The Carbohydrate Metabolism Signature of Lactococcus lactis Strain A12 Reveals Its Sourdough Ecosystem Origin
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| Veröffentlicht in: | Applied and Environmental Microbiology 2013-10, Vol.79 (19), p.5844-5852 |
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| creator | PASSERINI, Delphine CODDEVILLE, Michèle LE BOURGEOIS, Pascal LOUBIERE, Pascal RITZENTHALER, Paul FONTAGNE-FAUCHER, Catherine DAVERAN-MINGOT, Marie-Line COCAIGN-BOUSQUET, Muriel |
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| doi_str_mv | 10.1128/AEM.01560-13 |
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</description><identifier>ISSN: 0099-2240</identifier><identifier>EISSN: 1098-5336</identifier><identifier>DOI: 10.1128/AEM.01560-13</identifier><identifier>PMID: 23872564</identifier><identifier>CODEN: AEMIDF</identifier><language>eng</language><publisher>Washington, DC: American Society for Microbiology</publisher><subject>Bacterial Typing Techniques ; Biological and medical sciences ; Carbohydrate Metabolism - genetics ; Carbohydrates ; DNA, Bacterial - chemistry ; DNA, Bacterial - genetics ; Fermentation ; Food Microbiology ; Fundamental and applied biological sciences. Psychology ; Genes ; Genome, Bacterial ; Genotype & phenotype ; Glycoside Hydrolases - analysis ; Lactococcus lactis - genetics ; Lactococcus lactis - metabolism ; Life Sciences ; Metabolism ; Microbiology ; Molecular Sequence Data ; Probiotics ; Sequence Analysis, DNA ; Transcriptome</subject><ispartof>Applied and Environmental Microbiology, 2013-10, Vol.79 (19), p.5844-5852</ispartof><rights>2014 INIST-CNRS</rights><rights>Copyright American Society for Microbiology Oct 2013</rights><rights>Distributed under a Creative Commons Attribution 4.0 International License</rights><rights>Copyright © 2013, American Society for Microbiology. All Rights Reserved. 2013 American Society for Microbiology</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c503t-405fd74a7c12d6b27ebf2e4612e37c3de6a69c6f7219f360e5710cdafe0294b33</citedby><cites>FETCH-LOGICAL-c503t-405fd74a7c12d6b27ebf2e4612e37c3de6a69c6f7219f360e5710cdafe0294b33</cites><orcidid>0009-0006-9602-0963 ; 0000-0001-6884-1840 ; 0000-0002-6494-5906 ; 0000-0003-2039-1953 ; 0000-0002-5429-6260</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC3811347/pdf/$$EPDF$$P50$$Gpubmedcentral$$H</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC3811347/$$EHTML$$P50$$Gpubmedcentral$$H</linktohtml><link.rule.ids>230,315,728,781,785,886,3189,3190,27929,27930,53796,53798</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=27720177$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/23872564$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink><backlink>$$Uhttps://hal.science/hal-01268295$$DView record in HAL$$Hfree_for_read</backlink></links><search><creatorcontrib>PASSERINI, Delphine</creatorcontrib><creatorcontrib>CODDEVILLE, Michèle</creatorcontrib><creatorcontrib>LE BOURGEOIS, Pascal</creatorcontrib><creatorcontrib>LOUBIERE, Pascal</creatorcontrib><creatorcontrib>RITZENTHALER, Paul</creatorcontrib><creatorcontrib>FONTAGNE-FAUCHER, Catherine</creatorcontrib><creatorcontrib>DAVERAN-MINGOT, Marie-Line</creatorcontrib><creatorcontrib>COCAIGN-BOUSQUET, Muriel</creatorcontrib><title>The Carbohydrate Metabolism Signature of Lactococcus lactis Strain A12 Reveals Its Sourdough Ecosystem Origin</title><title>Applied and Environmental Microbiology</title><addtitle>Appl Environ Microbiol</addtitle><description>Classifications
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</description><subject>Bacterial Typing Techniques</subject><subject>Biological and medical sciences</subject><subject>Carbohydrate Metabolism - genetics</subject><subject>Carbohydrates</subject><subject>DNA, Bacterial - chemistry</subject><subject>DNA, Bacterial - genetics</subject><subject>Fermentation</subject><subject>Food Microbiology</subject><subject>Fundamental and applied biological sciences. 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| ispartof | Applied and Environmental Microbiology, 2013-10, Vol.79 (19), p.5844-5852 |
| issn | 0099-2240 1098-5336 |
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| source | American Society for Microbiology; MEDLINE; PubMed Central; Alma/SFX Local Collection |
| subjects | Bacterial Typing Techniques Biological and medical sciences Carbohydrate Metabolism - genetics Carbohydrates DNA, Bacterial - chemistry DNA, Bacterial - genetics Fermentation Food Microbiology Fundamental and applied biological sciences. Psychology Genes Genome, Bacterial Genotype & phenotype Glycoside Hydrolases - analysis Lactococcus lactis - genetics Lactococcus lactis - metabolism Life Sciences Metabolism Microbiology Molecular Sequence Data Probiotics Sequence Analysis, DNA Transcriptome |
| title | The Carbohydrate Metabolism Signature of Lactococcus lactis Strain A12 Reveals Its Sourdough Ecosystem Origin |
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