Effects of Green Tea Polyphenol (−)-Epigallocatechin-3-gallate on Newly Developed High-Fat/Western-Style Diet-Induced Obesity and Metabolic Syndrome in Mice

The aim of this study was to investigate the effects of (−)-epigallocatechin-3-gallate (EGCG) on newly developed high-fat/Western-style diet-induced obesity and symptoms of metabolic syndrome. Male C57BL/6J mice were fed a high fat/Western-style (HFW; 60% energy as fat and lower levels of calcium, v...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Journal of agricultural and food chemistry 2011-11, Vol.59 (21), p.11862-11871
Hauptverfasser:	Chen, Yu-Kuo, Cheung, Connie, Reuhl, Kenneth R, Liu, Anna Ba, Lee, Mao-Jung, Lu, Yao-Ping, Yang, Chung S
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals Biological and medical sciences Blood Glucose - analysis Body Weight - drug effects Catechin - administration & dosage Catechin - analogs & derivatives Coffee, tea and other stimulative beverage industries Diet, High-Fat - adverse effects Disease Models, Animal Feeding. Feeding behavior Food industries Fundamental and applied biological sciences. Psychology Humans Male Metabolic Syndrome - drug therapy Metabolic Syndrome - metabolism Metabolic Syndrome - physiopathology Mice Mice, Inbred C57BL Molecular Nutrition Obesity - drug therapy Obesity - metabolism Obesity - physiopathology Plant Extracts - administration & dosage Polyphenols - administration & dosage Vertebrates: anatomy and physiology, studies on body, several organs or systems
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!