aspects
Health Promotion and Disease Prevention
Hospitals
Humans
Internal Medicine
Male
Mauritians
Mauritius - epidemiology
Mauritius - ethnology
Measurement
Medicine
Medicine & Public Health
Metabolic Diseases
Minority & ethnic groups
Obesity
Obesity - epidemiology
Obesity - ethnology
Original
original-article
Overseas Indians (Asian people)
Overweight
Overweight persons
Physiology
Prevalence
Public Health
Quality of life
Reference Values
Waist Circumference
White People
Womens health
Young Adult
Young adults
title Body composition-derived BMI cut-offs for overweight and obesity in Indians and Creoles of Mauritius: comparison with Caucasians
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