effects of dietary omega fatty acids on pregnancy rate, plasma prostaglandin metabolite levels, serum progesterone levels, and milk fatty-acid profile in beef cows

The objectives were to determine the effects of feeding supplements rich in omega-6 or omega-3 fatty acids (FA) during the late gestation to the early postpartum and breeding periods on reproduction and milk FA profile in beef cows. For each of two years, at the beginning of period 1 (mid-December),...

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Veröffentlicht in:	Canadian journal of veterinary research 2013-10, Vol.77 (4), p.314-318
Hauptverfasser:	Richardson, Gavin F, McNiven, Mary A, Petit, Helene V, Duynisveld, John L
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals artificial insemination beef cows blood serum calving Cattle - metabolism dietary supplements Dinoprost - blood Fatty Acids, Omega-3 - analysis Fatty Acids, Omega-3 - metabolism Fatty Acids, Omega-6 - analysis Fatty Acids, Omega-6 - metabolism Female flax Flax - metabolism Glycine max - metabolism Immunoenzyme Techniques - veterinary Insemination, Artificial - veterinary linseed metabolites milk Milk - chemistry milk composition omega-3 fatty acids Postpartum Period Pregnancy pregnancy rate progesterone Progesterone - blood prostaglandins Random Allocation Short Communications soybeans
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