Exposure to the Chinese Famine in Early Life and the Risk of Metabolic Syndrome in Adulthood
OBJECTIVE: To examine whether exposure to the Chinese famine during fetal life and early childhood is associated with the risks of metabolic syndrome and whether this association is modified by later life environment. RESEARCH DESIGN AND METHODS: We used data of 7,874 adults born between 1954 and 19...
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description | OBJECTIVE: To examine whether exposure to the Chinese famine during fetal life and early childhood is associated with the risks of metabolic syndrome and whether this association is modified by later life environment. RESEARCH DESIGN AND METHODS: We used data of 7,874 adults born between 1954 and 1964 from the 2002 China National Nutrition and Health Survey. Famine exposure groups were defined as nonexposed; fetal exposed; and early childhood, midchildhood, or late childhood exposed. Excess death rate was used to determine the severity of the famine. The ATP III criteria were used for the definition of metabolic syndrome (three or more of the following variables: elevated fasting triglyceride levels, lower HDL cholesterol levels, elevated fasting glucose levels, higher waist circumference, high blood pressure). RESULTS: In severely affected famine areas, adults who were exposed to the famine during fetal life had a higher risk of metabolic syndrome, as compared with nonexposed subjects (odds ratio 3.13 [95% CI 1.24-7.89, P = 0.016]). Similar associations were observed among adults who were exposed to the famine during early childhood, but not for adults exposed to the famine during mid- or late childhood. Participants who were born in severely affected famine areas and had Western dietary habits in adulthood or were overweight in adulthood had a particularly high risk of metabolic syndrome in later life. CONCLUSIONS: Exposure to the Chinese famine during fetal life or infancy is associated with an increased risk of metabolic syndrome in adulthood. These associations are stronger among subjects with a Western dietary pattern or who were overweight in adulthood. |
doi_str_mv | 10.2337/dc10-2039 |
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RESEARCH DESIGN AND METHODS: We used data of 7,874 adults born between 1954 and 1964 from the 2002 China National Nutrition and Health Survey. Famine exposure groups were defined as nonexposed; fetal exposed; and early childhood, midchildhood, or late childhood exposed. Excess death rate was used to determine the severity of the famine. The ATP III criteria were used for the definition of metabolic syndrome (three or more of the following variables: elevated fasting triglyceride levels, lower HDL cholesterol levels, elevated fasting glucose levels, higher waist circumference, high blood pressure). RESULTS: In severely affected famine areas, adults who were exposed to the famine during fetal life had a higher risk of metabolic syndrome, as compared with nonexposed subjects (odds ratio 3.13 [95% CI 1.24-7.89, P = 0.016]). Similar associations were observed among adults who were exposed to the famine during early childhood, but not for adults exposed to the famine during mid- or late childhood. Participants who were born in severely affected famine areas and had Western dietary habits in adulthood or were overweight in adulthood had a particularly high risk of metabolic syndrome in later life. CONCLUSIONS: Exposure to the Chinese famine during fetal life or infancy is associated with an increased risk of metabolic syndrome in adulthood. These associations are stronger among subjects with a Western dietary pattern or who were overweight in adulthood.</description><identifier>ISSN: 0149-5992</identifier><identifier>EISSN: 1935-5548</identifier><identifier>DOI: 10.2337/dc10-2039</identifier><identifier>PMID: 21310886</identifier><identifier>CODEN: DICAD2</identifier><language>eng</language><publisher>United States: American Diabetes Association</publisher><subject>Adult ; adulthood ; Adults ; Asian Continental Ancestry Group ; childhood ; China ; Diet ; famine ; Famines ; fasting ; glucose ; high density lipoprotein cholesterol ; Humans ; hypertension ; infancy ; Massachusetts ; Medical research ; Medicine, Experimental ; Metabolic disorders ; metabolic syndrome ; Metabolic Syndrome - epidemiology ; Mortality ; Nutrition ; Odds Ratio ; Original Research ; overweight ; risk ; Risk Factors ; Starvation ; Surveys ; triacylglycerols ; waist circumference</subject><ispartof>Diabetes care, 2011-04, Vol.34 (4), p.1014-1018</ispartof><rights>COPYRIGHT 2011 American Diabetes Association</rights><rights>Copyright American Diabetes Association Apr 2011</rights><rights>2011 by the American Diabetes Association.