Prevalence of Salmonella and Campylobacter contamination in Manitoba swine carcasses
Muscle samples from the neck and diaphragm and fecal samples were collected from five hogs from each of 50 lots of market hogs at three Manitoba abattoirs. Environmental samples were also collected. Each sample was tested for Salmonella contamination, and tissue and fecal samples were tested for Cam...
Gespeichert in:
| Veröffentlicht in: | Canadian veterinary journal 1986-04, Vol.27 (4), p.185-187 |
|---|---|
| Hauptverfasser: | , , |
| Format: | Artikel |
| Sprache: | eng |
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | 187 |
|---|---|
| container_issue | 4 |
| container_start_page | 185 |
| container_title | Canadian veterinary journal |
| container_volume | 27 |
| creator | Finlay, R.C Mann, E.D Horning, J.L |
| description | Muscle samples from the neck and diaphragm and fecal samples were collected from five hogs from each of 50 lots of market hogs at three Manitoba abattoirs. Environmental samples were also collected. Each sample was tested for Salmonella contamination, and tissue and fecal samples were tested for Campylobacter.Salmonella was isolated from 34 (4.1%) of 821 samples, with 17 of the isolates coming from one lot of hogs and their concurrent environment. Campylobacter was isolated from 175 (26.3%) of 666 samples. Fifty-five percent were Campylobacter coli and 45% were Campylobacter jejuni. |
| format | Article |
| fullrecord | <record><control><sourceid>proquest_pubme</sourceid><recordid>TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_1680200</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>733466352</sourcerecordid><originalsourceid>FETCH-LOGICAL-f250t-7a513e47c54ff402bc6f0604f1d2ae2556b5d3e9ce2a7d098c6f83e6eed843933</originalsourceid><addsrcrecordid>eNp9kEtLw0AUhbNQbK3-BZ2VrgKTeSXZCFJ8QUWh7Xq4mdypI8lMzaRK_72RVtGNq7s4Hx_nnoNkTCktUskKNUqOY3yllJWZokfJKMsFY0rScbJ47vAdGvQGSbBkDk0bPDYNEPA1mUK73jahAtNjR0zwPbTOQ--CJ86TR_CuH1ISP5xHYqAzECPGk-TQQhPxdH8nyfL2ZjG9T2dPdw_T61lqmaR9moPMOIrcSGGtoKwyylJFhc1qBsikVJWsOZYGGeQ1LYshLzgqxLoQvOR8klztvOtN1WJt0PcdNHrduRa6rQ7g9N_Euxe9Cu86UwVllA6Cy72gC28bjL1uXTRf73sMm6hzzoVSXLKBvPiXzESeDYPmA3j2u9NPme_JB-B8B1gIGladi3o5ZzTjQyOhBCv5J35hh0g</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>14716507</pqid></control><display><type>article</type><title>Prevalence of Salmonella and Campylobacter contamination in Manitoba swine carcasses</title><source>PMC (PubMed Central)</source><source>EZB-FREE-00999 freely available EZB journals</source><creator>Finlay, R.C ; Mann, E.D ; Horning, J.L</creator><creatorcontrib>Finlay, R.C ; Mann, E.D ; Horning, J.L</creatorcontrib><description>Muscle samples from the neck and diaphragm and fecal samples were collected from five hogs from each of 50 lots of market hogs at three Manitoba abattoirs. Environmental samples were also collected. Each sample was tested for Salmonella contamination, and tissue and fecal samples were tested for Campylobacter.Salmonella was isolated from 34 (4.1%) of 821 samples, with 17 of the isolates coming from one lot of hogs and their concurrent environment. Campylobacter was isolated from 175 (26.3%) of 666 samples. Fifty-five percent were Campylobacter coli and 45% were Campylobacter jejuni.</description><identifier>ISSN: 0008-5286</identifier><identifier>PMID: 17422650</identifier><language>eng</language><publisher>Canada</publisher><subject>Campylobacter ; Campylobacter coli ; Campylobacter jejuni ; contamination ; meat carcasses ; pork ; Salmonella ; slaughterhouses ; swine</subject><ispartof>Canadian veterinary journal, 1986-04, Vol.27 (4), p.185-187</ispartof><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC1680200/pdf/$$EPDF$$P50$$Gpubmedcentral$$H</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC1680200/$$EHTML$$P50$$Gpubmedcentral$$H</linktohtml><link.rule.ids>230,314,727,780,784,885,53791,53793</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/17422650$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Finlay, R.C</creatorcontrib><creatorcontrib>Mann, E.D</creatorcontrib><creatorcontrib>Horning, J.L</creatorcontrib><title>Prevalence of Salmonella and Campylobacter contamination in Manitoba swine carcasses</title><title>Canadian veterinary journal</title><addtitle>Can Vet J</addtitle><description>Muscle samples from the neck and diaphragm and fecal samples were collected from five hogs from each of 50 lots of market hogs at three Manitoba abattoirs. Environmental samples were also collected. Each sample was tested for Salmonella contamination, and tissue and fecal samples were tested for Campylobacter.Salmonella was isolated from 34 (4.1%) of 821 samples, with 17 of the isolates coming from one lot of hogs and their concurrent environment. Campylobacter was isolated from 175 (26.3%) of 666 samples. Fifty-five percent were Campylobacter coli and 45% were Campylobacter jejuni.