Processing of Layered Composite Products Manufactured on the Basis of Bioresin Reinforced with Flax Fabric Using Milling Technology

In this work, a laminate based on bioresin and natural fibers was produced. Flax fabric was selected as the natural fiber. The biocomposite was subjected to strength tests. Stress-strain characteristics and strength indicators were determined. The workability of the laminate produced was also tested using milling technology. The tests were carried out using five carbide shank cutters for different purposes. The cutters with the geometry used in the processing of polymer materials and composites, general purpose cutters, and cutters with the geometry for aluminum and with different numbers of blades were analyzed. In order to obtain information on the workability of the prepared material, machining tests with different configurations of technological parameters were carried out. For each cutter, the effect of cutting speed and feed rate on the quality of the machined surface was tested. Due to the small thickness of the laminate, the machining was carried out in one pass, as a result of which the cutting depth in each case was constant. Changes in cutting speed and feed were evenly distributed over five levels. The quality of machining was assessed in two stages. The first stage included a visual assessment of the machined surface, involving a preliminary qualification of the machining parameters. The criterion was the amount of chips, frays, burrs, etc., remaining after machining that adhered to the surface. The next stage was the measurement of the geometric structure of the surface, during which the roughness parameters were analyzed using an optical microscope with a roughness analysis attachment. Quantitative analysis was performed for the best quality composite surfaces from each measurement series. The studies showed a dependence of the quality of machining on the technological parameters used. High tool speed, regardless of the type, especially at low feed, led to the sticking of chips, which had a very delicate form. In turn, low tool speed and high feed, due to the chip thickness, favored the formation of burrs. Machining with different types of tools showed that the process progresses better for tools with sharp blade geometry. Machining with a regular and polished cutter did not show any differences in the scope of the process progress.