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c596t-4a8115a3a49d26f82ac530a3419991fb978d687c59f53f68e676b800bc2710723</citedby><cites>FETCH-LOGICAL-c596t-4a8115a3a49d26f82ac530a3419991fb978d687c59f53f68e676b800bc2710723</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>230,314,780,784,885,27924,27925</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/21310886$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Li, Yanping</creatorcontrib><creatorcontrib>Jaddoe, Vincent W</creatorcontrib><creatorcontrib>Qi, Lu</creatorcontrib><creatorcontrib>He, Yuna</creatorcontrib><creatorcontrib>Wang, Dong</creatorcontrib><creatorcontrib>Lai, Jianqiang</creatorcontrib><creatorcontrib>Zhang, Jian</creatorcontrib><creatorcontrib>Fu, Ping</creatorcontrib><creatorcontrib>Yang, Xiaoguang</creatorcontrib><creatorcontrib>Hu, Frank B</creatorcontrib><title>Exposure to the Chinese Famine in Early Life and the Risk of Metabolic Syndrome in Adulthood</title><title>Diabetes care</title><addtitle>Diabetes Care</addtitle><description>OBJECTIVE: To examine whether exposure to the Chinese famine during fetal life and early childhood is associated with the risks of metabolic syndrome and whether this association is modified by later life environment. RESEARCH DESIGN AND METHODS: We used data of 7,874 adults born between 1954 and 1964 from the 2002 China National Nutrition and Health Survey. Famine exposure groups were defined as nonexposed; fetal exposed; and early childhood, midchildhood, or late childhood exposed. Excess death rate was used to determine the severity of the famine. The ATP III criteria were used for the definition of metabolic syndrome (three or more of the following variables: elevated fasting triglyceride levels, lower HDL cholesterol levels, elevated fasting glucose levels, higher waist circumference, high blood pressure). RESULTS: In severely affected famine areas, adults who were exposed to the famine during fetal life had a higher risk of metabolic syndrome, as compared with nonexposed subjects (odds ratio 3.13 [95% CI 1.24-7.89, P = 0.016]). Similar associations were observed among adults who were exposed to the famine during early childhood, but not for adults exposed to the famine during mid- or late childhood. Participants who were born in severely affected famine areas and had Western dietary habits in adulthood or were overweight in adulthood had a particularly high risk of metabolic syndrome in later life. CONCLUSIONS: Exposure to the Chinese famine during fetal life or infancy is associated with an increased risk of metabolic syndrome in adulthood. These associations are stronger among subjects with a Western dietary pattern or who were overweight in adulthood.</description><subject>Adult</subject><subject>adulthood</subject><subject>Adults</subject><subject>Asian Continental Ancestry Group</subject><subject>childhood</subject><subject>China</subject><subject>Diet</subject><subject>famine</subject><subject>Famines</subject><subject>fasting</subject><subject>glucose</subject><subject>high density lipoprotein cholesterol</subject><subject>Humans</subject><subject>hypertension</subject><subject>infancy</subject><subject>Massachusetts</subject><subject>Medical research</subject><subject>Medicine, Experimental</subject><subject>Metabolic disorders</subject><subject>metabolic syndrome</subject><subject>Metabolic Syndrome - epidemiology</subject><subject>Mortality</subject><subject>Nutrition</subject><subject>Odds Ratio</subject><subject>Original Research</subject><subject>overweight</subject><subject>risk</subject><subject>Risk Factors</subject><subject>Starvation</subject><subject>Surveys</subject><subject>triacylglycerols</subject><subject>waist