Modulation of Human Neutrophil Responses by the Essential Oils from Ferula akitschkensis and Their Constituents

Essential oils were obtained by hydrodistillation of the umbels+seeds and stems of Ferula akitschkensis (FAEOu/s and FAEOstm, respectively) and analyzed by gas chromatography and gas chromatography–mass spectrometry. Fifty-two compounds were identified in FAEOu/s; the primary components were sabinen...

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Veröffentlicht in:Journal of agricultural and food chemistry 2016-09, Vol.64 (38), p.7156-7170
Hauptverfasser: Schepetkin, Igor A, Kushnarenko, Svetlana V, Özek, Gulmira, Kirpotina, Liliya N, Sinharoy, Pritam, Utegenova, Gulzhakhan A, Abidkulova, Karime T, Özek, Temel, Başer, Kemal Hüsnü Can, Kovrizhina, Anastasia R, Khlebnikov, Andrei I, Damron, Derek S, Quinn, Mark T
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Sprache:eng
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