Monitoring protein aggregation during thermal unfolding in circular dichroism experiments
Thermal unfolding monitored by spectroscopy or calorimetry is widely used to determine protein stability. Equilibrium thermodynamic analysis of such unfolding is often hampered by its irreversibility, which usually results from aggregation of thermally denatured protein. In addition, heat‐induced pr...
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Veröffentlicht in: | Protein science 2006-03, Vol.15 (3), p.635-639 |
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Sprache: | eng |
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