circumference</subject><issn>0149-5992</issn><issn>1935-5548</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2011</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>8G5</sourceid><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><sourceid>GUQSH</sourceid><sourceid>M2O</sourceid><recordid>eNptkl2LEzEYhYMobl298A9o0AvxYtZ8T3IjlNJVoSK47p0QMjNJm3UmqcmM2H9v2q6LKyWEhOQ5501eDgDPMboglNbvuhajiiCqHoAZVpRXnDP5EMwQZqriSpEz8CTnG4QQY1I-BmcEU4ykFDPwffl7G_OULBwjHDcWLjY-2GzhpRnKBvoAlyb1O7jyzkITugP01ecfMDr42Y6mib1v4dUudCkOB8G8m_pxE2P3FDxyps_22e16Dq4vl98WH6vVlw-fFvNV1XIlxooZiTE31DDVEeEkMS2nyFCGlVLYNaqWnZB1gR2nTkgratFIhJqW1BjVhJ6D90ff7dQMtmttGJPp9Tb5waSdjsbr-zfBb_Q6_tIUCYYwLwZvbg1S_DnZPOrB59b2vQk2TllLrpgS-FDq1X_kTZxSKL_TUiCpJKtpgV4fobXprfbBxVK13VvqOeFUMoY5LlR1glrbYMsTY7DOl-N7_MUJvozODr49KXh7FLQp5pysu-sIRnofHL0Pjt4Hp7Av_m3hHfk3KQV4eQScidqsk8_6-oqUhKEyeY1r-gdwOcNb</recordid><startdate>20110401</startdate><enddate>20110401</enddate><creator>Li, Yanping</creator><creator>Jaddoe, Vincent W</creator><creator>Qi, Lu</creator><creator>He, Yuna</creator><creator>Wang, Dong</creator><creator>Lai, Jianqiang</creator><creator>Zhang, Jian</creator><creator>Fu, Ping</creator><creator>Yang, Xiaoguang</creator><creator>Hu, Frank B</creator><general>American Diabetes Association</general><scope>FBQ</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7RV</scope><scope>7X2</scope><scope>7X7</scope><scope>7XB</scope><scope>88E</scope><scope>88I</scope><scope>8AF</scope><scope>8AO</scope><scope>8C1</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>8G5</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AN0</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BEC</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>GUQSH</scope><scope>HCIFZ</scope><scope>K9-</scope><scope>K9.</scope><scope>KB0</scope><scope>M0K</scope><scope>M0R</scope><scope>M0S</scope><scope>M0T</scope><scope>M1P</scope><scope>M2O</scope><scope>M2P</scope><scope>MBDVC</scope><scope>NAPCQ</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>Q9U</scope><scope>S0X</scope><scope>7X8</scope><scope>5PM</scope></search><sort><creationdate>20110401</creationdate><title>Exposure to the Chinese Famine in Early Life and the Risk of Metabolic Syndrome in Adulthood</title><author>Li, Yanping ; Jaddoe, Vincent W ; Qi, Lu ; He, Yuna ; Wang, Dong ; Lai, Jianqiang ; Zhang, Jian ; Fu, Ping ; Yang, Xiaoguang ; Hu, Frank B</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c596t-4a8115a3a49d26f82ac530a3419991fb978d687c59f53f68e676b800bc2710723</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2011</creationdate><topic>Adult</topic><topic>adulthood</topic><topic>Adults</topic><topic>Asian Continental Ancestry Group</topic><topic>childhood</topic><topic>China</topic><topic>Diet</topic><topic>famine</topic><topic>Famines</topic><topic>fasting</topic><topic>glucose</topic><topic>high density lipoprotein cholesterol</topic><topic>Humans</topic><topic>hypertension</topic><topic>infancy</topic><topic>Massachusetts</topic><topic>Medical research</topic><topic>Medicine, Experimental</topic><topic>Metabolic disorders</topic><topic>metabolic syndrome</topic><topic>Metabolic Syndrome - epidemiology</topic><topic>Mortality</topic><topic>Nutrition</topic><topic>Odds Ratio</topic><topic>Original Research</topic><topic>overweight</topic><topic>risk</topic><topic>Risk Factors</topic><topic>Starvation</topic><topic>Surveys</topic><topic>triacylglycerols</topic><topic>waist circumference</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Li, Yanping</creatorcontrib><creatorcontrib>Jaddoe, Vincent W</creatorcontrib><creatorcontrib>Qi, Lu</creatorcontrib><creatorcontrib>He, Yuna</creatorcontrib><creatorcontrib>Wang, Dong</creatorcontrib><creatorcontrib>Lai, Jianqiang</creatorcontrib><creatorcontrib>Zhang, Jian</creatorcontrib><creatorcontrib>Fu, Ping</creatorcontrib><creatorcontrib>Yang, Xiaoguang</creatorcontrib><creatorcontrib>Hu, Frank B</creatorcontrib><collection>AGRIS</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Proquest Nursing & Allied Health Source</collection><collection>Agricultural Science Collection</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Medical Database (Alumni Edition)</collection><collection>Science Database (Alumni Edition)</collection><collection>STEM Database</collection><collection>ProQuest Pharma Collection</collection><collection>Public Health Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>Research Library (Alumni