Transthiocarbamoylation of Proteins by Thiolated Isothiocyanates
Isothiocyanates, membrane-permeable electrophiles that form adducts with thiols, have been suggested to have important medical benefits. Here we shed light on isothiocyanate-thiol conjugates and studied their electrophilic potential transferring an isothiocyanate moiety to cellular proteins. When we...
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creator | Shibata, Takahiro Kimura, Yuuki Mukai, Akihiro Mori, Hitoshi Ito, Sohei Asaka, Yukio Oe, Sho Tanaka, Hiroshi Takahashi, Takashi Uchida, Koji |
description | Isothiocyanates, membrane-permeable electrophiles that form adducts with thiols, have been suggested to have important medical benefits. Here we shed light on isothiocyanate-thiol conjugates and studied their electrophilic potential transferring an isothiocyanate moiety to cellular proteins. When we examined the effect of sulfhydryl molecules on cellular response induced by 6-methylsulfinylhexyl isothiocyanate (6-HITC), an analog of sulforaphane isolated from broccoli, we observed significant induction of heme oxygenase-1 by 6-HITC even in the presence of N-acetyl-l-cysteine or glutathione (GSH). In addition, the authentic 6-HITC-β-mercaptoethanol (6-HITC-ME) conjugate markedly up-regulated the enzyme expression, suggesting the electrophilic potential of thiolated isothiocyanates. To gain a chemical insight into the cellular response induced by thiolated isothiocyanates, we studied the occurrence of transthiocarbamoylation of sulfhydryl molecules by 6-HITC-ME and observed that, upon incubation of 6-HITC-ME with GSH, a single product corresponding to the GSH conjugate of 6-HITC was generated. To test the functional ability of thiolated isothiocyanates to thiocarbamoylate proteins in living cells, we designed a novel probe, combining an isothiocyanate-reactive group and an alkyne functionality, and revealed that the transthiocarbamoylation of proteins occurred in the cells upon exposure to 6-HITC-ME. The target of thiocarbamoylation included heat shock protein 90 β (Hsp90β), a chaperone ATPase of the Hsp90 family implicated in protein maturation and targeting. To identify the sites of the Hsp90β modification, we utilized nano-LC/MALDI-TOF MS/MS and suggested that a thiol group on the peptide containing Cys-521 reacted with 6-HITC, resulting in a covalent adduct in a 6-HITC-treated recombinant Hsp90β in vitro. The site-selective binding to Cys-521 was supported by in silico modeling. Further study on the thiocarbamoylation of Hsp90β suggested that the formation of 6-HITC-Hsp90β conjugate might cause activation of heat shock factor-1, rapidly signaling a potential heat shock response. These data suggest that thiolated isothiocyanates are an active metabolite that could contribute to cellular responses through transthiocarbamoylation of cellular proteins.
Background: Isothiocyanates, membrane-permeable electrophiles that form adducts with thiols, have been suggested to have important medical benefits.
Results: Thiolated isothiocyanate showed electrophilic respo |
doi_str_mv | 10.1074/jbc.M111.308049 |
format | Article |
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Background: Isothiocyanates, membrane-permeable electrophiles that form adducts with thiols, have been suggested to have important medical benefits.
Results: Thiolated isothiocyanate showed electrophilic response, targeted cellular Hsp90β, and stimulated heat shock response.
Conclusion: Thiolated isothiocyanates are an active metabolite that could contribute to cellular responses through transthiocarbamoylation of cellular proteins.
