Influence of invertase activity and glycerol synthesis and retention on fermentation of media with a high sugar concentration by Saccharomyces cerevisiae
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Veröffentlicht in: | Applied and Environmental Microbiology 1997-01, Vol.63 (1), p.145-150 |
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creator | MYERS, D. K LAWLOR, D. T. M ATTFIELD, P. V |
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</description><identifier>ISSN: 0099-2240</identifier><identifier>EISSN: 1098-5336</identifier><identifier>DOI: 10.1128/aem.63.1.145-150.1997</identifier><identifier>PMID: 8979348</identifier><identifier>CODEN: AEMIDF</identifier><language>eng</language><publisher>Washington, DC: American Society for Microbiology</publisher><subject>beta-Fructofuranosidase ; Biochemistry ; Biological and medical sciences ; Biology of microorganisms of confirmed or potential industrial interest ; Biotechnology ; Carbohydrate Metabolism ; Culture Media ; Fermentation ; Fructose - metabolism ; Fundamental and applied biological sciences. Psychology ; Glucose - metabolism ; Glycerol - metabolism ; Glycoside Hydrolases - metabolism ; Mission oriented research ; Physiology and metabolism ; Saccharomyces cerevisiae ; Saccharomyces cerevisiae - enzymology ; Saccharomyces cerevisiae - metabolism ; Sucrose - metabolism ; Sugar ; Yeast</subject><ispartof>Applied and Environmental Microbiology, 1997-01, Vol.63 (1), p.145-150</ispartof><rights>1997 INIST-CNRS</rights><rights>Copyright American Society for Microbiology Jan 1997</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c605t-951a1a583ac627bd9c41428c84c24c7ab30dddbd6b33f15ced8eb7905ff9ac7a3</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC168312/pdf/$$EPDF$$P50$$Gpubmedcentral$$H</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC168312/$$EHTML$$P50$$Gpubmedcentral$$H</linktohtml><link.rule.ids>230,314,727,780,784,885,3188,3189,4024,27923,27924,27925,53791,53793</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=2527265$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/8979348$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>MYERS, D. K</creatorcontrib><creatorcontrib>LAWLOR, D. T. M</creatorcontrib><creatorcontrib>ATTFIELD, P. V</creatorcontrib><title>Influence of invertase activity and glycerol synthesis and retention on fermentation of media with a high sugar concentration by Saccharomyces cerevisiae</title><title>Applied and Environmental Microbiology</title><addtitle>Appl Environ Microbiol</addtitle><description>Services
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</description><subject>beta-Fructofuranosidase</subject><subject>Biochemistry</subject><subject>Biological and medical sciences</subject><subject>Biology of microorganisms of confirmed or potential industrial interest</subject><subject>Biotechnology</subject><subject>Carbohydrate Metabolism</subject><subject>Culture Media</subject><subject>Fermentation</subject><subject>Fructose - metabolism</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Glucose - metabolism</subject><subject>Glycerol - metabolism</subject><subject>Glycoside Hydrolases - metabolism</subject><subject>Mission oriented research</subject><subject>Physiology and metabolism</subject><subject>Saccharomyces cerevisiae</subject><subject>Saccharomyces cerevisiae - enzymology</subject><subject>Saccharomyces cerevisiae - metabolism</subject><subject>Sucrose - metabolism</subject><subject>Sugar</subject><subject>Yeast</subject><issn>0099-2240</issn><issn>1098-5336</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1997</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFUl2L1DAULaKs4-pPWAgivnXMR5MmDz7I4sfCgg_qc7hNk2mWNlmTdpb5Kf5bM3YYXF-EQMg959xzk5yquiJ4SwiV78BOW8G2ZEsaXhNeqkq1T6oNwUrWnDHxtNpgrFRNaYOfVy9yvsMYN1jIi-pCqlaxRm6qXzfBjYsNxqLokA97m2bIFoGZ_d7PBwShR7vxYGyKI8qHMA82-_ynnOxsw-xjQGU5m6ZygvXs0GR7D-jBzwMCNPjdgPKyg4RMLF5hTiuxO6BvYMwAKU7FI6PiY_c-e7Avq2cOxmxfnfbL6senj9-vv9S3Xz_fXH-4rY3AfK4VJ0CASwZG0LbrlWlIQ6WRjaGNaaFjuO_7rhcdY45wY3tpu1Zh7pyCgrPL6v3a937pytDrcKO-T36CdNARvH6MBD_oXdxrIiQjtOjfnvQp_lxsnvXks7HjCMHGJetWtpK39P9EwqWgWLBCfP0P8S4uKZRH0BRzxRRtj934SjIp5pysO09MsD4GRJeAaME00SUgpXmploAU3dXf1z2rToko-JsTDtnA6BIE4_OZRnkxF7zQ0Eo7fu2DT1ZDnh5Zst9VSdS6</recordid><startdate>19970101</startdate><enddate>19970101</enddate><creator>MYERS, D. 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V</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c605t-951a1a583ac627bd9c41428c84c24c7ab30dddbd6b33f15ced8eb7905ff9ac7a3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1997</creationdate><topic>beta-Fructofuranosidase</topic><topic>Biochemistry</topic><topic>Biological and medical sciences</topic><topic>Biology of microorganisms of confirmed or potential industrial interest</topic><topic>Biotechnology</topic><topic>Carbohydrate Metabolism</topic><topic>Culture Media</topic><topic>Fermentation</topic><topic>Fructose - metabolism</topic><topic>Fundamental and applied biological sciences. 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subjects | beta-Fructofuranosidase Biochemistry Biological and medical sciences Biology of microorganisms of confirmed or potential industrial interest Biotechnology Carbohydrate Metabolism Culture Media Fermentation Fructose - metabolism Fundamental and applied biological sciences. Psychology Glucose - metabolism Glycerol - metabolism Glycoside Hydrolases - metabolism Mission oriented research Physiology and metabolism Saccharomyces cerevisiae Saccharomyces cerevisiae - enzymology Saccharomyces cerevisiae - metabolism Sucrose - metabolism Sugar Yeast |
title | Influence of invertase activity and glycerol synthesis and retention on fermentation of media with a high sugar concentration by Saccharomyces cerevisiae |
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