Incidence and characterization of Potato virus V infections in Iran

A survey was carried out to determine the extent of Potato virus V (PVV) infection, together with other potyviruses, in Iran in both commercial and local potato varieties. We found a low incidence of PVV in commercial varieties compared to a local potato cultivar Zardi, in which we noted a PVV infec...

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Veröffentlicht in:VirusDisease 2014, Vol.25 (1), p.78-84
Hauptverfasser: Shamsadden-Saeed, Fatemeh, Massumi, Hossain, Moradi, Sakineh, Maddahian, Mohammad, Heydarnejad, Jahangir, Pour, Akbar Hosseini, Varsani, Arvind
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container_title VirusDisease
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creator Shamsadden-Saeed, Fatemeh
Massumi, Hossain
Moradi, Sakineh
Maddahian, Mohammad
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Pour, Akbar Hosseini
Varsani, Arvind
description A survey was carried out to determine the extent of Potato virus V (PVV) infection, together with other potyviruses, in Iran in both commercial and local potato varieties. We found a low incidence of PVV in commercial varieties compared to a local potato cultivar Zardi, in which we noted a PVV infection up to ~32.9 %. We determined the genomic sequence 9,812 nucleotides of one isolate (KER.LAL.P) from cultivar Agria and the 3′-terminal sequence including coat protein (CP) gene of four additional isolates from cultivar Zardi. The Iranian isolate PVV KER.LAL.P was found to share 91 % sequence identity with the Scottish isolate DV-42 (AJ243766) of PVV. The CP gene sequences of the PVV isolates from Iran shared 96.5 to 99.3 % pairwise nucleotide identity and they shared
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subjects Amino acid sequence
Biochemistry
Biomedical and Life Sciences
Cell Biology
Cloning
Coat protein
Comparative analysis
CP gene
Cultivars
Enzymes
Genes
Genomes
Genomics
Health aspects
Host range
Infection
Life Sciences
Microbiology
Nucleotide sequence
Original
Original Article
Plant virus diseases
Plant viruses
Polyclonal antibodies
Potatoes
Protein Structure
Proteins
Provinces
Surveys
Viruses
title Incidence and characterization of Potato virus V infections in Iran
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