Combinations of bio-active dietary constituents affect human white adipocyte function in-vitro

Specific bio-active dietary compounds modulate numerous metabolic processes in adipose tissue (AT), including pre-adipocyte proliferation and differentiation. AT dysfunction, rather than an increased fat mass , is strongly associated with the development of insulin resistance and is characterized by...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Nutrition & metabolism 2016-11, Vol.13 (1), p.84-84, Article 84
Hauptverfasser: Warnke, Ines, Jocken, Johan W E, Schoop, Rotraut, Toepfer, Christine, Goralczyk, Regina, Schwager, Joseph
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page 84
container_issue 1
container_start_page 84
container_title Nutrition & metabolism
container_volume 13
creator Warnke, Ines
Jocken, Johan W E
Schoop, Rotraut
Toepfer, Christine
Goralczyk, Regina
Schwager, Joseph
description Specific bio-active dietary compounds modulate numerous metabolic processes in adipose tissue (AT), including pre-adipocyte proliferation and differentiation. AT dysfunction, rather than an increased fat mass , is strongly associated with the development of insulin resistance and is characterized by impaired adipogenesis, hypertrophic adipocytes, inflammation, and impairments in substrate metabolism. A better understanding of mechanisms underlying AT dysfunction may provide new strategies for the treatment of obesity-associated metabolic diseases. Here we evaluated the role of (all-E)-lycopene (Lyc), eicosapentaenoic acid (EPA) or -resveratrol (Res) and combinations thereof on human white adipocyte function. In-vitro differentiating human pre-adipocytes were treated with EPA, Lyc and Res or their combinations for 14 days. The effects on intracellular lipid droplet (LD) accumulation, secreted anti- and pro-inflammatory cyto-/adipokines (e.g. adiponectin, IL-6, IL-8/CXCL-8 and MCP-1/CCL2) and on gene expression of markers of adipocyte differentiation and substrate metabolism (e.g. PPAR-gamma, C/EBP-alpha, GLUT-4, FAS, ATGL, HSL, and PLIN-1) were measured by fluorescent microscopy (Cellomics™), multi-parametric LiquiChip® technology and quantitative RT-PCR, respectively. Treatment of differentiating adipocytes for 14 days with the combination of Lyc/Res and EPA/Res resulted in significantly inhibited LD formation (~ -25 and -20%, respectively) compared to the effects of the single compounds. These morphological changes were accompanied by increased mRNA levels of the adipogenic marker PPAR-gamma and the lipase ATGL and by decreased expression levels of lipogenic markers (LPL, FAS, GLUT-4) and the LD-covering protein PLIN-1. In addition, a blunted adipocyte secretion of pro-inflammatory cytokines (IL-6 and MCP-1) and adiponectin was observed following treatment with these compounds. The combination of the dietary bio-actives Lyc and EPA with Res might influence adipocyte function by affecting the balance between adipogenic, lipogenic and lipolytic gene expression, resulting in a reduced LD storage and a less inflammatory secretion profile. Taken together, our results indicate that combinations of dietary compounds may be beneficial for the prevention and treatment of metabolic disorders via effects on human white adipocyte function.
