Vitamin C
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| Veröffentlicht in: | Advances in nutrition (Bethesda, Md.) Md.), 2014-01, Vol.5 (1), p.16-18 |
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| container_title | Advances in nutrition (Bethesda, Md.) |
| container_volume | 5 |
| creator | Lykkesfeldt, Jens Michels, Alexander J. Frei, Balz |
| description | |
| doi_str_mv | 10.3945/an.113.005157 |
| format | Article |
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| fulltext | fulltext |
| identifier | ISSN: 2161-8313 |
| ispartof | Advances in nutrition (Bethesda, Md.), 2014-01, Vol.5 (1), p.16-18 |
| issn | 2161-8313 2156-5376 |
| language | eng |
| recordid | cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_3884093 |
| source | Oxford University Press Journals All Titles (1996-Current); MEDLINE; Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals; PubMed Central; Alma/SFX Local Collection |
| subjects | Ascorbic Acid - administration & dosage Ascorbic Acid - adverse effects Ascorbic Acid - metabolism Ascorbic Acid - therapeutic use Ascorbic Acid Deficiency - etiology Ascorbic Acid Deficiency - prevention & control Diet - adverse effects Evidence-Based Practice Health Promotion Humans Nutrient Information Recommended Dietary Allowances |
| title | Vitamin C |
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