Significance: These findings would extend our understanding of how isothiocyanates show their medical benefits as “functional foods.”</description><identifier>ISSN: 0021-9258</identifier><identifier>EISSN: 1083-351X</identifier><identifier>DOI: 10.1074/jbc.M111.308049</identifier><identifier>PMID: 21998322</identifier><language>eng</language><publisher>United States: Elsevier Inc</publisher><subject>Animals ; Caco-2 Cells ; Chemical Biology ; Escherichia coli - metabolism ; Heat Shock Protein ; Hsp90 ; HSP90 Heat-Shock Proteins - chemistry ; Humans ; Image Processing, Computer-Assisted ; Immunohistochemistry - methods ; Immunoprecipitation - methods ; Isothiocyanate ; Isothiocyanates - chemistry ; Post-translational Modification ; Protein Processing, Post-Translational ; Proteins - chemistry ; RNA, Small Interfering - metabolism ; Signal Transduction ; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization - methods ; Sulfhydryl ; Sulfhydryl Compounds - chemistry ; Wolves</subject><ispartof>The Journal of biological chemistry, 2011-12, Vol.286 (49), p.42150-42161</ispartof><rights>2011 © 2011 ASBMB. Currently published by Elsevier Inc; originally published by American Society for Biochemistry and Molecular Biology.</rights><rights>2011 by The American Society for Biochemistry and Molecular Biology, Inc. 2011</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c598t-d6e0af005e53715856c03b10bc95ab8c456f5bc85e28dfaaa02835b66daf242c3</citedby><cites>FETCH-LOGICAL-c598t-d6e0af005e53715856c03b10bc95ab8c456f5bc85e28dfaaa02835b66daf242c3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC3234917/pdf/$$EPDF$$P50$$Gpubmedcentral$$H</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC3234917/$$EHTML$$P50$$Gpubmedcentral$$H</linktohtml><link.rule.ids>230,314,723,776,780,881,27901,27902,53766,53768</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/21998322$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Shibata, Takahiro</creatorcontrib><creatorcontrib>Kimura, Yuuki</creatorcontrib><creatorcontrib>Mukai, Akihiro</creatorcontrib><creatorcontrib>Mori, Hitoshi</creatorcontrib><creatorcontrib>Ito, Sohei</creatorcontrib><creatorcontrib>Asaka, Yukio</creatorcontrib><creatorcontrib>Oe, Sho</creatorcontrib><creatorcontrib>Tanaka, Hiroshi</creatorcontrib><creatorcontrib>Takahashi, Takashi</creatorcontrib><creatorcontrib>Uchida, Koji</creatorcontrib><title>Transthiocarbamoylation of Proteins by Thiolated Isothiocyanates</title><title>The Journal of biological chemistry</title><addtitle>J Biol Chem</addtitle><description>Isothiocyanates, membrane-permeable electrophiles that form adducts with thiols, have been suggested to have important medical benefits. Here we shed light on isothiocyanate-thiol conjugates and studied their electrophilic potential transferring an isothiocyanate moiety to cellular proteins. When we examined the effect of sulfhydryl molecules on cellular response induced by 6-methylsulfinylhexyl isothiocyanate (6-HITC), an analog of sulforaphane isolated from broccoli, we observed significant induction of heme oxygenase-1 by 6-HITC even in the presence of N-acetyl-l-cysteine or glutathione (GSH). In addition, the authentic 6-HITC-β-mercaptoethanol (6-HITC-ME) conjugate markedly up-regulated the enzyme expression, suggesting the electrophilic potential of thiolated isothiocyanates. To gain a chemical insight into the cellular response induced by thiolated isothiocyanates, we studied the occurrence of transthiocarbamoylation of sulfhydryl molecules by 6-HITC-ME and observed that, upon incubation of 6-HITC-ME with GSH, a single product corresponding to the GSH conjugate of 6-HITC was generated. To test the functional ability of thiolated isothiocyanates to thiocarbamoylate proteins in living cells, we designed a novel probe, combining an isothiocyanate-reactive group and an alkyne functionality, and revealed that the transthiocarbamoylation of proteins occurred in the cells upon exposure to 6-HITC-ME. The target of thiocarbamoylation included heat shock protein 90 β (Hsp90β), a chaperone ATPase of the Hsp90 family implicated in protein maturation and targeting. To identify the sites of the Hsp90β modification, we utilized nano-LC/MALDI-TOF MS/MS and suggested that a thiol group on the peptide containing Cys-521 reacted with 6-HITC, resulting in a covalent adduct in a 6-HITC-treated recombinant Hsp90β in vitro. The site-selective binding to Cys-521 was supported by in silico modeling. Further study on the thiocarbamoylation of Hsp90β suggested that the formation of 6-HITC-Hsp90β conjugate might cause activation of heat shock factor-1, rapidly signaling a potential heat shock response. These data suggest that thiolated isothiocyanates are an active metabolite that could contribute to cellular responses through transthiocarbamoylation of cellular proteins.
Background: Isothiocyanates, membrane-permeable electrophiles that form adducts with thiols, have been suggested to have important medical benefits.
Results: Thiolated isothiocyanate showed electrophilic response, targeted cellular Hsp90β, and stimulated heat shock response.
Conclusion: Thiolated isothiocyanates are an active metabolite that could contribute to cellular responses through transthiocarbamoylation of cellular proteins.