doi_str_mv 10.1186/s12986-016-0143-5
format Article
fullrecord <record><control><sourceid>gale_pubme</sourceid><recordid>TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_5117626</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><galeid>A471017705</galeid><sourcerecordid>A471017705</sourcerecordid><originalsourceid>FETCH-LOGICAL-c561t-a6e30fdbd3885173e3e95fc0f1271d60f37b7af9cef900153c268daceebc1fdf3</originalsourceid><addsrcrecordid>eNqFkl2L1DAUhoMo7jr6A7yRgjd60TWnaZL2RlgGPxYWBD9uDWl6MpOlTcYmHd1_b8qsy4wIEkIOyXPenJy8hDwHegHQiDcRqrYRJYVl1qzkD8g5yBxIKvnDo_iMPInxhlLG6pY-JmeVbFou2uacfF-HsXNeJxd8LIItOhdKbZLbY9E7THq6LUw-Si7N6FMstLVoUrGdR-2Ln1uXsNC92wVzmyM7e7MoFc6Xe5em8JQ8snqI-OxuXZFv7999XX8srz99uFpfXpeGC0ilFsio7bueNQ0HyZBhy62hFioJvaCWyU5q2xq0LaXAmalE02uD2BmwvWUr8vagu5u7EXuTS530oHaTG_MLVNBOnZ54t1WbsFccQIpKZIFXdwJT-DFjTGp00eAwaI9hjqqinLW0rvn_UWjqWlBJmzqjL_9Cb8I8-dyJhRJUyEoeURs9oHLehlyiWUTVZS2BgpT59hW5-AeVR4-jy1-E1uX9k4TXJwmZSfgrbfQco7r68vmUhQNrphDjhPa-dUDV4jV18JrKXlOL19SS8-K45_cZf8zFfgNxhs9E</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>1846067274</pqid></control><display><type>article</type><title>Combinations of bio-active dietary constituents affect human white adipocyte function in-vitro</title><source>Springer_OA刊</source><source>DOAJ Directory of Open Access Journals</source><source>SpringerLink (Online service)</source><source>PubMed Central</source><source>EZB Electronic Journals Library</source><source>PubMed Central Open Access</source><creator>Warnke, Ines ; Jocken, Johan W E ; Schoop, Rotraut ; Toepfer, Christine ; Goralczyk, Regina ; Schwager, Joseph</creator><creatorcontrib>Warnke, Ines ; Jocken, Johan W E ; Schoop, Rotraut ; Toepfer, Christine ; Goralczyk, Regina ; Schwager, Joseph</creatorcontrib><description>Specific bio-active dietary compounds modulate numerous metabolic processes in adipose tissue (AT), including pre-adipocyte proliferation and differentiation. AT dysfunction, rather than an increased fat mass , is strongly associated with the development of insulin resistance and is characterized by impaired adipogenesis, hypertrophic adipocytes, inflammation, and impairments in substrate metabolism. A better understanding of mechanisms underlying AT dysfunction may provide new strategies for the treatment of obesity-associated metabolic diseases. Here we evaluated the role of (all-E)-lycopene (Lyc), eicosapentaenoic acid (EPA) or -resveratrol (Res) and combinations thereof on human white adipocyte function. In-vitro differentiating human pre-adipocytes were treated with EPA, Lyc and Res or their combinations for 14 days. The effects on intracellular lipid droplet (LD) accumulation, secreted anti- and pro-inflammatory cyto-/adipokines (e.g. adiponectin, IL-6, IL-8/CXCL-8 and MCP-1/CCL2) and on gene expression of markers of adipocyte differentiation and substrate metabolism (e.g. PPAR-gamma, C/EBP-alpha, GLUT-4, FAS, ATGL, HSL, and PLIN-1) were measured by fluorescent microscopy (Cellomics™), multi-parametric LiquiChip® technology and quantitative RT-PCR, respectively. Treatment of differentiating adipocytes for 14 days with the combination of Lyc/Res and EPA/Res resulted in significantly inhibited LD formation (~ -25 and -20%, respectively) compared to the effects of the single compounds. These morphological changes were accompanied by increased mRNA levels of the adipogenic marker PPAR-gamma and the lipase ATGL and by decreased expression levels of lipogenic markers (LPL, FAS, GLUT-4) and the LD-covering protein PLIN-1. In addition, a blunted adipocyte secretion of pro-inflammatory cytokines (IL-6 and MCP-1) and adiponectin was observed following treatment with these compounds. The combination of the dietary bio-actives Lyc and EPA with Res might influence adipocyte function by affecting the balance between adipogenic, lipogenic and lipolytic gene expression, resulting in a reduced LD storage and a less inflammatory secretion profile. Taken together, our results indicate that combinations of dietary compounds may be beneficial for the prevention and treatment of metabolic disorders via effects on human white adipocyte function.