Differences in Home Food and Activity Environments between Obese and Healthy Weight Families of Preschool Children
Abstract Objective To develop and test a home food and activity instrument to discriminate between the home environments of obese and healthy weight preschool children. Design A modified questionnaire about home environments was tested as an observation tool. Setting Family homes. Participants A tot...
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Veröffentlicht in: | Journal of nutrition education and behavior 2013-05, Vol.45 (3), p.222-231 |
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creator | Boles, Richard E., PhD Scharf, Cynthia, BA Filigno, Stephanie S., PhD Saelens, Brian E., PhD Stark, Lori J., PhD |
description | Abstract Objective To develop and test a home food and activity instrument to discriminate between the home environments of obese and healthy weight preschool children. Design A modified questionnaire about home environments was tested as an observation tool. Setting Family homes. Participants A total of 35 obese children with at least 1 obese caregiver were compared with 47 healthy weight children with no obese caregivers. Main Outcome Measures Home observation assessments were conducted to evaluate the availability of devices supporting activity behaviors and foods based on availability, accessibility, and readiness to be eaten. Analysis Agreement statistics were conducted to analyze psychometrics and MANOVAs were conducted to assess group differences, significance, P < .05. Results Home observations showed acceptable agreement statistics between independent coders across food and activity items. Families of obese preschoolers were significantly less likely to have fresh vegetables available or accessible in the home, were more likely to have a television in the obese child's bedroom, and had fewer physical activity devices compared with healthy weight preschoolers. Conclusions and Implications Families of young children live in home environments that were discriminatively characterized based on home observations. Future tool refinement will further clarify the impact of the home environment on early growth. |
doi_str_mv | 10.1016/j.jneb.2012.09.012 |
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Design A modified questionnaire about home environments was tested as an observation tool. Setting Family homes. Participants A total of 35 obese children with at least 1 obese caregiver were compared with 47 healthy weight children with no obese caregivers. Main Outcome Measures Home observation assessments were conducted to evaluate the availability of devices supporting activity behaviors and foods based on availability, accessibility, and readiness to be eaten. Analysis Agreement statistics were conducted to analyze psychometrics and MANOVAs were conducted to assess group differences, significance, P < .05. Results Home observations showed acceptable agreement statistics between independent coders across food and activity items. Families of obese preschoolers were significantly less likely to have fresh vegetables available or accessible in the home, were more likely to have a television in the obese child's bedroom, and had fewer physical activity devices compared with healthy weight preschoolers. Conclusions and Implications Families of young children live in home environments that were discriminatively characterized based on home observations. Future tool refinement will further clarify the impact of the home environment on early growth.</description><identifier>ISSN: 1499-4046</identifier><identifier>EISSN: 1878-2620</identifier><identifier>EISSN: 1708-8259</identifier><identifier>DOI: 10.1016/j.jneb.2012.09.012</identifier><identifier>PMID: 23380192</identifier><identifier>CODEN: JNUEBX</identifier><language>eng</language><publisher>United States: Elsevier Inc</publisher><subject>Adult ; assessment ; Body Weight ; caregivers ; Caregivers - psychology ; child ; Child, Preschool ; Childrens health ; Comparative Analysis ; Eating Habits ; environment ; environmental impact ; etiology ; Exercise ; Families & family life ; Family Characteristics ; Family Environment ; Female ; Food ; food availability ; Food Supply ; Food Supply - statistics & numerical data ; Gastroenterology and Hepatology ; Health Behavior ; home ; Humans ; ingestion ; Internal Medicine ; Male ; Motor Activity ; Obesity ; Obesity - etiology ; Obesity - psychology ; Observation ; Parent-Child Relations ; Physical Activities ; physical activity ; preschool ; Preschool Children ; psychology ; Psychometrics ; Questionnaires ; raw vegetables ; Sedentary Behavior ; Sedentary Lifestyle ; Social Environment ; Statistical Analysis ; statistics ; statistics & numerical data ; Surveys and Questionnaires ; Television</subject><ispartof>Journal of nutrition education and behavior, 2013-05, Vol.45 (3), p.222-231</ispartof><rights>Society for Nutrition Education and Behavior</rights><rights>2013 Society for Nutrition Education and Behavior</rights><rights>Copyright © 2013 Society for Nutrition Education and Behavior. Published by Elsevier Inc. All rights reserved.</rights><rights>Copyright Elsevier Limited May/Jun 2013</rights><rights>2012 Society for Nutrition Education. Published by Elsevier Inc. All rights reserved. 2012</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c593t-3e755d060e4ad479f0c8c12e26d6cd33a57d63c880d2377eb1d1585241ee96823</citedby><cites>FETCH-LOGICAL-c593t-3e755d060e4ad479f0c8c12e26d6cd33a57d63c880d2377eb1d1585241ee96823</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.sciencedirect.com/science/article/pii/S1499404612006173$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>230,314,776,780,881,3537,27901,27902,65306</link.rule.ids><backlink>$$Uhttp://eric.ed.gov/ERICWebPortal/detail?accno=EJ1008129$$DView record in ERIC$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/23380192$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Boles, Richard E., PhD</creatorcontrib><creatorcontrib>Scharf, Cynthia, BA</creatorcontrib><creatorcontrib>Filigno, Stephanie S., PhD</creatorcontrib><creatorcontrib>Saelens, Brian E., PhD</creatorcontrib><creatorcontrib>Stark, Lori J., PhD</creatorcontrib><title>Differences in Home Food and Activity Environments between Obese and Healthy Weight Families of Preschool Children</title><title>Journal of nutrition education and behavior</title><addtitle>J Nutr Educ Behav</addtitle><description>Abstract Objective To develop and test a home food and activity instrument to discriminate between the home environments of obese and healthy weight preschool children. Design A modified questionnaire about home environments was tested as an observation tool. Setting Family homes. Participants A total of 35 obese children with at least 1 obese caregiver were compared with 47 healthy weight children with no obese caregivers. Main Outcome Measures Home observation assessments were conducted to evaluate the availability of devices supporting activity behaviors and foods based on availability, accessibility, and readiness to be eaten. Analysis Agreement statistics were conducted to analyze psychometrics and MANOVAs were conducted to assess group differences, significance, P < .05. Results Home observations showed acceptable agreement statistics between independent coders across food and activity items. Families of obese preschoolers were significantly less likely to have fresh vegetables available or accessible in the home, were more likely to have a television in the obese child's bedroom, and had fewer physical activity devices compared with healthy weight preschoolers. Conclusions and Implications Families of young children live in home environments that were discriminatively characterized based on home observations. Future tool refinement will further clarify the impact of the home environment on early growth.</description><subject>Adult</subject><subject>assessment</subject><subject>Body Weight</subject><subject>caregivers</subject><subject>Caregivers - psychology</subject><subject>child</subject><subject>Child, Preschool</subject><subject>Childrens health</subject><subject>Comparative Analysis</subject><subject>Eating Habits</subject><subject>environment</subject><subject>environmental impact</subject><subject>etiology</subject><subject>Exercise</subject><subject>Families & family life</subject><subject>Family Characteristics</subject><subject>Family Environment</subject><subject>Female</subject><subject>Food</subject><subject>food availability</subject><subject>Food Supply</subject><subject>Food Supply - statistics & numerical data</subject><subject>Gastroenterology and Hepatology</subject><subject>Health