Ethylene and Carbon Dioxide in the Growth and Development of Cultured Radish Roots

Ethylene is produced by cultured radish roots in amounts large enough to be physiologically important. When roots were grown in controlled atmospheres, applied ethylene was generally inhibitory to elongation, lateral root initiation, and cambial activity. 1% CO2 similarly affected roots not given et...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Plant physiology (Bethesda) 1969-11, Vol.44 (11), p.1584-1589
Hauptverfasser: J. W. Radin, Loomis, R. S.
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page 1589
container_issue 11
container_start_page 1584
container_title Plant physiology (Bethesda)
container_volume 44
creator J. W. Radin
Loomis, R. S.
description Ethylene is produced by cultured radish roots in amounts large enough to be physiologically important. When roots were grown in controlled atmospheres, applied ethylene was generally inhibitory to elongation, lateral root initiation, and cambial activity. 1% CO2 similarly affected roots not given ethylene. In contrast, elongation and lateral root production of ethylene-treated roots were stimulated by 1% CO2. The results suggest that the often-observed stimulation of root growth by CO2 is due to an interaction with endogenous ethylene.
doi_str_mv 10.1104/pp.44.11.1584
format Article
fullrecord <record><control><sourceid>jstor_pubme</sourceid><recordid>TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_396309</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><jstor_id>4261878</jstor_id><sourcerecordid>4261878</sourcerecordid><originalsourceid>FETCH-LOGICAL-c3544-167646e56012094d5401dca40acfe148a132d7205a79cf6b00444f6dcefafdf53</originalsourceid><addsrcrecordid>eNpVkU1P3DAQhq2qVdnSHrkh5BunLON47DiHHqqF0kpIlVZwtryxTYKycbAdPv59Q3cF5TSv5n3mQzOEHDFYMgZ4No5LxFkumVD4gSyY4GVRClQfyQJg1qBUfUC-pHQHAIwz_EwOmJSiKhEXZH2R2-feDY6awdKViZsw0PMuPHXW0W6guXX0MobH3P4Dzt2D68O4dUOmwdPV1OcpOkvXxnappesQcvpKPnnTJ_dtHw_Jzc-L69Wv4urP5e_Vj6ui4QKxYLKSKJ2QwEqo0QoEZhuDYBrvGCrDeGmrEoSp6sbLDQAiemkb5423XvBD8n3Xd5w2WzfnhxxNr8fYbU181sF0-r0zdK2-DQ-a15JDPdef7utjuJ9cynrbpcb1vRlcmJKuOEfFVcVmstiRTQwpRedfhzDQL1_Q46gRZ6lfvjDzJ_9v9kbvzz4DxzvgLuUQX30sJVOV4n8BCfOM1g</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>733483871</pqid></control><display><type>article</type><title>Ethylene and Carbon Dioxide in the Growth and Development of Cultured Radish Roots</title><source>Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals</source><source>Jstor Complete Legacy</source><source>Alma/SFX Local Collection</source><creator>J. W. Radin ; Loomis, R. S.</creator><creatorcontrib>J. W. Radin ; Loomis, R. S.</creatorcontrib><description>Ethylene is produced by cultured radish roots in amounts large enough to be physiologically important. When roots were grown in controlled atmospheres, applied ethylene was generally inhibitory to elongation, lateral root initiation, and cambial activity. 1% CO2 similarly affected roots not given ethylene. In contrast, elongation and lateral root production of ethylene-treated roots were stimulated by 1% CO2. The results suggest that the often-observed stimulation of root growth by CO2 is due to an interaction with endogenous ethylene.</description><identifier>ISSN: 0032-0889</identifier><identifier>EISSN: 1532-2548</identifier><identifier>DOI: 10.1104/pp.44.11.1584</identifier><identifier>PMID: 16657244</identifier><language>eng</language><publisher>United States: American Society of Plant Physiologists</publisher><subject>Acid soils ; Auxins ; Carbon dioxide ; Cytokinins ; Ethylene production ; Plant roots ; Plants ; Radishes ; Root growth ; Root initiation</subject><ispartof>Plant physiology (Bethesda), 1969-11, Vol.44 (11), p.1584-1589</ispartof><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c3544-167646e56012094d5401dca40acfe148a132d7205a79cf6b00444f6dcefafdf53</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.jstor.org/stable/pdf/4261878$$EPDF$$P50$$Gjstor$$H</linktopdf><linktohtml>$$Uhttps://www.jstor.org/stable/4261878$$EHTML$$P50$$Gjstor$$H</linktohtml><link.rule.ids>230,314,777,781,800,882,27905,27906,57998,58231</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/16657244$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>J. W. Radin</creatorcontrib><creatorcontrib>Loomis, R. S.</creatorcontrib><title>Ethylene and Carbon Dioxide in the Growth and Development of Cultured Radish Roots</title><title>Plant physiology (Bethesda)</title><addtitle>Plant Physiol</addtitle><description>Ethylene is produced by cultured radish roots in amounts large enough to be physiologically important. When roots were grown in controlled atmospheres, applied ethylene was generally inhibitory to elongation, lateral root initiation, and cambial activity. 