Culturally-sensitive weight loss program produces significant reduction in weight, blood pressure, and cholesterol in eight weeks

Dietary and behavioral needs of special populations are rarely considered in traditional weight loss programs. This study assessed the impact of culturally-sensitive modifications to the Duke University Rice Diet weight loss program for African-American dieters. The study was a randomized modified c...

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Veröffentlicht in:	Journal of the National Medical Association 2000-11, Vol.92 (11), p.515-523
Hauptverfasser:	ARD, Jamy D, ROSATI, Robert, ODDONE, Eugene Z
Format:	Artikel
Sprache:	eng
Schlagworte:	Adult African Americans - psychology Biological and medical sciences Cooking Cross-Over Studies Diet, Reducing - methods Diet, Reducing - psychology Female General populations Humans Hypercholesterolemia - diet therapy Hypercholesterolemia - ethnology Hypertension - diet therapy Hypertension - ethnology Male Medical sciences North Carolina - epidemiology Obesity - diet therapy Obesity - ethnology Prevention and actions Public health. Hygiene Public health. Hygiene-occupational medicine Statistics, Nonparametric
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