Understanding the patterns and trends of sodium intake, potassium intake, and sodium to potassium ratio and their effect on hypertension in China

Background: Recent studies have shown inconsistent effects of sodium reduction, potassium intake, and the ratio of sodium to potassium (Na/K ratio) on hypertension and other cardiovascular diseases. Major gaps exist in knowledge regarding these issues in China.Objective: We analyzed the patterns and...

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Veröffentlicht in:	The American journal of clinical nutrition 2014-02, Vol.99 (2), p.334-343
Hauptverfasser:	Du, Shufa, Neiman, Andrea, Batis, Carolina, Wang, Huijun, Zhang, Bing, Zhang, Jiguo, Popkin, Barry M
Format:	Artikel
Sprache:	eng
Schlagworte:	Adult adults China China - epidemiology clinical nutrition Cohort Studies condiments diet recall Dietary supplements dietary surveys Disease prevention dose response Feeding Behavior Female Humans Hypertension Hypertension - epidemiology Hypertension - prevention & control Male medicine Middle Aged Nutrition Surveys Nutritional Epidemiology and Public Health Potassium Potassium, Dietary - administration & dosage Potassium, Dietary - adverse effects processed foods Public Health regression analysis Sodium Sodium, Dietary - administration & dosage Sodium, Dietary - adverse effects Young Adult
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