Behavior</subject><subject>home</subject><subject>Humans</subject><subject>ingestion</subject><subject>Internal Medicine</subject><subject>Male</subject><subject>Motor Activity</subject><subject>Obesity</subject><subject>Obesity - etiology</subject><subject>Obesity - psychology</subject><subject>Observation</subject><subject>Parent-Child Relations</subject><subject>Physical Activities</subject><subject>physical activity</subject><subject>preschool</subject><subject>Preschool Children</subject><subject>psychology</subject><subject>Psychometrics</subject><subject>Questionnaires</subject><subject>raw vegetables</subject><subject>Sedentary Behavior</subject><subject>Sedentary Lifestyle</subject><subject>Social Environment</subject><subject>Statistical Analysis</subject><subject>statistics</subject><subject>statistics & numerical data</subject><subject>Surveys and Questionnaires</subject><subject>Television</subject><issn>1499-4046</issn><issn>1878-2620</issn><issn>1708-8259</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2013</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqNUt2LEzEQX0Txzuo_ICgBX3zpOvnY7C7IwVFbqxycoOJj2Caz19Td5Ey2lf73Zm2teg_i0wR-HzOT32TZUwo5BSpfbfKNw1XOgLIc6jyVe9k5rcpqyiSD--kt6noqQMiz7FGMGwBaMKgfZmeM8wpozc6z8Ma2LQZ0GiOxjix9j2ThvSGNM-RSD3Znhz2Zu50N3vXohkhWOHxHdOR6hRF_8pbYdMN6T76gvVkPZNH0trPJ0LfkQ8Co1953ZLa2nUmdHmcP2qaL-ORYJ9nnxfzTbDm9un77bnZ5NdVFzYcpx7IoDEhA0RhR1i3oSlOGTBqpDedNURrJdVWBYbwscUUNLaqCCYpYy4rxSXZx8L3drno0Os0emk7dBts3Ya98Y9XfiLNrdeN3iksBUtJk8PJoEPy3LcZB9TZq7LrGod9GRQWnkhW8-g8qFyUrSpEkk-zFHerGb4NLPzGyZAmCyiKx2IGlg48xYHuam4Ia01cbNaavxvQV1CqVJHr-58Ynya-4E-HZgYDB6hM8f08BKsrqhL8-4imXncWgorbjbRgbUA_KePvv_hd35Lqzzuqm-4p7jL_3VDFp1MfxPsfzpAxA0pLzH75W3oo</recordid><startdate>20130501</startdate><enddate>20130501</enddate><creator>Boles, Richard E., PhD</creator><creator>Scharf, Cynthia, BA</creator><creator>Filigno, Stephanie S., PhD</creator><creator>Saelens, Brian E., PhD</creator><creator>Stark, Lori J., PhD</creator><general>Elsevier Inc</general><general>Elsevier</general><general>Elsevier Limited</general><scope>7SW</scope><scope>BJH</scope><scope>BNH</scope><scope>BNI</scope><scope>BNJ</scope><scope>BNO</scope><scope>ERI</scope><scope>PET</scope><scope>REK</scope><scope>WWN</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>K9.</scope><scope>NAPCQ</scope><scope>7X8</scope><scope>7S9</scope><scope>L.6</scope><scope>5PM</scope></search><sort><creationdate>20130501</creationdate><title>Differences in Home Food and Activity Environments between Obese and Healthy Weight Families of Preschool Children</title><author>Boles, Richard E., PhD ; Scharf, Cynthia, BA ; Filigno, Stephanie S., PhD ; Saelens, Brian E., PhD ; Stark, Lori J., PhD</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c593t-3e755d060e4ad479f0c8c12e26d6cd33a57d63c880d2377eb1d1585241ee96823</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2013</creationdate><topic>Adult</topic><topic>assessment</topic><topic>Body Weight</topic><topic>caregivers</topic><topic>Caregivers - psychology</topic><topic>child</topic><topic>Child, Preschool</topic><topic>Childrens health</topic><topic>Comparative Analysis</topic><topic>Eating Habits</topic><topic>environment</topic><topic>environmental impact</topic><topic>etiology</topic><topic>Exercise</topic><topic>Families & family life</topic><topic>Family Characteristics</topic><topic>Family Environment</topic><topic>Female</topic><topic>Food</topic><topic>food availability</topic><topic>Food Supply</topic><topic>Food Supply - statistics & numerical data</topic><topic>Gastroenterology and Hepatology</topic><topic>Health Behavior</topic><topic>home</topic><topic>Humans</topic><topic>ingestion</topic><topic>Internal Medicine</topic><topic>Male</topic><topic>Motor Activity</topic><topic>Obesity</topic><topic>Obesity - etiology</topic><topic>Obesity - psychology</topic><topic>Observation</topic><topic>Parent-Child Relations</topic><topic>Physical Activities</topic><topic>physical activity</topic><topic>preschool</topic><topic>Preschool Children</topic><topic>psychology</topic><topic>Psychometrics</topic><topic>Questionnaires</topic><topic>raw vegetables</topic><topic>Sedentary Behavior</topic><topic>Sedentary Lifestyle</topic><topic>Social Environment</topic><topic>Statistical Analysis</topic><topic>statistics</topic><topic>statistics & numerical data</topic><topic>Surveys and