Simultaneous characterization of poly(acrylic acid) and polysaccharide polymers and copolymers
Copolymer products that result from grafting acrylic acid and other hydrophilic monomers onto polysaccharides have recently gained significant interest in research and industry. Originating from renewable sources, these biodegradable, low toxicity, and polar copolymer products exhibit potential to r...
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description | Copolymer products that result from grafting acrylic acid and other hydrophilic monomers onto polysaccharides have recently gained significant interest in research and industry. Originating from renewable sources, these biodegradable, low toxicity, and polar copolymer products exhibit potential to replace polymers from fossil sources in several applications and industries. The methods usually employed to characterize these copolymers are, however, quite limited, especially for the measurement of bulk properties. With more sophisticated applications, for example, in pharmaceutics requiring a more detailed analysis of the chemical structure, we describe a new approach for this kind of complex polymers. Our approach utilizes chromatography in combination with several detection methods to separate and characterize reaction products of the copolymerization of acrylic acid and chemically hydrolyzed starch. These samples consisted of a mixture of homopolymer poly (acrylic acid), homopolymer hydrolyzed starch, and – in a lower amount – the formed copolymers. Several chromatographic methods exist that are capable of characterizing either poly (acrylic acid) or hydrolyzed starch. In contrast, our approach offers simultaneous characterization of both polymers. The combination of LC and UV/RI offered insight into the composition and copolymer content of the samples. Size exclusion chromatography experiments revealed the molar mass distribution of homopolymers and copolymers. FTIR investigations confirmed the formation of copolymers while ESI‐MS gave more details on the end groups of hydrolyzed starches and poly (acrylic acids). Evidence of copolymer structures was obtained through NMR measurements. Finally, two‐dimensional chromatography led to the separation of the copolymers from both homopolymers as well as the additional separation of sodium clusters. The methods described in this work are a powerful toolset to characterize copolymerization products of hydrolyzed starch and poly(acrylic acid). Together, our approach successfully correlates the physicochemical properties of such complex mixtures with their actual composition. |
doi_str_mv | 10.1002/ansa.202000044 |
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Originating from renewable sources, these biodegradable, low toxicity, and polar copolymer products exhibit potential to replace polymers from fossil sources in several applications and industries. The methods usually employed to characterize these copolymers are, however, quite limited, especially for the measurement of bulk properties. With more sophisticated applications, for example, in pharmaceutics requiring a more detailed analysis of the chemical structure, we describe a new approach for this kind of complex polymers. Our approach utilizes chromatography in combination with several detection methods to separate and characterize reaction products of the copolymerization of acrylic acid and chemically hydrolyzed starch. These samples consisted of a mixture of homopolymer poly (acrylic acid), homopolymer hydrolyzed starch, and – in a lower amount – the formed copolymers. Several chromatographic methods exist that are capable of characterizing either poly (acrylic acid) or hydrolyzed starch. In contrast, our approach offers simultaneous characterization of both polymers. The combination of LC and UV/RI offered insight into the composition and copolymer content of the samples. Size exclusion chromatography experiments revealed the molar mass distribution of homopolymers and copolymers. FTIR investigations confirmed the formation of copolymers while ESI‐MS gave more details on the end groups of hydrolyzed starches and poly (acrylic acids). Evidence of copolymer structures was obtained through NMR measurements. Finally, two‐dimensional chromatography led to the separation of the copolymers from both homopolymers as well as the additional separation of sodium clusters. The methods described in this work are a powerful toolset to characterize copolymerization products of hydrolyzed starch and poly(acrylic acid). 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Originating from renewable sources, these biodegradable, low toxicity, and polar copolymer products exhibit potential to replace polymers from fossil sources in several applications and industries. The methods usually employed to characterize these copolymers are, however, quite limited, especially for the measurement of bulk properties. With more sophisticated applications, for example, in pharmaceutics requiring a more detailed analysis of the chemical structure, we describe a new approach for this kind of complex polymers. Our approach utilizes chromatography in combination with several detection methods to separate and characterize reaction products of the copolymerization of acrylic acid and chemically hydrolyzed starch. These samples consisted of a mixture of homopolymer poly (acrylic acid), homopolymer hydrolyzed starch, and – in a lower amount – the formed copolymers. Several chromatographic methods exist that are capable of characterizing either poly (acrylic acid) or hydrolyzed starch. In contrast, our approach offers simultaneous characterization of both polymers. The combination of LC and UV/RI offered insight into the composition and copolymer content of the samples. Size exclusion chromatography experiments revealed the molar mass distribution of homopolymers and copolymers. FTIR investigations confirmed the formation of copolymers while ESI‐MS gave more details on the end groups of hydrolyzed starches and poly (acrylic acids). Evidence of copolymer structures was obtained through NMR measurements. Finally, two‐dimensional chromatography led to the separation of the copolymers from both homopolymers as well as the additional separation of sodium clusters. The methods described in this work are a powerful toolset to characterize copolymerization products of hydrolyzed starch and poly(acrylic acid). 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Several chromatographic methods exist that are capable of characterizing either poly (acrylic acid) or hydrolyzed starch. In contrast, our approach offers simultaneous characterization of both polymers. The combination of LC and UV/RI offered insight into the composition and copolymer content of the samples. Size exclusion chromatography experiments revealed the molar mass distribution of homopolymers and copolymers. FTIR investigations confirmed the formation of copolymers while ESI‐MS gave more details on the end groups of hydrolyzed starches and poly (acrylic acids). Evidence of copolymer structures was obtained through NMR measurements. Finally, two‐dimensional chromatography led to the separation of the copolymers from both homopolymers as well as the additional separation of sodium clusters. The methods described in this work are a powerful toolset to characterize copolymerization products of hydrolyzed starch and poly(acrylic acid). 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subjects | 2D chromatography Acids Chromatography Copolymers Experiments Full grafting LC‐MS Particle size Polyamines Polymers renewable copolymers Sensors size exclusion chromatography |
title | Simultaneous characterization of poly(acrylic acid) and polysaccharide polymers and copolymers |
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