Significance: These findings would extend our understanding of how isothiocyanates show their medical benefits as “functional foods.”</description><subject>Animals</subject><subject>Caco-2 Cells</subject><subject>Chemical Biology</subject><subject>Escherichia coli - metabolism</subject><subject>Heat Shock Protein</subject><subject>Hsp90</subject><subject>HSP90 Heat-Shock Proteins - chemistry</subject><subject>Humans</subject><subject>Image Processing, Computer-Assisted</subject><subject>Immunohistochemistry - methods</subject><subject>Immunoprecipitation - methods</subject><subject>Isothiocyanate</subject><subject>Isothiocyanates - chemistry</subject><subject>Post-translational Modification</subject><subject>Protein Processing, Post-Translational</subject><subject>Proteins - chemistry</subject><subject>RNA, Small Interfering - metabolism</subject><subject>Signal Transduction</subject><subject>Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization - methods</subject><subject>Sulfhydryl</subject><subject>Sulfhydryl Compounds - chemistry</subject><subject>Wolves</subject><issn>0021-9258</issn><issn>1083-351X</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2011</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNp1kE1LAzEQhoMoWqtnb7I3T9vmY7NNLqIUv6CihwreQpKd1ZTtRpNtof_e1NaiB3MJYZ68M_MgdEbwgOBRMZwZO3gkhAwYFriQe6hHsGA54-R1H_UwpiSXlIsjdBzjDKdTSHKIjiiRUjBKe-hqGnQbu3fnrQ5Gz_2q0Z3zbebr7Dn4DlwbM7PKpolIFaiyh-i_8ZVu0zueoINaNxFOt3cfvdzeTMf3-eTp7mF8Pcktl6LLqxKwrjHmwNmIcMFLi5kh2FjJtRG24GXNjRUcqKhqrTWmgnFTlpWuaUEt66PLTe7HwsyhstB2QTfqI7i5DivltVN_K617V29-qRhlaelRCrjYBgT_uYDYqbmLFppGt-AXUUksRgVJXRM53JA2-BgD1LsuBKu1dpW0q7V2tdGefpz_Hm7H_3hOgNwAkBQtHQQVrYPWQuUC2E5V3v0b_gVYhJOx</recordid><startdate>20111209</startdate><enddate>20111209</enddate><creator>Shibata, Takahiro</creator><creator>Kimura, Yuuki</creator><creator>Mukai, Akihiro</creator><creator>Mori, Hitoshi</creator><creator>Ito, Sohei</creator><creator>Asaka, Yukio</creator><creator>Oe, Sho</creator><creator>Tanaka, Hiroshi</creator><creator>Takahashi, Takashi</creator><creator>Uchida, Koji</creator><general>Elsevier Inc</general><general>American Society for Biochemistry and Molecular Biology</general><scope>6I.</scope><scope>AAFTH</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>5PM</scope></search><sort><creationdate>20111209</creationdate><title>Transthiocarbamoylation of Proteins by Thiolated Isothiocyanates</title><author>Shibata, Takahiro ; Kimura, Yuuki ; Mukai, Akihiro ; Mori, Hitoshi ; Ito, Sohei ; Asaka, Yukio ; Oe, Sho ; Tanaka, Hiroshi ; Takahashi, Takashi ; Uchida, Koji</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c598t-d6e0af005e53715856c03b10bc95ab8c456f5bc85e28dfaaa02835b66daf242c3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2011</creationdate><topic>Animals</topic><topic>Caco-2 Cells</topic><topic>Chemical Biology</topic><topic>Escherichia coli - metabolism</topic><topic>Heat Shock Protein</topic><topic>Hsp90</topic><topic>HSP90 Heat-Shock Proteins - chemistry</topic><topic>Humans</topic><topic>Image Processing, Computer-Assisted</topic><topic>Immunohistochemistry - methods</topic><topic>Immunoprecipitation - methods</topic><topic>Isothiocyanate</topic><topic>Isothiocyanates - chemistry</topic><topic>Post-translational Modification</topic><topic>Protein Processing, Post-Translational</topic><topic>Proteins - chemistry</topic><topic>RNA, Small Interfering - metabolism</topic><topic>Signal Transduction</topic><topic>Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization - methods</topic><topic>Sulfhydryl</topic><topic>Sulfhydryl Compounds - chemistry</topic><topic>Wolves</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Shibata, Takahiro</creatorcontrib><creatorcontrib>Kimura, Yuuki</creatorcontrib><creatorcontrib>Mukai, Akihiro</creatorcontrib><creatorcontrib>Mori, Hitoshi</creatorcontrib><creatorcontrib>Ito, Sohei</creatorcontrib><creatorcontrib>Asaka, Yukio</creatorcontrib><creatorcontrib>Oe, Sho</creatorcontrib><creatorcontrib>Tanaka, Hiroshi</creatorcontrib><creatorcontrib>Takahashi, Takashi</creatorcontrib><creatorcontrib>Uchida, Koji</creatorcontrib><collection>ScienceDirect Open Access Titles</collection><collection>Elsevier:ScienceDirect:Open Access</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>The Journal of biological