Modeling of the Bacterial Growth Curve

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Veröffentlicht in:	Applied and Environmental Microbiology 1990-06, Vol.56 (6), p.1875-1881
Hauptverfasser:	ZWIETERING, M. H, JONGENBURGER, I, ROMBOUTS, F. M, VAN T' RIET, K
Format:	Artikel
Sprache:	eng
Schlagworte:	Biological and medical sciences Biotechnology Food Chemistry and Microbiology Food Microbiology Fundamental and applied biological sciences. Psychology growth curves Lactobacillus plantarum Levensmiddelenchemie en -microbiologie Methods. Procedures. Technologies Microbial engineering. Fermentation and microbial culture technology microbiology modelling safety Sectie Proceskunde statistical analysis Sub-department of Food and Bioprocess Engineering
Online-Zugang:	Volltext
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