Sources Of Toxoplasma Infection In Pregnant Women: European Multicentre Case-Control Study

Objective To determine the odds ratio and population attributable fraction associated with food and environmental risk factors for acute toxoplasmosis in pregnancy. Design Case-control study. Setting Six large European cities. Participants Pregnant women with acute infection (cases) detected by sero...

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Veröffentlicht in:	BMJ (Online) 2000-07, Vol.321 (7254), p.142-147
Hauptverfasser:	Cook, A. J. C., Gilbert, R. E., Buffolano, W., Zufferey, J., Petersen, E., Jenum, P. A., Foulon, W., Semprini, A. E., Dunn, D. T.
Format:	Artikel
Sprache:	eng
Schlagworte:	Beef Congenital toxoplasmosis Cooking Cured meats Infections Meats Orchard soils Pork Predisposing factors Toxoplasmosis
Online-Zugang:	Volltext
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