Alterations in human milk leptin and insulin are associated with early changes in the infant intestinal microbiome

Increased maternal body mass index (BMI) is a robust risk factor for later pediatric obesity. Accumulating evidence suggests that human milk (HM) may attenuate the transfer of obesity from mother to offspring, potentially through its effects on early development of the infant microbiome. Our objecti...

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Veröffentlicht in:The American journal of clinical nutrition 2016-05, Vol.103 (5), p.1291-1300
Hauptverfasser: Lemas, Dominick J, Young, Bridget E, Baker, 2nd, Peter R, Tomczik, Angela C, Soderborg, Taylor K, Hernandez, Teri L, de la Houssaye, Becky A, Robertson, Charles E, Rudolph, Michael C, Ir, Diana, Patinkin, Zachary W, Krebs, Nancy F, Santorico, Stephanie A, Weir, Tiffany, Barbour, Linda A, Frank, Daniel N, Friedman, Jacob E
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container_issue 5
container_start_page 1291
container_title The American journal of clinical nutrition
container_volume 103
creator Lemas, Dominick J
Young, Bridget E
Baker, 2nd, Peter R
Tomczik, Angela C
Soderborg, Taylor K
Hernandez, Teri L
de la Houssaye, Becky A
Robertson, Charles E
Rudolph, Michael C
Ir, Diana
Patinkin, Zachary W
Krebs, Nancy F
Santorico, Stephanie A
Weir, Tiffany
Barbour, Linda A
Frank, Daniel N
Friedman, Jacob E
description Increased maternal body mass index (BMI) is a robust risk factor for later pediatric obesity. Accumulating evidence suggests that human milk (HM) may attenuate the transfer of obesity from mother to offspring, potentially through its effects on early development of the infant microbiome. Our objective was to identify early differences in intestinal microbiota in a cohort of breastfeeding infants born to obese compared with normal-weight (NW) mothers. We also investigated relations between HM hormones (leptin and insulin) and both the taxonomic and functional potentials of the infant microbiome. Clinical data and infant stool and fasting HM samples were collected from 18 NW [prepregnancy BMI (in kg/m(2)) 30.0) mothers and their exclusively breastfed infants at 2 wk postpartum. Infant body composition at 2 wk was determined by air-displacement plethysmography. Infant gastrointestinal microbes were estimated by using 16S amplicon and whole-genome sequencing. HM insulin and leptin were determined by ELISA; short-chain fatty acids (SCFAs) were measured in stool samples by using gas chromatography. Power was set at 80%. Infants born to obese mothers were exposed to 2-fold higher HM insulin and leptin concentrations (P < 0.01) and showed a significant reduction in the early pioneering bacteria Gammaproteobacteria (P = 0.03) and exhibited a trend for elevated total SCFA content (P < 0.06). Independent of maternal prepregnancy BMI, HM insulin was positively associated with both microbial taxonomic diversity (P = 0.03) and Gammaproteobacteria (e.g., Enterobacteriaceae; P = 0.04) and was negatively associated with Lactobacillales (e.g., Streptococcaceae; P = 0.05). Metagenomic analysis showed that HM leptin and insulin were associated with decreased bacterial proteases, which are implicated in intestinal permeability, and reduced concentrations of pyruvate kinase, a biomarker of pediatric gastrointestinal inflammation. Our results indicate that, although maternal obesity may adversely affect the early infant intestinal microbiome, HM insulin and leptin are independently associated with beneficial microbial metabolic pathways predicted to increase intestinal barrier function and reduce intestinal inflammation. This trial was registered at clinicaltrials.gov as NCT01693406.
doi_str_mv 10.3945/ajcn.115.126375
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Accumulating evidence suggests that human milk (HM) may attenuate the transfer of obesity from mother to offspring, potentially through its effects on early development of the infant microbiome. Our objective was to identify early differences in intestinal microbiota in a cohort of breastfeeding infants born to obese compared with normal-weight (NW) mothers. We also investigated relations between HM hormones (leptin and insulin) and both the taxonomic and functional potentials of the infant microbiome. Clinical data and infant stool and fasting HM samples were collected from 18 NW [prepregnancy BMI (in kg/m(2)) &lt;24.0] and 12 obese (prepregnancy BMI &gt;30.0) mothers and their exclusively breastfed infants at 2 wk postpartum. Infant body composition at 2 wk was determined by air-displacement plethysmography. Infant gastrointestinal microbes were estimated by using 16S amplicon and whole-genome sequencing. HM insulin and leptin were determined by ELISA; short-chain fatty acids (SCFAs) were measured in stool samples by using gas chromatography. Power was set at 80%. Infants born to obese mothers were exposed to 2-fold higher HM insulin and leptin concentrations (P &lt; 0.01) and showed a significant reduction in the early pioneering bacteria Gammaproteobacteria (P = 0.03) and exhibited a trend for elevated total SCFA content (P &lt; 0.06). Independent of maternal prepregnancy BMI, HM insulin was positively associated with both microbial taxonomic diversity (P = 0.03) and Gammaproteobacteria (e.g., Enterobacteriaceae; P = 0.04) and was negatively associated with Lactobacillales (e.g., Streptococcaceae; P = 0.05). Metagenomic analysis showed that HM leptin and insulin were associated with decreased bacterial proteases, which are implicated in intestinal permeability, and reduced concentrations of pyruvate kinase, a biomarker of pediatric gastrointestinal inflammation. 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Young, Bridget E ; Baker, 2nd, Peter R ; Tomczik, Angela C ; Soderborg, Taylor K ; Hernandez, Teri L ; de la Houssaye, Becky A ; Robertson, Charles E ; Rudolph, Michael C ; Ir, Diana ; Patinkin, Zachary W ; Krebs, Nancy F ; Santorico, Stephanie A ; Weir, Tiffany ; Barbour, Linda A ; Frank, Daniel N ; Friedman, Jacob E</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c454t-9912d0ffab31eb8d474ca6ba6593c56c93431927c6552142e886b295a33be0323</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2016</creationdate><topic>Adult</topic><topic>Baby foods</topic><topic>Biomarkers - blood</topic><topic>Body Composition</topic><topic>Body Mass Index</topic><topic>Breast Feeding</topic><topic>Cohort Studies</topic><topic>Cross-Sectional Studies</topic><topic>Enterobacteriaceae</topic><topic>Fatty Acids, Volatile - analysis</topic><topic>Feces - chemistry</topic><topic>Female</topic><topic>Gammaproteobacteria - isolation &amp; 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source MEDLINE; EZB-FREE-00999 freely available EZB journals; Alma/SFX Local Collection
subjects Adult
Baby foods
Biomarkers - blood
Body Composition
Body Mass Index
Breast Feeding
Cohort Studies
Cross-Sectional Studies
Enterobacteriaceae
Fatty Acids, Volatile - analysis
Feces - chemistry
Female
Gammaproteobacteria - isolation & purification
Gastrointestinal Microbiome
Gram-negative bacteria
Humans
Infant
Insulin
Insulin - analysis
Lactobacillales - isolation & purification
Leptin - analysis
Linear Models
Male
Milk, Human - chemistry
Multivariate Analysis
Obesity
Obesity - blood
Obesity - prevention & control
Pediatrics
Plethysmography
Pregnancy and Lactation
Pyruvate Kinase - blood
Risk Factors
Streptococcaceae
title Alterations in human milk leptin and insulin are associated with early changes in the infant intestinal microbiome
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