Comparative analysis of enzymatic profiles and biofilm formation in clinical and environmental Candida kefyr isolates

The global landscape of Candida infections has seen a significant shift. Previously, Candida albicans was the predominant species. However, there has been an emergence of non‐albicans Candida species, which are often less susceptible to antifungal treatment. Candida kefyr, in particular, has been in...

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Veröffentlicht in:Environmental microbiology reports 2024-06, Vol.16 (3), p.e13282-n/a
Hauptverfasser: Nouraei, Hasti, Zare, Samira, Nemati, Maryam, Amirzadeh, Neda, Motamedi, Marjan, Shabanzadeh, Shafigheh, Zomorodian, Kamiar, Pakshir, Keyvan
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container_title Environmental microbiology reports
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creator Nouraei, Hasti
Zare, Samira
Nemati, Maryam
Amirzadeh, Neda
Motamedi, Marjan
Shabanzadeh, Shafigheh
Zomorodian, Kamiar
Pakshir, Keyvan
description The global landscape of Candida infections has seen a significant shift. Previously, Candida albicans was the predominant species. However, there has been an emergence of non‐albicans Candida species, which are often less susceptible to antifungal treatment. Candida kefyr, in particular, has been increasingly associated with infections. This study aimed to investigate the profiles of enzymatic activity and biofilm formation in both clinical and non‐clinical isolates of C. kefyr. A total of 66 C. kefyr isolates were analysed. The activities of proteinase and phospholipase were assessed using bovine serum albumin and egg yolk agar, respectively. Haemolysin, caseinolytic and esterase activities were evaluated using specific methods. Biofilm formation was investigated using crystal violet staining. The findings indicated that biofilm and proteinase activity were detected in 81.8% and 93.9% of all the isolates, respectively. Haemolysin activity was observed with the highest occurrence (95.5%) among normal microbiota isolates. Esterase activity was predominantly identified in dairy samples and was absent in hospital samples. Caseinase production was found with the highest occurrence (18.2%) in normal microbiota and hospital samples. Phospholipase activity was limited, found in only 3% of all the isolates. These findings reveal variations in enzyme activity between clinical and non‐clinical C. kefyr isolates. This sheds light on their pathogenic potential and has implications for therapeutic strategies. This study investigates the enzymatic profiles and biofilm formation in clinical and environmental Candida kefyr isolates. Findings reveal significant biofilm, proteinase and haemolysin activities across isolates. Esterase activity was mainly found in dairy samples, while caseinase production was prevalent in normal microbiota and hospital samples. Phospholipase activity was minimal. The study highlights the pathogenic potential of C. kefyr and its implications for therapeutic strategies.
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Previously, Candida albicans was the predominant species. However, there has been an emergence of non‐albicans Candida species, which are often less susceptible to antifungal treatment. Candida kefyr, in particular, has been increasingly associated with infections. This study aimed to investigate the profiles of enzymatic activity and biofilm formation in both clinical and non‐clinical isolates of C. kefyr. A total of 66 C. kefyr isolates were analysed. The activities of proteinase and phospholipase were assessed using bovine serum albumin and egg yolk agar, respectively. Haemolysin, caseinolytic and esterase activities were evaluated using specific methods. Biofilm formation was investigated using crystal violet staining. The findings indicated that biofilm and proteinase activity were detected in 81.8% and 93.9% of all the isolates, respectively. Haemolysin activity was observed with the highest occurrence (95.5%) among normal microbiota isolates. Esterase activity was predominantly identified in dairy samples and was absent in hospital samples. Caseinase production was found with the highest occurrence (18.2%) in normal microbiota and hospital samples. Phospholipase activity was limited, found in only 3% of all the isolates. These findings reveal variations in enzyme activity between clinical and non‐clinical C. kefyr isolates. This sheds light on their pathogenic potential and has implications for therapeutic strategies. This study investigates the enzymatic profiles and biofilm formation in clinical and environmental Candida kefyr isolates. Findings reveal significant biofilm, proteinase and haemolysin activities across isolates. Esterase activity was mainly found in dairy samples, while caseinase production was prevalent in normal microbiota and hospital samples. Phospholipase activity was minimal. 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Previously, Candida albicans was the predominant species. However, there has been an emergence of non‐albicans Candida species, which are often less susceptible to antifungal treatment. Candida kefyr, in particular, has been increasingly associated with infections. This study aimed to investigate the profiles of enzymatic activity and biofilm formation in both clinical and non‐clinical isolates of C. kefyr. A total of 66 C. kefyr isolates were analysed. The activities of proteinase and phospholipase were assessed using bovine serum albumin and egg yolk agar, respectively. Haemolysin, caseinolytic and esterase activities were evaluated using specific methods. Biofilm formation was investigated using crystal violet staining. The findings indicated that biofilm and proteinase activity were detected in 81.8% and 93.9% of all the isolates, respectively. Haemolysin activity was observed with the highest occurrence (95.5%) among normal microbiota isolates. Esterase activity was predominantly identified in dairy samples and was absent in hospital samples. Caseinase production was found with the highest occurrence (18.2%) in normal microbiota and hospital samples. Phospholipase activity was limited, found in only 3% of all the isolates. These findings reveal variations in enzyme activity between clinical and non‐clinical C. kefyr isolates. This sheds light on their pathogenic potential and has implications for therapeutic strategies. This study investigates the enzymatic profiles and biofilm formation in clinical and environmental Candida kefyr isolates. Findings reveal significant biofilm, proteinase and haemolysin activities across isolates. Esterase activity was mainly found in dairy samples, while caseinase production was prevalent in normal microbiota and hospital samples. Phospholipase activity was minimal. 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Esterase activity was predominantly identified in dairy samples and was absent in hospital samples. Caseinase production was found with the highest occurrence (18.2%) in normal microbiota and hospital samples. Phospholipase activity was limited, found in only 3% of all the isolates. These findings reveal variations in enzyme activity between clinical and non‐clinical C. kefyr isolates. This sheds light on their pathogenic potential and has implications for therapeutic strategies. This study investigates the enzymatic profiles and biofilm formation in clinical and environmental Candida kefyr isolates. Findings reveal significant biofilm, proteinase and haemolysin activities across isolates. Esterase activity was mainly found in dairy samples, while caseinase production was prevalent in normal microbiota and hospital samples. Phospholipase activity was minimal. 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subjects Biofilms - growth & development
Brief Report
Brief Reports
Candida - classification
Candida - enzymology
Candida - isolation & purification
Candida - physiology
Candidiasis - microbiology
Environmental Microbiology
Esterases - metabolism
Hemolysin Proteins - metabolism
Humans
Peptide Hydrolases - metabolism
Phospholipases - metabolism
title Comparative analysis of enzymatic profiles and biofilm formation in clinical and environmental Candida kefyr isolates
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