$Polyphenols from the extract and fraction of T. indica seeds protected HepG2 cells against oxidative stress$

Polyphenols from the extract and fraction of T. indica seeds protected HepG2 cells against oxidative stress

Tamarindus indica L. (T. indica) or locally known as "asam jawa" belongs to the family Leguminosae. T. indica seeds as by-products from the fruits were previously reported to contain high polyphenolic content. However, identification of their bioactive polyphenols using recent technologies...

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Veröffentlicht in:	BMC complementary and alternative medicine 2015-12, Vol.15 (441), p.438-438, Article 438
Hauptverfasser:	Razali, Nurhanani, Mat Junit, Sarni, Ariffin, Azhar, Ramli, Nur Siti Fatimah, Abdul Aziz, Azlina
Format:	Artikel
Sprache:	eng
Schlagworte:	antioxidant activity Antioxidants apigenin caffeic acid catechin chloramphenicol complement cytotoxicity ethyl acetate ferulic acid Health aspects Hep G2 Cells hexane Humans kaempferol lipid peroxidation methanol myricetin Nutritional aspects Oxidative stress Oxidative Stress - drug effects Plant Extracts - pharmacology Polyphenols Polyphenols - pharmacology procyanidins Protective Agents - pharmacology quercetin Reactive Oxygen Species - metabolism seed extracts Seeds - chemistry Tamarindus - chemistry Tamarindus indica toxicity testing
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