A Longitudinal Examination of Factors Related to Changes in Serum Polychlorinated Biphenyl Levels
Consumption of sport-caught fish from the Great Lakes is a recognized source of human exposure to polychlorinated biphenyls (PCBs). Understanding temporal changes in PCB body burden is crucial for evaluating exposure levels and augmenting validity of studies investigating their relationship to adver...
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Veröffentlicht in: | Environmental health perspectives 2003-05, Vol.111 (5), p.702-707 |
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description | Consumption of sport-caught fish from the Great Lakes is a recognized source of human exposure to polychlorinated biphenyls (PCBs). Understanding temporal changes in PCB body burden is crucial for evaluating exposure levels and augmenting validity of studies investigating their relationship to adverse health effects. Using data collected from 1980 to 1995, we evaluated longitudinal changes in serum PCB levels among 179 fisheaters and non-fisheaters of the Michigan Fisheater Cohort. Participants identified as fisheaters in 1980 ate 26 lb or more of sport-caught fish per year, whereas non-fisheaters ate less than 6 lb per year. We found a monotonic decline in serum PCB levels among all participants from a mean value of 24 ppb in 1980 to 12 ppb in 1994. This was paralleled by an 83% decrease in mean fish consumption among all participants over the same period. We combined demographic, lifestyle, and fish consumption information with PCB data and evaluated the data using regression models to identify predictors of PCB body burden over a 16-year period. Results of the mixed-effects linear regression model suggest that consumption of Lake Michigan fish before 1980, amount of sport-caught fish eaten in the past year, age, and year of data collection were significant determinants of current PCB body burden over the 16-year study period. PCB levels were particularly elevated for males who were classified as fisheaters in 1980, which may reflect higher levels of sport-caught fish consumption compared with female fisheaters. |
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Grace ; Sweeney, Anne M. ; Symanski, Elaine ; Gardiner, Joseph C. ; Gasior, Donna M. ; Schantz, Susan L.</creator><creatorcontrib>Tee, P. Grace ; Sweeney, Anne M. ; Symanski, Elaine ; Gardiner, Joseph C. ; Gasior, Donna M. ; Schantz, Susan L.</creatorcontrib><description>Consumption of sport-caught fish from the Great Lakes is a recognized source of human exposure to polychlorinated biphenyls (PCBs). Understanding temporal changes in PCB body burden is crucial for evaluating exposure levels and augmenting validity of studies investigating their relationship to adverse health effects. Using data collected from 1980 to 1995, we evaluated longitudinal changes in serum PCB levels among 179 fisheaters and non-fisheaters of the Michigan Fisheater Cohort. Participants identified as fisheaters in 1980 ate 26 lb or more of sport-caught fish per year, whereas non-fisheaters ate less than 6 lb per year. We found a monotonic decline in serum PCB levels among all participants from a mean value of 24 ppb in 1980 to 12 ppb in 1994. This was paralleled by an 83% decrease in mean fish consumption among all participants over the same period. We combined demographic, lifestyle, and fish consumption information with PCB data and evaluated the data using regression models to identify predictors of PCB body burden over a 16-year period. Results of the mixed-effects linear regression model suggest that consumption of Lake Michigan fish before 1980, amount of sport-caught fish eaten in the past year, age, and year of data collection were significant determinants of current PCB body burden over the 16-year study period. PCB levels were particularly elevated for males who were classified as fisheaters in 1980, which may reflect higher levels of sport-caught fish consumption compared with female fisheaters.</description><identifier>ISSN: 0091-6765</identifier><identifier>EISSN: 1552-9924</identifier><identifier>DOI: 10.1289/ehp.5866</identifier><identifier>PMID: 12727597</identifier><language>eng</language><publisher>United States: National Institute of Environmental Health Sciences. National Institutes of Health. Department of Health, Education and Welfare</publisher><subject>Adult ; Age ; Aged ; Animals ; Body burden ; Body mass index ; Cohort Studies ; Data collection ; Demography ; Diet ; Environmental Exposure ; Environmental Pollutants - blood ; Female ; Fish ; Fishes ; Food Contamination ; Freshwater fishes ; Great Lakes Region ; Humans ; Life Style ; Linear regression ; Longitudinal Studies ; Male ; Middle Aged ; Modeling ; Models, Theoretical ; Polychlorinated biphenyls ; Polychlorinated Biphenyls - blood</subject><ispartof>Environmental health perspectives, 2003-05, Vol.111 (5), p.702-707</ispartof><rights>COPYRIGHT 2003 National Institute of Environmental Health Sciences</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c596t-e5ad0609189d8e8a655103f7ed68fbbf4d10c722f653263cbd2ebc29495a25593</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.jstor.org/stable/pdf/3435093$$EPDF$$P50$$Gjstor$$H</linktopdf><linktohtml>$$Uhttps://www.jstor.org/stable/3435093$$EHTML$$P50$$Gjstor$$H</linktohtml><link.rule.ids>230,314,723,776,780,799,860,881,27903,27904,53769,53771,57995,58228</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/12727597$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Tee, P. Grace</creatorcontrib><creatorcontrib>Sweeney, Anne M.