Added value of a household-level study during an outbreak investigation of Salmonella serotype Saintpaul infections, New Mexico 2008

In 2008, nationwide investigations of a Salmonella serotype Saintpaul outbreak led first to consumer warnings for Roma and red round tomatoes, then later for jalapeño and serrano peppers. In New Mexico, where there were a large number of cases but no restaurant-based clusters, the NM Department of H...

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Veröffentlicht in:Epidemiology and infection 2013-10, Vol.141 (10), p.2068-2073
Hauptverfasser: BOORE, A. L., JUNGK, J., RUSSO, E. T., REDD, J. T., ANGULO, F. J., WILLIAMS, I. T., CHEEK, J. E., GOULD, L. H.
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container_end_page 2073
container_issue 10
container_start_page 2068
container_title Epidemiology and infection
container_volume 141
creator BOORE, A. L.
JUNGK, J.
RUSSO, E. T.
REDD, J. T.
ANGULO, F. J.
WILLIAMS, I. T.
CHEEK, J. E.
GOULD, L. H.
description In 2008, nationwide investigations of a Salmonella serotype Saintpaul outbreak led first to consumer warnings for Roma and red round tomatoes, then later for jalapeño and serrano peppers. In New Mexico, where there were a large number of cases but no restaurant-based clusters, the NM Department of Health and the Indian Health Service participated with CDC in individual-level and household-level case-control studies of infections in New Mexico and the Navajo Nation. No food item was associated in the individual-level study. In the household-level study, households with an ill member were more likely to have had jalapeño peppers present during the exposure period and to have reported ever having serrano peppers in the household. This report illustrates the complexity of this investigation, the limitations of traditional individual-level case-control studies when vehicles of infection are ingredients or commonly eaten with other foods, and the added value of a household-level study.
doi_str_mv 10.1017/S0950268812002877
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subjects Adolescent
Adult
Aged
Aged, 80 and over
Bacterial diseases
Bacterial diseases of the digestive system and abdomen
Biological and medical sciences
Capsicum - microbiology
Child
Child, Preschool
Diet - statistics & numerical data
Disease Outbreaks - statistics & numerical data
Epidemiologic Research Design
Family Characteristics
Female
Food Microbiology
Foodborne Diseases - epidemiology
Foodborne Diseases - microbiology
Fundamental and applied biological sciences. Psychology
Gastroenteritis/Food poisoning
Human bacterial diseases
Humans
Infant
Infectious diseases
Lycopersicon esculentum - microbiology
Male
Medical sciences
Microbiology
Middle Aged
New Mexico - epidemiology
Salmonella
Salmonella - classification
Salmonella - isolation & purification
Salmonella Infections - epidemiology
Salmonella Infections - microbiology
Short Report
title Added value of a household-level study during an outbreak investigation of Salmonella serotype Saintpaul infections, New Mexico 2008
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