</description><identifier>ISSN: 1743-7075</identifier><identifier>EISSN: 1743-7075</identifier><identifier>DOI: 10.1186/s12986-016-0143-5</identifier><identifier>PMID: 27895698</identifier><language>eng</language><publisher>England: BioMed Central Ltd</publisher><subject>adipogenesis ; adiponectin ; adipose tissue ; Adipose tissues ; carboxylic ester hydrolases ; Care and treatment ; Chemical properties ; droplets ; eicosapentaenoic acid ; fluorescence microscopy ; gene expression ; humans ; inflammation ; insulin resistance ; interleukin-6 ; Lycopene ; messenger RNA ; metabolic diseases ; Metabolism ; Nutrition ; Obesity ; Resveratrol ; reverse transcriptase polymerase chain reaction ; secretion ; white adipocytes</subject><ispartof>Nutrition &amp; metabolism, 2016-11, Vol.13 (1), p.84-84, Article 84</ispartof><rights>COPYRIGHT 2016 BioMed Central Ltd.</rights><rights>Copyright BioMed Central 2016</rights><rights>The Author(s). 2016</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c561t-a6e30fdbd3885173e3e95fc0f1271d60f37b7af9cef900153c268daceebc1fdf3</citedby><cites>FETCH-LOGICAL-c561t-a6e30fdbd3885173e3e95fc0f1271d60f37b7af9cef900153c268daceebc1fdf3</cites><orcidid>0000-0001-7739-8115</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC5117626/pdf/$$EPDF$$P50$$Gpubmedcentral$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC5117626/$$EHTML$$P50$$Gpubmedcentral$$Hfree_for_read</linktohtml><link.rule.ids>230,314,723,776,780,860,881,27901,27902,53766,53768</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/27895698$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Warnke, Ines</creatorcontrib><creatorcontrib>Jocken, Johan W E</creatorcontrib><creatorcontrib>Schoop, Rotraut</creatorcontrib><creatorcontrib>Toepfer, Christine</creatorcontrib><creatorcontrib>Goralczyk, Regina</creatorcontrib><creatorcontrib>Schwager, Joseph</creatorcontrib><title>Combinations of bio-active dietary constituents affect human white adipocyte function in-vitro</title><title>Nutrition &amp; metabolism</title><addtitle>Nutr Metab (Lond)</addtitle><description>Specific bio-active dietary compounds modulate numerous metabolic processes in adipose tissue (AT), including pre-adipocyte proliferation and differentiation. AT dysfunction, rather than an increased fat mass , is strongly associated with the development of insulin resistance and is characterized by impaired adipogenesis, hypertrophic adipocytes, inflammation, and impairments in substrate metabolism. A better understanding of mechanisms underlying AT dysfunction may provide new strategies for the treatment of obesity-associated metabolic diseases. Here we evaluated the role of (all-E)-lycopene (Lyc), eicosapentaenoic acid (EPA) or -resveratrol (Res) and combinations thereof on human white adipocyte function. In-vitro differentiating human pre-adipocytes were treated with EPA, Lyc and Res or their combinations for 14 days. The effects on intracellular lipid droplet (LD) accumulation, secreted anti- and pro-inflammatory cyto-/adipokines (e.g. adiponectin, IL-6, IL-8/CXCL-8 and MCP-1/CCL2) and on gene expression of markers of adipocyte differentiation and substrate metabolism (e.g. PPAR-gamma, C/EBP-alpha, GLUT-4, FAS, ATGL, HSL, and PLIN-1) were measured by fluorescent microscopy (Cellomics™), multi-parametric LiquiChip® technology and quantitative RT-PCR, respectively. Treatment of differentiating adipocytes for 14 days with the combination of Lyc/Res and EPA/Res resulted in significantly inhibited LD formation (~ -25 and -20%, respectively) compared to the effects of the