1% CO2 similarly affected roots not given ethylene. In contrast, elongation and lateral root production of ethylene-treated roots were stimulated by 1% CO2. The results suggest that the often-observed stimulation of root growth by CO2 is due to an interaction with endogenous ethylene.</description><subject>Acid soils</subject><subject>Auxins</subject><subject>Carbon dioxide</subject><subject>Cytokinins</subject><subject>Ethylene production</subject><subject>Plant roots</subject><subject>Plants</subject><subject>Radishes</subject><subject>Root growth</subject><subject>Root initiation</subject><issn>0032-0889</issn><issn>1532-2548</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1969</creationdate><recordtype>article</recordtype><recordid>eNpVkU1P3DAQhq2qVdnSHrkh5BunLON47DiHHqqF0kpIlVZwtryxTYKycbAdPv59Q3cF5TSv5n3mQzOEHDFYMgZ4No5LxFkumVD4gSyY4GVRClQfyQJg1qBUfUC-pHQHAIwz_EwOmJSiKhEXZH2R2-feDY6awdKViZsw0PMuPHXW0W6guXX0MobH3P4Dzt2D68O4dUOmwdPV1OcpOkvXxnappesQcvpKPnnTJ_dtHw_Jzc-L69Wv4urP5e_Vj6ui4QKxYLKSKJ2QwEqo0QoEZhuDYBrvGCrDeGmrEoSp6sbLDQAiemkb5423XvBD8n3Xd5w2WzfnhxxNr8fYbU181sF0-r0zdK2-DQ-a15JDPdef7utjuJ9cynrbpcb1vRlcmJKuOEfFVcVmstiRTQwpRedfhzDQL1_Q46gRZ6lfvjDzJ_9v9kbvzz4DxzvgLuUQX30sJVOV4n8BCfOM1g</recordid><startdate>19691101</startdate><enddate>19691101</enddate><creator>J. W. Radin</creator><creator>Loomis, R. S.</creator><general>American Society of Plant Physiologists</general><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>5PM</scope></search><sort><creationdate>19691101</creationdate><title>Ethylene and Carbon Dioxide in the Growth and Development of Cultured Radish Roots</title><author>J. W. Radin ; Loomis, R. S.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c3544-167646e56012094d5401dca40acfe148a132d7205a79cf6b00444f6dcefafdf53</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1969</creationdate><topic>Acid soils</topic><topic>Auxins</topic><topic>Carbon dioxide</topic><topic>Cytokinins</topic><topic>Ethylene production</topic><topic>Plant roots</topic><topic>Plants</topic><topic>Radishes</topic><topic>Root growth</topic><topic>Root initiation</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>J. W. Radin</creatorcontrib><creatorcontrib>Loomis, R. S.</creatorcontrib><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>Plant physiology (Bethesda)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>J. W. Radin</au><au>Loomis, R. S.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Ethylene and Carbon Dioxide in the Growth and Development of Cultured Radish Roots</atitle><jtitle>Plant physiology (Bethesda)</jtitle><addtitle>Plant Physiol</addtitle><date>1969-11-01</date><risdate>1969</risdate><volume>44</volume><issue>11</issue><spage>1584</spage><epage>1589</epage><pages>1584-1589</pages><issn>0032-0889</issn><eissn>1532-2548</eissn><abstract>Ethylene is produced by cultured radish roots in amounts large enough to be physiologically important. When roots were grown in controlled atmospheres, applied ethylene was generally inhibitory to elongation, lateral root initiation, and cambial activity. 1% CO2 similarly affected roots not given ethylene. In contrast, elongation and lateral root production of ethylene-treated roots were stimulated by 1% CO2. The results suggest that the often-observed stimulation of root growth by CO2 is due to an interaction with endogenous ethylene.</abstract><cop>United States</cop><pub>American Society of Plant Physiologists</pub><pmid>16657244</pmid><doi>10.1104/pp.44.11.1584</doi><tpages>6</tpages><oa>free_for_read</oa></addata></record>
fulltext fulltext
identifier ISSN: 0032-0889
ispartof Plant physiology (Bethesda), 1969-11, Vol.44 (11), p.1584-1589
issn 0032-0889
1532-2548
language eng
recordid cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_396309
source Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals; Jstor Complete Legacy; Alma/SFX Local Collection
subjects Acid soils
Auxins
Carbon dioxide
Cytokinins
Ethylene production
Plant roots
Plants
Radishes
Root growth
Root initiation
title Ethylene and Carbon Dioxide in the Growth and Development of Cultured Radish Roots
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-20T04%3A26%3A39IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-jstor_pubme&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Ethylene%20and%20Carbon%20Dioxide%20in%20the%20Growth%20and%20Development%20of%20Cultured%20Radish%20Roots&rft.jtitle=Plant%20physiology%20(Bethesda)&rft.au=J.%20W.%20Radin&rft.date=1969-11-01&rft.volume=44&rft.issue=11&rft.spage=1584&rft.epage=1589&rft.pages=1584-1589&rft.issn=0032-0889&rft.eissn=1532-2548&rft_id=info:doi/10.1104/pp.44.11.1584&rft_dat=%3Cjstor_pubme%3E4261878%3C/jstor_pubme%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=733483871&rft_id=info:pmid/16657244&rft_jstor_id=4261878&rfr_iscdi=true