</description><subject>Campylobacter</subject><subject>Campylobacter coli</subject><subject>Campylobacter jejuni</subject><subject>contamination</subject><subject>meat carcasses</subject><subject>pork</subject><subject>Salmonella</subject><subject>slaughterhouses</subject><subject>swine</subject><issn>0008-5286</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1986</creationdate><recordtype>article</recordtype><recordid>eNp9kEtLw0AUhbNQbK3-BZ2VrgKTeSXZCFJ8QUWh7Xq4mdypI8lMzaRK_72RVtGNq7s4Hx_nnoNkTCktUskKNUqOY3yllJWZokfJKMsFY0rScbJ47vAdGvQGSbBkDk0bPDYNEPA1mUK73jahAtNjR0zwPbTOQ--CJ86TR_CuH1ISP5xHYqAzECPGk-TQQhPxdH8nyfL2ZjG9T2dPdw_T61lqmaR9moPMOIrcSGGtoKwyylJFhc1qBsikVJWsOZYGGeQ1LYshLzgqxLoQvOR8klztvOtN1WJt0PcdNHrduRa6rQ7g9N_Euxe9Cu86UwVllA6Cy72gC28bjL1uXTRf73sMm6hzzoVSXLKBvPiXzESeDYPmA3j2u9NPme_JB-B8B1gIGladi3o5ZzTjQyOhBCv5J35hh0g</recordid><startdate>19860401</startdate><enddate>19860401</enddate><creator>Finlay, R.C</creator><creator>Mann, E.D</creator><creator>Horning, J.L</creator><scope>FBQ</scope><scope>NPM</scope><scope>7QL</scope><scope>C1K</scope><scope>7X8</scope><scope>5PM</scope></search><sort><creationdate>19860401</creationdate><title>Prevalence of Salmonella and Campylobacter contamination in Manitoba swine carcasses</title><author>Finlay, R.C ; Mann, E.D ; Horning, J.L</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-f250t-7a513e47c54ff402bc6f0604f1d2ae2556b5d3e9ce2a7d098c6f83e6eed843933</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1986</creationdate><topic>Campylobacter</topic><topic>Campylobacter coli</topic><topic>Campylobacter jejuni</topic><topic>contamination</topic><topic>meat carcasses</topic><topic>pork</topic><topic>Salmonella</topic><topic>slaughterhouses</topic><topic>swine</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Finlay, R.C</creatorcontrib><creatorcontrib>Mann, E.D</creatorcontrib><creatorcontrib>Horning, J.L</creatorcontrib><collection>AGRIS</collection><collection>PubMed</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Environmental Sciences and Pollution Management</collection><collection>MEDLINE - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>Canadian veterinary journal</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Finlay, R.C</au><au>Mann, E.D</au><au>Horning, J.L</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Prevalence of Salmonella and Campylobacter contamination in Manitoba swine carcasses</atitle><jtitle>Canadian veterinary journal</jtitle><addtitle>Can Vet J</addtitle><date>1986-04-01</date><risdate>1986</risdate><volume>27</volume><issue>4</issue><spage>185</spage><epage>187</epage><pages>185-187</pages><issn>0008-5286</issn><abstract>Muscle samples from the neck and diaphragm and fecal samples were collected from five hogs from each of 50 lots of market hogs at three Manitoba abattoirs. Environmental samples were also collected. Each sample was tested for Salmonella contamination, and tissue and fecal samples were tested for Campylobacter.Salmonella was isolated from 34 (4.1%) of 821 samples, with 17 of the isolates coming from one lot of hogs and their concurrent environment. Campylobacter was isolated from 175 (26.3%) of 666 samples. Fifty-five percent were Campylobacter coli and 45% were Campylobacter jejuni.</abstract><cop>Canada</cop><pmid>17422650</pmid><tpages>3</tpages></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 0008-5286 |
| ispartof | Canadian veterinary journal, 1986-04, Vol.27 (4), p.185-187 |
| issn | 0008-5286 |
| language | eng |
| recordid | cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_1680200 |
| source | PMC (PubMed Central); EZB-FREE-00999 freely available EZB journals |
| subjects | Campylobacter Campylobacter coli Campylobacter jejuni contamination meat carcasses pork Salmonella slaughterhouses swine |
| title | Prevalence of Salmonella and Campylobacter contamination in Manitoba swine carcasses |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-25T04%3A43%3A43IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_pubme&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Prevalence%20of%20Salmonella%20and%20Campylobacter%20contamination%20in%20Manitoba%20swine%20carcasses&rft.jtitle=Canadian%20veterinary%20journal&rft.au=Finlay,%20R.C&rft.date=1986-04-01&rft.volume=27&rft.issue=4&rft.spage=185&rft.epage=187&rft.pages=185-187&rft.issn=0008-5286&rft_id=info:doi/&rft_dat=%3Cproquest_pubme%3E733466352%3C/proquest_pubme%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=14716507&rft_id=info:pmid/17422650&rfr_iscdi=true |