Efficacy of Parenteral Nutrition Supplemented With Glutamine Dipeptide to Decrease Hospital Infections in Critically Ill Surgical Patients

Background: Nosocomial infections are an important cause of morbidity and mortality in the surgical intensive care unit (SICU). Clinical benefits of glutamine-supplemented parenteral nutrition may occur in hospitalized surgical patients, but efficacy data in different surgical subgroups are lacking....

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Veröffentlicht in:	JPEN. Journal of parenteral and enteral nutrition 2008-07, Vol.32 (4), p.389-402
Hauptverfasser:	Estívariz, Concepción F., Griffith, Daniel P., Luo, Menghua, Szeszycki, Elaina E., Bazargan, Niloofar, Dave, Nisha, Daignault, Nicole M., Bergman, Glen F., McNally, Therese, Battey, Cindy H., Furr, Celeste E., Hao, Li, Ramsay, James G., Accardi, Carolyn R., Cotsonis, George A., Jones, Dean P., Galloway, John R., Ziegler, Thomas R.
Format:	Artikel
Sprache:	eng
Schlagworte:	APACHE critical illness Critical Illness - therapy Cross Infection - prevention & control Dietary Supplements Dipeptides - administration & dosage Dipeptides - pharmacology Double-Blind Method Female glutamine Glutamine - administration & dosage Glutamine - blood Glutamine - pharmacology hospital infections Humans Male Middle Aged Pancreas - surgery parenteral nutrition Parenteral Nutrition - methods Postoperative Period Severity of Illness Index Treatment Outcome
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