Tomato Fruit Chromoplasts Behave as Respiratory Bioenergetic Organelles during Ripening1[W][OPEN]

Tomato fruit chromoplasts exhibit a respiratory process linked to ATP synthesis that uses NAD(P)H as electron donors and represents 25% of total ripe fruit respiration . During tomato ( Solanum lycopersicum ) fruit ripening, chloroplasts differentiate into photosynthetically inactive chromoplasts. I...

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Veröffentlicht in:Plant physiology (Bethesda) 2014-08, Vol.166 (2), p.920-933
Hauptverfasser: Renato, Marta, Pateraki, Irini, Boronat, Albert, Azcón-Bieto, Joaquín
Format: Artikel
Sprache:eng
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