single compounds. These morphological changes were accompanied by increased mRNA levels of the adipogenic marker PPAR-gamma and the lipase ATGL and by decreased expression levels of lipogenic markers (LPL, FAS, GLUT-4) and the LD-covering protein PLIN-1. In addition, a blunted adipocyte secretion of pro-inflammatory cytokines (IL-6 and MCP-1) and adiponectin was observed following treatment with these compounds. The combination of the dietary bio-actives Lyc and EPA with Res might influence adipocyte function by affecting the balance between adipogenic, lipogenic and lipolytic gene expression, resulting in a reduced LD storage and a less inflammatory secretion profile. Taken together, our results indicate that combinations of dietary compounds may be beneficial for the prevention and treatment of metabolic disorders via effects on human white adipocyte function.</description><subject>adipogenesis</subject><subject>adiponectin</subject><subject>adipose tissue</subject><subject>Adipose tissues</subject><subject>carboxylic ester hydrolases</subject><subject>Care and treatment</subject><subject>Chemical properties</subject><subject>droplets</subject><subject>eicosapentaenoic acid</subject><subject>fluorescence microscopy</subject><subject>gene expression</subject><subject>humans</subject><subject>inflammation</subject><subject>insulin resistance</subject><subject>interleukin-6</subject><subject>Lycopene</subject><subject>messenger RNA</subject><subject>metabolic diseases</subject><subject>Metabolism</subject><subject>Nutrition</subject><subject>Obesity</subject><subject>Resveratrol</subject><subject>reverse transcriptase polymerase chain reaction</subject><subject>secretion</subject><subject>white adipocytes</subject><issn>1743-7075</issn><issn>1743-7075</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2016</creationdate><recordtype>article</recordtype><sourceid>8G5</sourceid><sourceid>BENPR</sourceid><sourceid>GUQSH</sourceid><sourceid>M2O</sourceid><recordid>eNqFkl2L1DAUhoMo7jr6A7yRgjd60TWnaZL2RlgGPxYWBD9uDWl6MpOlTcYmHd1_b8qsy4wIEkIOyXPenJy8hDwHegHQiDcRqrYRJYVl1qzkD8g5yBxIKvnDo_iMPInxhlLG6pY-JmeVbFou2uacfF-HsXNeJxd8LIItOhdKbZLbY9E7THq6LUw-Si7N6FMstLVoUrGdR-2Ln1uXsNC92wVzmyM7e7MoFc6Xe5em8JQ8snqI-OxuXZFv7999XX8srz99uFpfXpeGC0ilFsio7bueNQ0HyZBhy62hFioJvaCWyU5q2xq0LaXAmalE02uD2BmwvWUr8vagu5u7EXuTS530oHaTG_MLVNBOnZ54t1WbsFccQIpKZIFXdwJT-DFjTGp00eAwaI9hjqqinLW0rvn_UWjqWlBJmzqjL_9Cb8I8-dyJhRJUyEoeURs9oHLehlyiWUTVZS2BgpT59hW5-AeVR4-jy1-E1uX9k4TXJwmZSfgrbfQco7r68vmUhQNrphDjhPa-dUDV4jV18JrKXlOL19SS8-K45_cZf8zFfgNxhs9E</recordid><startdate>20161121</startdate><enddate>20161121</enddate><creator>Warnke, Ines</creator><creator>Jocken, Johan W E</creator><creator>Schoop, Rotraut</creator><creator>Toepfer, Christine</creator><creator>Goralczyk, Regina</creator><creator>Schwager, Joseph</creator><general>BioMed Central Ltd</general><general>BioMed Central</general><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>ISR</scope><scope>3V.</scope><scope>7QP</scope><scope>7RV</scope><scope>7TS</scope><scope>7X7</scope><scope>7XB</scope><scope>88E</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>8G5</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>GUQSH</scope><scope>K9.</scope><scope>KB0</scope><scope>M0S</scope><scope>M1P</scope><scope>M2O</scope><scope>MBDVC</scope><scope>NAPCQ</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>Q9U</scope><scope>7X8</scope><scope>7S9</scope><scope>L.6</scope><scope>5PM</scope><orcidid>https://orcid.org/0000-0001-7739-8115</orcidid></search><sort><creationdate>20161121</creationdate><title>Combinations of bio-active dietary constituents affect human white adipocyte function in-vitro</title><author>Warnke, Ines ; Jocken, Johan W E ; Schoop, Rotraut ; Toepfer, Christine ; Goralczyk, Regina ; Schwager, Joseph</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c561t-a6e30fdbd3885173e3e95fc0f1271d60f37b7af9cef900153c268daceebc1fdf3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2016</creationdate><topic>adipogenesis</topic><topic>adiponectin</topic><topic>adipose tissue</topic><topic>Adipose tissues</topic><topic>carboxylic ester hydrolases</topic><topic>Care and treatment</topic><topic>Chemical properties</topic><topic>droplets</topic><topic>eicosapentaenoic acid</topic><topic>fluorescence microscopy</topic><topic>gene expression</topic><topic>humans</topic><topic>inflammation</topic><topic>insulin resistance</topic><topic>interleukin-6</topic><topic>Lycopene</topic><topic>messenger RNA</topic><topic>metabolic diseases</topic><topic>Metabolism</topic><topic>Nutrition</topic><topic>Obesity</topic><topic>Resveratrol</topic><topic>reverse transcriptase polymerase chain reaction</topic><topic>secretion</topic><topic>white adipocytes</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Warnke, Ines</creatorcontrib><creatorcontrib>Jocken, Johan W E</creatorcontrib><creatorcontrib>Schoop, Rotraut</creatorcontrib><creatorcontrib>Toepfer, Christine</creatorcontrib><creatorcontrib>Goralczyk, Regina</creatorcontrib><creatorcontrib>Schwager, Joseph</creatorcontrib><collection>PubMed</collection><collection>CrossRef</collection><collection>Gale In Context: Science</collection><collection>ProQuest Central (Corporate)</collection><collection>Calcium &amp; Calcified Tissue Abstracts</collection><collection>Nursing &amp; Allied Health Database (ProQuest)</collection><collection>Physical Education Index</collection><collection>Health &amp; Medical Complete (ProQuest Database)</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Medical Database (Alumni Edition)</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>Research Library (Alumni Edition)</collection><collection>ProQuest Central (Alumni)</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central Essentials</collection><collection>AUTh Library subscriptions: ProQuest Central</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>Research Library Prep</collection><collection>ProQuest Health &amp; Medical Complete (Alumni)</collection><collection>Nursing &amp; Allied Health Database (Alumni Edition)</collection><collection>Health &amp; Medical Collection (Alumni Edition)</collection><collection>PML(ProQuest Medical Library)</collection><collection>ProQuest research library</collection><collection>Research Library (Corporate)</collection><collection>Nursing &amp; Allied Health Premium</collection><collection>Publicly Available Content Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>ProQuest Central Basic</collection><collection>MEDLINE - Academic</collection><collection>AGRICOLA</collection><collection>AGRICOLA - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>Nutrition &amp; metabolism</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Warnke, Ines</au><au>Jocken, Johan W E</au><au>Schoop, Rotraut</au><au>Toepfer, Christine</au><au>Goralczyk, Regina</au><au>Schwager, Joseph</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Combinations of bio-active dietary constituents affect human white adipocyte function in-vitro</atitle><jtitle>Nutrition &amp; metabolism</jtitle><addtitle>Nutr Metab (Lond)</addtitle><date>2016-11-21</date><risdate>2016</risdate><volume>13</volume><issue>1</issue><spage>84</spage><epage>84</epage><pages>84-84</pages><artnum>84</artnum><issn>1743-7075</issn><eissn>1743-7075</eissn><abstract>Specific bio-active dietary compounds modulate numerous metabolic processes in adipose tissue (AT), including pre-adipocyte proliferation and differentiation. AT dysfunction, rather than an increased fat mass , is strongly associated with the development of insulin resistance and is characterized by impaired adipogenesis, hypertrophic adipocytes, inflammation, and impairments