Butanol production in S. cerevisiae via a synthetic ABE pathway is enhanced by specific metabolic engineering and butanol resistance

The fermentation of sugars to alcohols by microbial systems underpins many biofuel initiatives. Short chain alcohols, like n-butanol, isobutanol and isopropanol, offer significant advantages over ethanol in terms of fuel attributes. However, production of ethanol from resistant Saccharomyces cerevis...

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Veröffentlicht in:	Biotechnology for biofuels 2015-07, Vol.8 (1), p.97-97, Article 97
Hauptverfasser:	Swidah, R, Wang, H, Reid, P J, Ahmed, H Z, Pisanelli, A M, Persaud, K C, Grant, C M, Ashe, M P
Format:	Artikel
Sprache:	eng
Schlagworte:	acetyl coenzyme A Alcohols biofuels Biomass energy butanol Clostridium ethanol Fermentation Gene mutations Genetic engineering Genetic translation genome Genomics isopropyl alcohol Medical research Medicine, Experimental metabolic engineering Methods phenotype point mutation Protein biosynthesis protein synthesis Saccharomyces cerevisiae sugars translation (genetics) yeasts
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