Questionnaires</topic><topic>Television</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Boles, Richard E., PhD</creatorcontrib><creatorcontrib>Scharf, Cynthia, BA</creatorcontrib><creatorcontrib>Filigno, Stephanie S., PhD</creatorcontrib><creatorcontrib>Saelens, Brian E., PhD</creatorcontrib><creatorcontrib>Stark, Lori J., PhD</creatorcontrib><collection>ERIC</collection><collection>ERIC (Ovid)</collection><collection>ERIC</collection><collection>ERIC</collection><collection>ERIC (Legacy Platform)</collection><collection>ERIC( SilverPlatter )</collection><collection>ERIC</collection><collection>ERIC PlusText (Legacy Platform)</collection><collection>Education Resources Information Center (ERIC)</collection><collection>ERIC</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Nursing & Allied Health Premium</collection><collection>MEDLINE - Academic</collection><collection>AGRICOLA</collection><collection>AGRICOLA - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>Journal of nutrition education and behavior</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Boles, Richard E., PhD</au><au>Scharf, Cynthia, BA</au><au>Filigno, Stephanie S., PhD</au><au>Saelens, Brian E., PhD</au><au>Stark, Lori J., PhD</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><ericid>EJ1008129</ericid><atitle>Differences in Home Food and Activity Environments between Obese and Healthy Weight Families of Preschool Children</atitle><jtitle>Journal of nutrition education and behavior</jtitle><addtitle>J Nutr Educ Behav</addtitle><date>2013-05-01</date><risdate>2013</risdate><volume>45</volume><issue>3</issue><spage>222</spage><epage>231</epage><pages>222-231</pages><issn>1499-4046</issn><eissn>1878-2620</eissn><eissn>1708-8259</eissn><coden>JNUEBX</coden><abstract>Abstract Objective To develop and test a home food and activity instrument to discriminate between the home environments of obese and healthy weight preschool children. Design A modified questionnaire about home environments was tested as an observation tool. Setting Family homes. Participants A total of 35 obese children with at least 1 obese caregiver were compared with 47 healthy weight children with no obese caregivers. Main Outcome Measures Home observation assessments were conducted to evaluate the availability of devices supporting activity behaviors and foods based on availability, accessibility, and readiness to be eaten. Analysis Agreement statistics were conducted to analyze psychometrics and MANOVAs were conducted to assess group differences, significance, P < .05. Results Home observations showed acceptable agreement statistics between independent coders across food and activity items. Families of obese preschoolers were significantly less likely to have fresh vegetables available or accessible in the home, were more likely to have a television in the obese child's bedroom, and had fewer physical activity devices compared with healthy weight preschoolers. Conclusions and Implications Families of young children live in home environments that were discriminatively characterized based on home observations. Future tool refinement will further clarify the impact of the home environment on early growth.</abstract><cop>United States</cop><pub>Elsevier Inc</pub><pmid>23380192</pmid><doi>10.1016/j.jneb.2012.09.012</doi><tpages>10</tpages><oa>free_for_read</oa></addata></record> |
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subjects | Adult assessment Body Weight caregivers Caregivers - psychology child Child, Preschool Childrens health Comparative Analysis Eating Habits environment environmental impact etiology Exercise Families & family life Family Characteristics Family Environment Female Food food availability Food Supply Food Supply - statistics & numerical data Gastroenterology and Hepatology Health Behavior home Humans ingestion Internal Medicine Male Motor Activity Obesity Obesity - etiology Obesity - psychology Observation Parent-Child Relations Physical Activities physical activity preschool Preschool Children psychology Psychometrics Questionnaires raw vegetables Sedentary Behavior Sedentary Lifestyle Social Environment Statistical Analysis statistics statistics & numerical data Surveys and Questionnaires Television |
title | Differences in Home Food and Activity Environments between Obese and Healthy Weight Families of Preschool Children |
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