in substrate metabolism. A better understanding of mechanisms underlying AT dysfunction may provide new strategies for the treatment of obesity-associated metabolic diseases. Here we evaluated the role of (all-E)-lycopene (Lyc), eicosapentaenoic acid (EPA) or -resveratrol (Res) and combinations thereof on human white adipocyte function. In-vitro differentiating human pre-adipocytes were treated with EPA, Lyc and Res or their combinations for 14 days. The effects on intracellular lipid droplet (LD) accumulation, secreted anti- and pro-inflammatory cyto-/adipokines (e.g. adiponectin, IL-6, IL-8/CXCL-8 and MCP-1/CCL2) and on gene expression of markers of adipocyte differentiation and substrate metabolism (e.g. PPAR-gamma, C/EBP-alpha, GLUT-4, FAS, ATGL, HSL, and PLIN-1) were measured by fluorescent microscopy (Cellomics™), multi-parametric LiquiChip® technology and quantitative RT-PCR, respectively. Treatment of differentiating adipocytes for 14 days with the combination of Lyc/Res and EPA/Res resulted in significantly inhibited LD formation (~ -25 and -20%, respectively) compared to the effects of the single compounds. These morphological changes were accompanied by increased mRNA levels of the adipogenic marker PPAR-gamma and the lipase ATGL and by decreased expression levels of lipogenic markers (LPL, FAS, GLUT-4) and the LD-covering protein PLIN-1. In addition, a blunted adipocyte secretion of pro-inflammatory cytokines (IL-6 and MCP-1) and adiponectin was observed following treatment with these compounds. The combination of the dietary bio-actives Lyc and EPA with Res might influence adipocyte function by affecting the balance between adipogenic, lipogenic and lipolytic gene expression, resulting in a reduced LD storage and a less inflammatory secretion profile. Taken together, our results indicate that combinations of dietary compounds may be beneficial for the prevention and treatment of metabolic disorders via effects on human white adipocyte function.</abstract><cop>England</cop><pub>BioMed Central Ltd</pub><pmid>27895698</pmid><doi>10.1186/s12986-016-0143-5</doi><tpages>1</tpages><orcidid>https://orcid.org/0000-0001-7739-8115</orcidid><oa>free_for_read</oa></addata></record>
fulltext fulltext
identifier ISSN: 1743-7075
ispartof Nutrition & metabolism, 2016-11, Vol.13 (1), p.84-84, Article 84
issn 1743-7075
1743-7075
language eng
recordid cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_5117626
source Springer_OA刊; DOAJ Directory of Open Access Journals; SpringerLink (Online service); PubMed Central; EZB Electronic Journals Library; PubMed Central Open Access
subjects adipogenesis
adiponectin
adipose tissue
Adipose tissues
carboxylic ester hydrolases
Care and treatment
Chemical properties
droplets
eicosapentaenoic acid
fluorescence microscopy
gene expression
humans
inflammation
insulin resistance
interleukin-6
Lycopene
messenger RNA
metabolic diseases
Metabolism
Nutrition
Obesity
Resveratrol
reverse transcriptase polymerase chain reaction
secretion
white adipocytes
title Combinations of bio-active dietary constituents affect human white adipocyte function in-vitro
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-02-01T11%3A40%3A29IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-gale_pubme&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Combinations%20of%20bio-active%20dietary%20constituents%20affect%20human%20white%20adipocyte%20function%20in-vitro&rft.jtitle=Nutrition%20&%20metabolism&rft.au=Warnke,%20Ines&rft.date=2016-11-21&rft.volume=13&rft.issue=1&rft.spage=84&rft.epage=84&rft.pages=84-84&rft.artnum=84&rft.issn=1743-7075&rft.eissn=1743-7075&rft_id=info:doi/10.1186/s12986-016-0143-5&rft_dat=%3Cgale_pubme%3EA471017705%3C/gale_pubme%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=1846067274&rft_id=info:pmid/27895698&rft_galeid=A471017705&rfr_iscdi=true