mRNA-miRNA analyses reveal the involvement of CsbHLH1 and miR1446a in the regulation of caffeine biosynthesis in Camellia sinensis

Caffeine, a primary flavor component in tea, has been the subject of intense research. With the goal of shedding light on the complex regulatory processes governing caffeine biosynthesis in tea plants, liquid chromatography coupled with mass spectrometry (LC-MS), transcriptomics, and small RNA analy...

Ausführliche Beschreibung

Bibliographische Detailangaben

Veröffentlicht in:	Horticulture research 2024-02, Vol.11 (2), p.uhad282
Hauptverfasser:	Jin, Qifang, Wang, Zhong, Sandhu, Devinder, Chen, Lan, Shao, Chenyu, Shang, Fanghuizi, Xie, Siyi, Huang, Feiyi, Chen, Zhenyan, Zhang, Xiangqin, Hu, Jinyu, Liu, Guizhi, Su, Qin, Huang, Mengdi, Liu, Zhonghua, Huang, Jianan, Tian, Na, Liu, Shuoqian
Format:	Artikel
Sprache:	eng
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!