SAFETY FACTORS IN RESECTION OF STOMACH FOR GASTRODUODENAL ULCERS
Gespeichert in:
Veröffentlicht in: | Annals of surgery 1929-07, Vol.90 (1), p.69-72 |
---|---|
1. Verfasser: | |
Format: | Artikel |
Sprache: | eng |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
container_end_page | 72 |
---|---|
container_issue | 1 |
container_start_page | 69 |
container_title | Annals of surgery |
container_volume | 90 |
creator | Lewisohn, R |
description | |
format | Article |
fullrecord | <record><control><sourceid>proquest_pubme</sourceid><recordid>TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_1398851</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>74311169</sourcerecordid><originalsourceid>FETCH-LOGICAL-p1091-2f9553c16e5ab30b385a79d90c407e2da99fb7505c8284b74f13773b2a88d7f13</originalsourceid><addsrcrecordid>eNpVkM1Kw0AAhBdRbK2-guzJW2B_s7sXMaRJW4hdSNKDp2WTbDSSNjVpBN_eilX0NAwzfANzBqaYE-lhzNA5mCKEqMcUJRNwNQyvCGEmkbgEEyyk72NKpuAhC-Iof4JxEOY6zeBqDdMoi8J8pddQxzDL9WMQLmGsU7gIsjzV842eR-sggZskjNLsGlzUth3czUlnYHMEhksv0YtVGCTeHiOFPVIrzmmJfcdtQVFBJbdCVQqVDAlHKqtUXQiOeCmJZIVgNaZC0IJYKStxNDNw_83dj8XWVaXbHXrbmn3fbG3_YTrbmP_Jrnkxz927wVRJyb8AdydA372NbjiYbTOUrm3tznXjYASjGGNfHYu3f5d-J35Oo58N92Nk</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>74311169</pqid></control><display><type>article</type><title>SAFETY FACTORS IN RESECTION OF STOMACH FOR GASTRODUODENAL ULCERS</title><source>Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals</source><source>Journals@Ovid Complete</source><source>PubMed Central</source><creator>Lewisohn, R</creator><creatorcontrib>Lewisohn, R</creatorcontrib><identifier>ISSN: 0003-4932</identifier><identifier>EISSN: 1528-1140</identifier><identifier>PMID: 17866132</identifier><language>eng</language><publisher>United States</publisher><ispartof>Annals of surgery, 1929-07, Vol.90 (1), p.69-72</ispartof><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC1398851/pdf/$$EPDF$$P50$$Gpubmedcentral$$H</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC1398851/$$EHTML$$P50$$Gpubmedcentral$$H</linktohtml><link.rule.ids>230,314,727,780,784,885,53790,53792</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/17866132$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Lewisohn, R</creatorcontrib><title>SAFETY FACTORS IN RESECTION OF STOMACH FOR GASTRODUODENAL ULCERS</title><title>Annals of surgery</title><addtitle>Ann Surg</addtitle><issn>0003-4932</issn><issn>1528-1140</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1929</creationdate><recordtype>article</recordtype><recordid>eNpVkM1Kw0AAhBdRbK2-guzJW2B_s7sXMaRJW4hdSNKDp2WTbDSSNjVpBN_eilX0NAwzfANzBqaYE-lhzNA5mCKEqMcUJRNwNQyvCGEmkbgEEyyk72NKpuAhC-Iof4JxEOY6zeBqDdMoi8J8pddQxzDL9WMQLmGsU7gIsjzV842eR-sggZskjNLsGlzUth3czUlnYHMEhksv0YtVGCTeHiOFPVIrzmmJfcdtQVFBJbdCVQqVDAlHKqtUXQiOeCmJZIVgNaZC0IJYKStxNDNw_83dj8XWVaXbHXrbmn3fbG3_YTrbmP_Jrnkxz927wVRJyb8AdydA372NbjiYbTOUrm3tznXjYASjGGNfHYu3f5d-J35Oo58N92Nk</recordid><startdate>192907</startdate><enddate>192907</enddate><creator>Lewisohn, R</creator><scope>NPM</scope><scope>7X8</scope><scope>5PM</scope></search><sort><creationdate>192907</creationdate><title>SAFETY FACTORS IN RESECTION OF STOMACH FOR GASTRODUODENAL ULCERS</title><author>Lewisohn, R</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-p1091-2f9553c16e5ab30b385a79d90c407e2da99fb7505c8284b74f13773b2a88d7f13</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1929</creationdate><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Lewisohn, R</creatorcontrib><collection>PubMed</collection><collection>MEDLINE - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>Annals of surgery</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Lewisohn, R</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>SAFETY FACTORS IN RESECTION OF STOMACH FOR GASTRODUODENAL ULCERS</atitle><jtitle>Annals of surgery</jtitle><addtitle>Ann Surg</addtitle><date>1929-07</date><risdate>1929</risdate><volume>90</volume><issue>1</issue><spage>69</spage><epage>72</epage><pages>69-72</pages><issn>0003-4932</issn><eissn>1528-1140</eissn><cop>United States</cop><pmid>17866132</pmid><tpages>4</tpages></addata></record> |
fulltext | fulltext |
identifier | ISSN: 0003-4932 |
ispartof | Annals of surgery, 1929-07, Vol.90 (1), p.69-72 |
issn | 0003-4932 1528-1140 |
language | eng |
recordid | cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_1398851 |
source | Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals; Journals@Ovid Complete; PubMed Central |
title | SAFETY FACTORS IN RESECTION OF STOMACH FOR GASTRODUODENAL ULCERS |
url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-08T07%3A55%3A28IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_pubme&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=SAFETY%20FACTORS%20IN%20RESECTION%20OF%20STOMACH%20FOR%20GASTRODUODENAL%20ULCERS&rft.jtitle=Annals%20of%20surgery&rft.au=Lewisohn,%20R&rft.date=1929-07&rft.volume=90&rft.issue=1&rft.spage=69&rft.epage=72&rft.pages=69-72&rft.issn=0003-4932&rft.eissn=1528-1140&rft_id=info:doi/&rft_dat=%3Cproquest_pubme%3E74311169%3C/proquest_pubme%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=74311169&rft_id=info:pmid/17866132&rfr_iscdi=true |