Multi-targeted prevention and therapy of cancer by proanthocyanidins
Abstract In recent years, a considerable emphasis has been focused on the importance of the naturally available botanicals that can be consumed in an individual’s everyday diet and that can also be useful as a chemopreventive or chemotherapeutic agent for certain diseases, including cancers. A wide...
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Veröffentlicht in: | Cancer letters 2008-10, Vol.269 (2), p.378-387 |
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