chemistry</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Shibata, Takahiro</au><au>Kimura, Yuuki</au><au>Mukai, Akihiro</au><au>Mori, Hitoshi</au><au>Ito, Sohei</au><au>Asaka, Yukio</au><au>Oe, Sho</au><au>Tanaka, Hiroshi</au><au>Takahashi, Takashi</au><au>Uchida, Koji</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Transthiocarbamoylation of Proteins by Thiolated Isothiocyanates</atitle><jtitle>The Journal of biological chemistry</jtitle><addtitle>J Biol Chem</addtitle><date>2011-12-09</date><risdate>2011</risdate><volume>286</volume><issue>49</issue><spage>42150</spage><epage>42161</epage><pages>42150-42161</pages><issn>0021-9258</issn><eissn>1083-351X</eissn><abstract>Isothiocyanates, membrane-permeable electrophiles that form adducts with thiols, have been suggested to have important medical benefits. Here we shed light on isothiocyanate-thiol conjugates and studied their electrophilic potential transferring an isothiocyanate moiety to cellular proteins. When we examined the effect of sulfhydryl molecules on cellular response induced by 6-methylsulfinylhexyl isothiocyanate (6-HITC), an analog of sulforaphane isolated from broccoli, we observed significant induction of heme oxygenase-1 by 6-HITC even in the presence of N-acetyl-l-cysteine or glutathione (GSH). In addition, the authentic 6-HITC-β-mercaptoethanol (6-HITC-ME) conjugate markedly up-regulated the enzyme expression, suggesting the electrophilic potential of thiolated isothiocyanates. To gain a chemical insight into the cellular response induced by thiolated isothiocyanates, we studied the occurrence of transthiocarbamoylation of sulfhydryl molecules by 6-HITC-ME and observed that, upon incubation of 6-HITC-ME with GSH, a single product corresponding to the GSH conjugate of 6-HITC was generated. To test the functional ability of thiolated isothiocyanates to thiocarbamoylate proteins in living cells, we designed a novel probe, combining an isothiocyanate-reactive group and an alkyne functionality, and revealed that the transthiocarbamoylation of proteins occurred in the cells upon exposure to 6-HITC-ME. The target of thiocarbamoylation included heat shock protein 90 β (Hsp90β), a chaperone ATPase of the Hsp90 family implicated in protein maturation and targeting. To identify the sites of the Hsp90β modification, we utilized nano-LC/MALDI-TOF MS/MS and suggested that a thiol group on the peptide containing Cys-521 reacted with 6-HITC, resulting in a covalent adduct in a 6-HITC-treated recombinant Hsp90β in vitro. The site-selective binding to Cys-521 was supported by in silico modeling. Further study on the thiocarbamoylation of Hsp90β suggested that the formation of 6-HITC-Hsp90β conjugate might cause activation of heat shock factor-1, rapidly signaling a potential heat shock response. These data suggest that thiolated isothiocyanates are an active metabolite that could contribute to cellular responses through transthiocarbamoylation of cellular proteins.
Background: Isothiocyanates, membrane-permeable electrophiles that form adducts with thiols, have been suggested to have important medical benefits.
Results: Thiolated isothiocyanate showed electrophilic response, targeted cellular Hsp90β, and stimulated heat shock response.
Conclusion: Thiolated isothiocyanates are an active metabolite that could contribute to cellular responses through transthiocarbamoylation of cellular proteins.
Significance: These findings would extend our understanding of how isothiocyanates show their medical benefits as “functional foods.”</abstract><cop>United States</cop><pub>Elsevier Inc</pub><pmid>21998322</pmid><doi>10.1074/jbc.M111.308049</doi><tpages>12</tpages><oa>free_for_read</oa></addata></record> |
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subjects | Animals Caco-2 Cells Chemical Biology Escherichia coli - metabolism Heat Shock Protein Hsp90 HSP90 Heat-Shock Proteins - chemistry Humans Image Processing, Computer-Assisted Immunohistochemistry - methods Immunoprecipitation - methods Isothiocyanate Isothiocyanates - chemistry Post-translational Modification Protein Processing, Post-Translational Proteins - chemistry RNA, Small Interfering - metabolism Signal Transduction Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization - methods Sulfhydryl Sulfhydryl Compounds - chemistry Wolves |
title | Transthiocarbamoylation of Proteins by Thiolated Isothiocyanates |
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