The relationship between diet and perceived and objective access to supermarkets among low-income housing residents

In the U.S., supermarkets serve as an important source of year-round produce (Chung & Myers, 1999), and yet access to supermarkets may be scarce in “food deserts,” or poor, urban areas that lack sources of healthy, affordable food (Cummins & Macintyre, 2002). This study examined objective di...

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Veröffentlicht in:Social science & medicine (1982) 2012-10, Vol.75 (7), p.1254-1262
Hauptverfasser: Caspi, Caitlin E., Kawachi, Ichiro, Subramanian, S.V., Adamkiewicz, Gary, Sorensen, Glorian
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Sprache:eng
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