QTL Mapping of Grain Quality Traits Using Introgression Lines Carrying Oryza rufipogon Chromosome Segments in Japonica Rice

Background Improved eating quality is a major breeding target in japonica rice due to market demand. Consequently, quantitative trait loci (QTL) for glossiness of cooked rice and amylose content associated with eating quality have received much research focus because of their importance in rice qual...

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Veröffentlicht in:	Rice (New York, N.Y.) N.Y.), 2016-12, Vol.9 (1), p.62-62, Article 62
Hauptverfasser:	Yun, Yeo-Tae, Chung, Chong-Tae, Lee, Young-Ju, Na, Han-Jung, Lee, Jae-Chul, Lee, Sun-Gye, Lee, Kwang-Won, Yoon, Young-Hwan, Kang, Ju-Won, Lee, Hyun-Sook, Lee, Jong-Yeol, Ahn, Sang-Nag
Format:	Artikel
Sprache:	eng
Schlagworte:	Agriculture alleles amylose Biomedical and Life Sciences cultivars Demand Grain grain quality inflorescences introgression Life Sciences loci markets microsatellite repeats molecular cloning Original Original Article Oryza rufipogon Plant Breeding/Biotechnology Plant Ecology Plant Genetics and Genomics Plant Sciences protein content quantitative trait loci Rice Studies variance wild rice yield components
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