Evaluation of the Effect of the 47 kDa Protein Isolated from Aged Garlic Extract on Dendritic Cells
Garlic (Allium sativum) is known as a potent spice and a medicine with broad therapeutic properties ranging from antibacterial to anticancer, and anticoagulant. One of the major purified garlic protein components is the 47 kDa protein. In this study, the effect of 47 kDa protein extracted from aged...
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Veröffentlicht in: | Iranian journal of basic medical sciences 2012-03, Vol.15 (2), p.745-751 |
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Sprache: | eng |
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