Edition)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest Central UK/Ireland</collection><collection>British Nursing Database</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>eLibrary</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>Research Library Prep</collection><collection>SciTech Premium Collection</collection><collection>Consumer Health Database (Alumni Edition)</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Nursing & Allied Health Database (Alumni Edition)</collection><collection>Agricultural Science Database</collection><collection>Consumer Health Database</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Healthcare Administration Database</collection><collection>Medical Database</collection><collection>Research Library</collection><collection>Science Database</collection><collection>Research Library (Corporate)</collection><collection>Nursing & Allied Health Premium</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>ProQuest Central Basic</collection><collection>SIRS Editorial</collection><collection>MEDLINE - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>Diabetes care</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Li, Yanping</au><au>Jaddoe, Vincent W</au><au>Qi, Lu</au><au>He, Yuna</au><au>Wang, Dong</au><au>Lai, Jianqiang</au><au>Zhang, Jian</au><au>Fu, Ping</au><au>Yang, Xiaoguang</au><au>Hu, Frank B</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Exposure to the Chinese Famine in Early Life and the Risk of Metabolic Syndrome in Adulthood</atitle><jtitle>Diabetes care</jtitle><addtitle>Diabetes Care</addtitle><date>2011-04-01</date><risdate>2011</risdate><volume>34</volume><issue>4</issue><spage>1014</spage><epage>1018</epage><pages>1014-1018</pages><issn>0149-5992</issn><eissn>1935-5548</eissn><coden>DICAD2</coden><abstract>OBJECTIVE: To examine whether exposure to the Chinese famine during fetal life and early childhood is associated with the risks of metabolic syndrome and whether this association is modified by later life environment. RESEARCH DESIGN AND METHODS: We used data of 7,874 adults born between 1954 and 1964 from the 2002 China National Nutrition and Health Survey. Famine exposure groups were defined as nonexposed; fetal exposed; and early childhood, midchildhood, or late childhood exposed. Excess death rate was used to determine the severity of the famine. The ATP III criteria were used for the definition of metabolic syndrome (three or more of the following variables: elevated fasting triglyceride levels, lower HDL cholesterol levels, elevated fasting glucose levels, higher waist circumference, high blood pressure). RESULTS: In severely affected famine areas, adults who were exposed to the famine during fetal life had a higher risk of metabolic syndrome, as compared with nonexposed subjects (odds ratio 3.13 [95% CI 1.24-7.89, P = 0.016]). Similar associations were observed among adults who were exposed to the famine during early childhood, but not for adults exposed to the famine during mid- or late childhood. Participants who were born in severely affected famine areas and had Western dietary habits in adulthood or were overweight in adulthood had a particularly high risk of metabolic syndrome in later life. CONCLUSIONS: Exposure to the Chinese famine during fetal life or infancy is associated with an increased risk of metabolic syndrome in adulthood. These associations are stronger among subjects with a Western dietary pattern or who were overweight in adulthood.</abstract><cop>United States</cop><pub>American Diabetes Association</pub><pmid>21310886</pmid><doi>10.2337/dc10-2039</doi><tpages>5</tpages><oa>free_for_read</oa></addata></record> |
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subjects | Adult adulthood Adults Asian Continental Ancestry Group childhood China Diet famine Famines fasting glucose high density lipoprotein cholesterol Humans hypertension infancy Massachusetts Medical research Medicine, Experimental Metabolic disorders metabolic syndrome Metabolic Syndrome - epidemiology Mortality Nutrition Odds Ratio Original Research overweight risk Risk Factors Starvation Surveys triacylglycerols waist circumference |
title | Exposure to the Chinese Famine in Early Life and the Risk of Metabolic Syndrome in Adulthood |
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