</creatorcontrib><creatorcontrib>Symanski, Elaine</creatorcontrib><creatorcontrib>Gardiner, Joseph C.</creatorcontrib><creatorcontrib>Gasior, Donna M.</creatorcontrib><creatorcontrib>Schantz, Susan L.</creatorcontrib><title>A Longitudinal Examination of Factors Related to Changes in Serum Polychlorinated Biphenyl Levels</title><title>Environmental health perspectives</title><addtitle>Environ Health Perspect</addtitle><description>Consumption of sport-caught fish from the Great Lakes is a recognized source of human exposure to polychlorinated biphenyls (PCBs). Understanding temporal changes in PCB body burden is crucial for evaluating exposure levels and augmenting validity of studies investigating their relationship to adverse health effects. Using data collected from 1980 to 1995, we evaluated longitudinal changes in serum PCB levels among 179 fisheaters and non-fisheaters of the Michigan Fisheater Cohort. Participants identified as fisheaters in 1980 ate 26 lb or more of sport-caught fish per year, whereas non-fisheaters ate less than 6 lb per year. We found a monotonic decline in serum PCB levels among all participants from a mean value of 24 ppb in 1980 to 12 ppb in 1994. This was paralleled by an 83% decrease in mean fish consumption among all participants over the same period. We combined demographic, lifestyle, and fish consumption information with PCB data and evaluated the data using regression models to identify predictors of PCB body burden over a 16-year period. Results of the mixed-effects linear regression model suggest that consumption of Lake Michigan fish before 1980, amount of sport-caught fish eaten in the past year, age, and year of data collection were significant determinants of current PCB body burden over the 16-year study period. PCB levels were particularly elevated for males who were classified as fisheaters in 1980, which may reflect higher levels of sport-caught fish consumption compared with female fisheaters.</description><subject>Adult</subject><subject>Age</subject><subject>Aged</subject><subject>Animals</subject><subject>Body burden</subject><subject>Body mass index</subject><subject>Cohort Studies</subject><subject>Data collection</subject><subject>Demography</subject><subject>Diet</subject><subject>Environmental Exposure</subject><subject>Environmental Pollutants - blood</subject><subject>Female</subject><subject>Fish</subject><subject>Fishes</subject><subject>Food Contamination</subject><subject>Freshwater fishes</subject><subject>Great Lakes Region</subject><subject>Humans</subject><subject>Life Style</subject><subject>Linear regression</subject><subject>Longitudinal Studies</subject><subject>Male</subject><subject>Middle Aged</subject><subject>Modeling</subject><subject>Models, Theoretical</subject><subject>Polychlorinated biphenyls</subject><subject>Polychlorinated Biphenyls - blood</subject><issn>0091-6765</issn><issn>1552-9924</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2003</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqN0kFr2zAUB3AzNtasG-wDjKFT2Q7OJNmSrcsgC-1WCHS0265CkZ9tFVlKLbk0334KCV0DPQwdLKTf-yOeX5a9J3hOaC2-QL-Zs5rzF9mMMEZzIWj5MpthLEjOK85Osjch3GKMSUKvsxNCK1oxUc0ytUAr7zoTp8Y4ZdH5gxrSJhrvkG_RhdLRjwFdg1URGhQ9WvbKdRCQcegGxmlAP73d6t76cVeXzDez6cFtLVrBPdjwNnvVKhvg3eF7mv2-OP-1_JGvrr5fLherXDPBYw5MNZinB9eiqaFWnDGCi7aChtftet2WDcG6orTlrKC80OuGwlpTUQqmKGOiOM2-7nM303qARoOLo7JyM5pBjVvplZHHN870svP3ktCSlFWdAs4OAaO_myBEOZigwVrlwE9BkrqmZWpagvkedsqCNK71KU934CDFegetSceL9HrGC1bv_PwZn1YDg9HPFnw-KkgmwkPs1BSCvLy5_n979efYnj2xPSgb--DttPvb4Rh-2kM9-hBGaB_bSLDcTZxMEyd3E5fox6dt_wcPI5bAhz24DWmUHu-LsmBYFMVfW7nY9g</recordid><startdate>20030501</startdate><enddate>20030501</enddate><creator>Tee, P. 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Grace</au><au>Sweeney, Anne M.</au><au>Symanski, Elaine</au><au>Gardiner, Joseph C.</au><au>Gasior, Donna M.</au><au>Schantz, Susan L.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>A Longitudinal Examination of Factors Related to Changes in Serum Polychlorinated Biphenyl Levels</atitle><jtitle>Environmental health perspectives</jtitle><addtitle>Environ Health Perspect</addtitle><date>2003-05-01</date><risdate>2003</risdate><volume>111</volume><issue>5</issue><spage>702</spage><epage>707</epage><pages>702-707</pages><issn>0091-6765</issn><eissn>1552-9924</eissn><abstract>Consumption of sport-caught fish from the Great Lakes is a recognized source of human exposure to polychlorinated biphenyls (PCBs). Understanding temporal changes in PCB body burden is crucial for evaluating exposure levels and augmenting validity of studies investigating their relationship to adverse health effects. 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subjects | Adult Age Aged Animals Body burden Body mass index Cohort Studies Data collection Demography Diet Environmental Exposure Environmental Pollutants - blood Female Fish Fishes Food Contamination Freshwater fishes Great Lakes Region Humans Life Style Linear regression Longitudinal Studies Male Middle Aged Modeling Models, Theoretical Polychlorinated biphenyls Polychlorinated Biphenyls - blood |
title | A Longitudinal Examination of Factors Related to Changes in Serum Polychlorinated Biphenyl Levels |
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